Hois Malay Asian Cuisine in Albury Menu

None

Nearby Sample Menus

  • - Try an Hawaiian bushmans or a Mexican, just add $2.00
  • Grilled Barramundi Fillet $23.90
  • Breads - Toasted Ciabattas $7.00
  • HAPPY HOUR 5-7PM Monday to Friday: -
  • Honeycomb Semifreddo $8.50
  • Bushman's $24.50
  • Mexican Beef Nachos $15.00
  • 450g Tender Rib Eye $34.00
  • Duck with crab meat sauce $18.00
    • Braised or deep fried
  • Chicken $15.00
  • Palace king prawns $19.80
  • Prawn toast $7.80
  • Satay scallops $19.80
  • Satay beef $14.80
  • Hot pot beef $14.80
  • King prawns in plum sauce $19.80
  • Avocado mash $2
  • Mushrooms $2
  • Warm thai chicken salad, with cashew nuts and sesame. $14.50
  • Bircher muesli. lemon and apple juice soaked oats served with grated green apple, tea soaked prunes, toasted almonds, natural yoghurt $9.70
  • Vego egg turkish. turkish bread roll with a fried egg, coriander pesto, verjuice garlic mushrooms, carrot and lime slaw $10.00
  • Bacon & free range eggs poached or fried (scrambled $0.50 extra) on sourdough toast $13.90
  • Nicoise pasta salad (gz style with our pasta instead of traditional potatoes), green beans, olives, tomato, caper & mustard mayonnaise $9.90
  • 1 egg poached on toast with/without 1 rasher bacon N/A
  • Blueberry $25.95
  • Pretty In Pink $209
  • French Vanilla $23.95
  • Treasure Cake $38.95
  • Black Forest Torte $29.95
  • Enchanted Forest $40.95
  • Boston Mudcake $28.95
  • Wildberry Baked $26.95
  • SATAY Chicken Breast, Salad, Satay Sauce & Aioli $11.90
  • SWEET CHILLI Chicken Breast, Salad, Sweet Chilli Sauce & Sour Cream $11.90
  • SOUTH OF THE BORDER Beef, Roasted Capsicum, Jalepenos, Salad, Salsa & Sour Cream $11.90
  • CLASSIC BEEF Beef, Cheese, Salad, Relish & Aioli $10.90
  • CAESAR Chicken Breast, Bacon, Cos Lettuce & Caesar Dressing $11.90
  • MOROCCAN LAMB Moroccan Lamb, Salad & Cumin Mayo $12.90
  • CAB Chicken Breast, Salad, Bacon, Avocado, Relish & Aioli $12.90
  • BARRA BURGER Tempura Battered Barramundi, Avocado, Salad & Tartare Sauce $11.90
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • SCHNITZ DIPS - BBQ 50¢
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • Mugachino N/A
  • The Lot: everything... and lots of it. N/A
  • Chicken Deluxe: tomato, cheese, bacon, pineapple, chicken, bbq sauce N/A
  • Margherita: tomato, cheese, spices N/A
  • Hot Chocolate N/A
  • Ice Latte's N/A
  • Prawn: tomato, cheese, prawns N/A
  • Bacon: tomato, cheese, bacon N/A
  • Seafood Combination (Pad Ruam Mit Talay) ................................................................................. Stir-fried vegetables with prawns, mussels, fish cutlets and scallops. mild $21.50
  • Sweet Yellow Chili (Pad Prik Whan) Tender pieces of chicken, beef or pork stir-fried with fresh sweet yellow chili and onion. Chicken, Pork or Beef mild $18.50
  • - Prawn / Seafood $21.50
  • Spicy Dish (Pad Ped Potak) Combination seafood fried with fresh homemade chili sauce, basil and coriander. Seafood, Prawns or Calamari ............................................................... $21.50
  • Kao Mun and Ice Cream (Sticky Rice & Ice Cream) ................................................................ Steamed Sticky rice in coconut cream. $12.50
  • Guay Bouad Shee (Steamed Banana) ........................................................................................ Steamed Banana with coconut milk. $10.50
  • Mixed Entree Portions of spring roll, golden bag, fish cake, curry puff served with chili plum sauce. $9.50
  • Choo Chee Fish (Whole Fish) ………………................……................................................... Whole fish deep-fried & topped with Thai curry spice sauce, finished with kaffir lime leaves. me $25.50
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Cheese Sauce (LG) $1.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Salt N Pepper Calamari GF Served with chips and salad sided with homemade aioli $16.90
  • Roasted Potato Salad Roast potatoes mixed through lettuce with onion, tomato & parmesan cheese finished with a mustard vinaigrette $15.90
  • Chicken nuggets &chips $7.00
  • - Curry egg & lettuce $8.00
  • Croissants: -
  • - Apple & Rhubarb $13.90
  • Ice-cream / cream $2.50
  • - Maple & Bacon $13.90
  • Antipasto grazing plate Small $21.0 / Large $42.0
  • Winter nabe: tofu, leeks, mushrooms, root vegetables, white miso mixed grains & nuts $28.0
  • Duck miso: confit leg, red miso, braised leeks, wild mushroom essence, kipfler potatoes $35.0
  • Coffee & doughnuts: espresso chocolate fondant, cinnamon doughnuts, pedro ximenez ice cream $12.0
  • Oak leaf salad, sherry reduction dressing $7.5
  • Charcuterie plate: platter of terrine,cured / smoked meats with chutney,cornichons and ciabatta $15.0
  • (1) cheese plate single cheese $12.0
  • Rhubarb & white chocolate mille feuille: poached rhubarb bavarois,white chocolate & vanilla mousse, pistachio $12.0
Hois Malay Asian Cuisine

Hois Malay Asian Cuisine

location

Address

634B Electra St, East Albury, Albury, New South Wales 2640, Australia

phone

Phone

0260214188

email

Email

None

clock

Opened hours

Monday 11:00 - 15:0017:00 - 21:00 Tuesday 11:00 - 15:0017:00 - 21:00 Wednesday 11:00 - 15:0017:00 - 21:00 Thursday 11:00 - 15:0017:00 - 21:00 Friday 11:00 - 15:0017:00 - 21:00 Saturday 11:00 - 15:0017:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

Wheelchair accessible ,  Reservations

Location
634B Electra St, East Albury, Albury, New South Wales 2640, Australia