Hog's Breath Cafe in Launceston Menu

HOG-ETISERS HOG-ETISERS
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
PRIME RIB STEAK PRIME RIB STEAK
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
HOGSTER'S KIDS MENU HOGSTER'S KIDS MENU
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
SENSATIONAL SALADS SENSATIONAL SALADS
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
BOSS HOG BURGERS & WRAPS BOSS HOG BURGERS & WRAPS
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
BELLISSIMO PASTA BELLISSIMO PASTA
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
SPECTACULAR SEAFOOD SPECTACULAR SEAFOOD
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
FLAME GRILLED RIBS FLAME GRILLED RIBS
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
LICENCE TO GRILL LICENCE TO GRILL
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
TOWER FOR 2 TOWER FOR 2
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
LEAN MEAN CHICKEN LEAN MEAN CHICKEN
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
HOGGIES SUNDAE BAR HOGGIES SUNDAE BAR
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
DELICIOUS DESSERTS DELICIOUS DESSERTS
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
EXTRA & ADD-ONS EXTRA & ADD-ONS
  • Corn on the Cob (LG) $2.95
  • Pineapple Ring (LG) $0.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Béarnaise Sauce $1.95
  • Cheese Sauce (LG) $1.95
  • Dianne Sauce (LG) $1.95
  • Dijonnaise Sauce $1.95
  • Grilled Onions (LG) $1.95
  • Garlic Cream Sauce (LG) $1.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Pepper Sauce (LG) $1.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • NEW Garlic Aioli $1.95
  • Fried Egg (LG) $1.95
  • Napoletana Sauce (LG) $1.95
  • Jalapeno Jelly (LG) $1.95
  • Sliced Avocado (LG) $2.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Crispy Bacon Rashers $3.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Mashed Potato $3.95
$9.90 LUNCHES $9.90 LUNCHES
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90

Nearby Sample Menus

  • Traditional Pub Meals
  • Dijon, seeded mustard, hot english mustard, garlic butter $1.00
  • Vegetables $7.00
  • Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
  • Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan $5.90
  • Battered Fish and chips $12.90
  • Soup of the Day - Served with toasted buttered baguette $9.90
  • Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
  • Pesto Pizza Deluxe - Layered with pesto & topped with mozzarella, parmesan and gruyere cheeses $11.00 / $8.80
  • Pork Cutlet – Chargrilled served with seasonal steamed greens and baby beets topped with green peppercorn and red pepper relish $27.50
  • Pumpkin Salad - Baby beetroot, pine nuts & feta with chardonnay dressing $19.70
  • Pizza – choice of either Far North, Marguerite or BBQ Chicken $10.90
  • Coconut Chicken Salad - Slow poached chicken breast, cucumber & coriander salad & sweet chilli dressing $20.70
  • - Kilpatrick - Levee's spicy worcestershire sauce & grilled bacon 6 $18.50 / 10 $29.70
  • Irish Tyler (NEW) - Potato & pancetta w rocket on top (2012 Levee Pizza challenge winner) $19.00
  • Extras: Soy $0.50c
  • Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
  • Lemongrass Chicken Salad - Grilled breast fillet with baby spinach, crispy sweet potato, asian shallot and chilli lime dressing $22.00
  • Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
  • Deep Sea Ling Fillets (Tas) - Braised in lemongrass turmeric curry with kaffir lime leaves, grilled asparagus and crispy sweet potato $26.00
  • Fresh Egg Noodle - with combination of prawns, squid, chicken, beef and seasonal vegetables $20.00
  • Chicken Spring Rolls (3 pieces) - Finely diced chicken breast with cabbage, vermicelli, fragrant curry and sweet chilli dipping sauce $8.00
  • King Prawns - with vegetables in curried coconut sauce and crushed peanuts $22.00
  • Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
  • Traditional Garden salad $7.00
  • Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
  • Fettucine - Salmon, dill & white wine $22.00
  • Crispy Pizza Bread - Your choice of fresh garlic or tomato with mozzarella $9.50
  • Surf & Turf - One of our most popular dishes, be tempted by 250 gram prime scotch fillet steak topped with scallops and prawns in a creamy garlic sauce $36.00
  • Duck Liver Pate - Served with hot buttered toast $14.50
  • Fettucine - Marinara $22.00
  • Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
  • Fettucine Abruzzesi (Entree/Main) - a creamy mozzarella & prawn sauce with onions, bacon, basil, black pepper & parsley $15.00/$19.00
  • Veal Marsala (cooked with mushrooms in a beautiful marsala & cream sauce) $26.00
  • Cotoletta Bolognese (crumbed & topped with Franco's bolognese sauce and cheese) $26.00
  • Fried Scallops (Entree/Main) $17.50/$27.00
  • Garlic Calamari (Entree/Main) - calamari rings cooked in Franco's own light garlic sauce $16.00/$27.00
  • Spaghetti Marinara (Entree/Main) - a mixture of seafood in a fresh tomato sauce with herbs and garlic $16.00/$21.00
  • Rigatoni Alla Paverotti (Entree/Main) - with semi-dried tomato, artichokes, onions & cream sauce $15.00/$19.00
  • Bruschetta $5.50
  • 200gm Porterhouse $17.50/$20.00
    • and your choice of sauce
  • Watergarden Big Grill $12.50/$15.00
    • minute steak, bacon, sausages, mushroom, tomato, egg & chips
  • Soup of the Day $6.50/$8.50
    • with a bread roll
  • Caesar Salad $11.00/$13.00
    • with smoked salmon
  • Seafood Basket $7.50/$10.00
    • FIsh cocktails, calamari, seafood bites and prawn cutlet
  • Watergarden Burger $7.50/$10.00
    • beef pattie, egg, bacon, cheese, tomato sauce & chips
  • Crumbed Calamari $7.50/$10.00
  • 200gm Scotch Fillet $17.50/$20.00
    • and your choice of sauce
  • Char Shew (Sweet Roast Pork) $8.00
  • Chilli Beef $18.00
  • Buck Bow Farn $19.50
  • Salted Fish, Chicken Tofu Hot Pot $25.00
  • Chilli Prawns $23.00
  • Empress Chicken - (Tender Chicken in Chefs Spicy Sauce served on Beanshoots) $19.00
  • Chicken in Satay Sauce $18.00
  • Vegetarian Spring Rolls (2) $7.00
  • Roasted honey brown mushrooms with thyme and garlic $9
  • Warm salad of Stanley steamed octopus, fine egg noodles, wakame, micro herbs, lime soy sauce dressing, green onion oil $21
  • Salami, infused with fennel, grilled Bruny Island One Day Old cheese, fire roasted red capsicum, grilled ciabatta, Lentara Grove olive oil $20
  • Vanilla blancmange, elderflower baked rhubarb, dulce de leche, turkish delight and sugared almonds $17.5
  • Yorktown Organics mixed leaves, flaked almonds and elderflower vinaigrette $6.5
  • Mixed peppercorn demi-glaze $4
  • D Rump, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 350g $31
  • Pyengana cloth bound mature cheddar (Tas) aged between 8-12 months, the cheddar dries out slightly leaving the texture open and drier, the body of the cheese is developing and rich flavours emerging One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Hot Vanilla Milk Shake $3.50
  • Mercury Sweet Cider $5.50
  • Lychees with an Ice Cream $3.50
  • Steamed Rice (Small/Medium/Large) $3.00/$4.90/$6.90
  • Chicken & Crab Meat n/a
  • Iced Milo (Milo, ice cream & cream) $4.90
  • Curried Scallops & Vegetables $15.90
  • Garlic King Prawns & Vegetables $15.90
  • -Ancient Grain High Tin Loaf
    • Loaded with 12 kinds of wholesome grains, seeds and beans our Premium Ancient Grain Loaves are bursting with important nutrients required to fuel your body and maintain a healthy lifestyle
  • -White Long Roll
    • Banjo’s classic White Long Roll is the perfect accompaniment to a bbq or filled and added to a child lunch box.
  • -Snickers Slice
    • A peanut and caramel filling sandwiched between a chocolate biscuit base and milky chocolate topping
  • -Party Pie
    • The perfect small savoury treat! Our tempting Party Pies are great when catering for a crowd, afternoon tea or simply treating yourself. Delicious meat in gravy and our perfect flaky pastry – a truly mouth watering combination.
  • -Raspberry Muffin
    • Banjo’s delicious Raspberry muffin – soft and fluffy filled with sweet, red, juicy raspberries. Try one served warm.
  • -Ancient Grain Long Roll
    • Loaded with 12 kinds of grains, seeds and beans our Ancient Grain Rolls are full with important nutrients required to fuel your body and maintain a healthy lifestyle.
  • -Blueberry Apple Danish
    • Delicious layers of golden pastry filled with a mix of sweet blueberries and apple. Banjo’s Blueberry Apple Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm.
  • -Chicken Avocado Pita
    • Enjoy the classic combination of Chicken and Avocado with our freshly baked Turkish pita and fresh garden salad. Banjo’s Chicken Avocado Pita is a healthy lunch option packed with nutrition.
  • Charcuterie board selection of fresh, cured and smoked deli meats with ciabatta $23.5
  • - margherita sliced roma tomato, fresh basil and bocconcini (g) $19.0
  • - w. roast chicken $20.5
  • Penne chicken roasted chicken, butternut pumpkin and semi dried tomatoes in a pesto cream sauce (g) $24.5
  • - sweet chilli chicken marinated chicken, cashews, red capsicum and mushrooms $23.5
  • - prawn and chorizo lemon peppered prawns, chorizo, mushroom, snow peas, cherry tomatoes and lime aioli $25.5
  • Atlantic salmon fresh tasmanian salmon served on a butternut and leek risotto with a lemon butter sauce topped with asparagus and avocado salsa (g) pirie south pinot gris (tas) $34.5
  • - tandoori chicken (g) marinated chicken, roma tomatoes, red onion and tzatziki $24.5
  • Chicken Wrap - chicken breast, lettuce, cheese, mayo $5.00
  • Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90
  • Hey Big Spender - porterhouse steak, bacon, fried onion, mushroom, rocket, house relish, secret mayo $17.90
  • Lucky For Some - roasted peppers, cucumber, red onion, tomato, rocket, tomato pesto, house relish, herb mayo $11.90
  • Smell the Cheese - brie cheese, roasted red peppers, tomato pesto, rocket, house relish, secret mayo $13.50
  • Been There Done That - turkey, tassie brie cheese, cranberries, rocket, herb mayo $8.90
  • Hot Fudge Banana Split - banana, vanilla ice cream, hot chocolate fudge sauce, whipped cream, crushed nuts, wafers $9.00
  • The Shit - pancetta, cheddar, pickled onions, rocket peppers, olive tapenade, secret mayo & house relish $13.90
  • Nachos con Pollo - Our great nachos plus Mexican Breast fillet chicken $10.00
  • Steak Burrito served toasted - Beef steak, re-fried beans, cheddar cheese, lettuce & tomato N/A
  • Beef Burrito served toasted - Mexican minced beef, re-fried beans, cheddar heese, lettuce, tomato & salsa N/A
  • Spanish Style Rice — chicken breast fillet & chorizo (Sliced Spanish pork sausage) Spanish onion & capsicum N/A
  • Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A
  • Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A
  • Wraps/rolls /sandwiches & Turkish bread, cakes /slices, brownies & desserts N/A
  • Venezuelan handmade corn pasties $4 each
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • Cucumber N/A
  • Aioli N/A
  • Chicken Parmigiana Melt N/A
  • Oven Roasted Chicken Sub N/A
  • Subway Seafood Sensation N/A
  • Double Choc Chip N/A
  • Ranch N/A
  • Coke Zero - 390ml N/A
Hog's Breath Cafe

Hog's Breath Cafe

location

Address

14 Willis St, Launceston, Launceston, Tasmania

phone

Phone

0363314288

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Bar , Gluten Free , Steak , Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
14 Willis St, Launceston, Launceston, Tasmania