Hog's Breath - Eaton in Eaton Menu

None

Nearby Sample Menus

  • Claypot lamb shanks cantonese style $22.00
  • Satay chicken or beef $10.00
  • King prawns or scallops with vegetables $20.50
  • Banna fritter $6.50
  • Fried duck with lemon sauce $22.00
  • Combination omlette $16.50
  • Pineapple fritter $6.50
  • King prawn fritters $10.00
  • Curry Noodles - Stir fried thin rice noodles with vegetables, turmeric, curry powder and a dash of red curry with a choice of chicken, beef, pork or prawns $16.50 / $17.50
  • Gai Hor Bai Toey - Marinated boneless chicken parcels wrapped in fragrant pandanus leaves (4 per serve) $8.99
  • Kao Daeng - Steamed brown rice with cashew nuts and sultanas $5.99
  • Kao Kati - Steamed rice with coconut milk, kaffir lime leaves and lemongrass $5.99
  • Pad Prik Khing - Stir fry in red curry paste with beans and Thai herbs with a choice of chicken, beef, pork, lamb, prawns or mixed seafood $18.50 / $21.50
  • Samui Island - Stir fried mixed seafood with Thai herbs in a hot and sour sauce originating in Samui Island $22.99
  • Larb - Ground chicken, pork or cuttlefish seasoned with lemon juice, dried chilli, ground toasted rice, shallots, lime leaves and basil $12.99
  • Yum Talay - Sauteed salad of prawns, cuttlefish and mussels with a hot and sour dressing $12.99
  • Sizzling Steak with Pepper Sauce $14.00
  • Squid Chow Mein $11.00
  • Honey King Prawn $15.00
  • Satay Squid $12.00
  • Sweet & Sour Pork $6.50
  • Seafood with Crispy Fried Egg Noodles $14.50
  • Pork Rib Plum Sauce $9.00
  • Pepper Pork $11.00
  • Chicken $16.90
    • Moroccan spiced with rocket, tomato, almonds, dried apricots, spanish onion and feta drizzled with yoghurt dressing
  • Cinnamon toast $8.90
    • Served with mixed berries drizzled with maple syrup
  • Any extras ordered charged at $3.00
  • Vegetarian breakfast $17.90
    • Tomato, field mushrooms, baby spinach, grilled asparagus and eggs to your liking served with toasted sourdough
  • -With chorizo $14.90
  • -With bacon $13.90
  • Vegetarian $14.90
    • Baby spinach, grilled asparagus, blue cheese, almonds and dried apricots with a honey mustard dressing
  • Chicken $8.50
    • Pesto, tomato, swiss cheese, baby spinach and aioli
  • Hokkien noodle (Thick Egg noodle) (Lamb, seafood, duck, combination) (Take Away/Lunch/Dinner) $15.50/$17.50/$17.50
  • Thai papaya salad with crispy chicken(Take Away/Lunch/Dinner) $18.50/$13.50/$20.50
  • Pud lardner (Lamb, seafood, duck, combination) - thick rice noodle stir fry with thick thai styles sauce with veg and bean sprout (Take Away/Lunch/Dinner) $15.50/$17.50/$17.50
  • Panang curry (Chicken, beef, pork) - thai panang curry with bamboo shoot and baby corn (Take Away/Lunch/Dinner) $18.50/$13.50/$22.50
  • Tom yum (Vegetables, tofu) - thai clear spicy with lemon glass and thai herbs (Take Away/Lunch/Dinner) $10.50/$11.50/$11.50
  • Satay chicken stick (3) $8.50
  • Thai warm salad (Chicken, beef, pork) (Take Away/Lunch/Dinner) $18.50/$13.50/$22.50
  • Fried rice (Vegetables, tofu) (Take Away/Lunch/Dinner) $11.50/$13.50/$13.50
Hog's Breath - Eaton

Hog's Breath - Eaton

location

Address

2 Recreation Dr, Shop 63, Eaton Fair Shopping Centre, Eaton, Western Australia 6232, Australia

phone

Phone

0897252200

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , Pub Food , Seafood , Steakhouse

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Television

Location
2 Recreation Dr, Shop 63, Eaton Fair Shopping Centre, Eaton, Western Australia 6232, Australia