Hokkaido Baked Cheese Tart in Melbourne Menu

None

Nearby Sample Menus

  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • -Miso soup $1.50
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • What A Pear - Green tea & pear N/A
  • Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
  • Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
  • Earl Grey - Black tea & bergamot N/A
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
  • Bolivian Green - Green tea - gentle & airy N/A
  • Marquise Grey - Earl grey & lavender flowers N/A
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • 1/2 DOZEN GLAZED 13.95
  • Manufacturers of the World's Tastiest Doughnuts
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • JAM FILLED 3.20 EA
  • CUSTARD 3.95 EA
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • Wok tossed shredded pork with vegetable in noodle soup $4.50
  • Oyster and pork intestines mee sua $7.80
    • Oyster and pork intestines with vermicelli noodles soup
  • Formosa stewed minced pork rice $7 / $9.2
    • Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
  • Chicken maryland rice box $11.90
    • Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
  • Combination seafood hot pot udon noodles soup $12.90
  • Steamed pork dumplings $6.8 / $11.9
    • 43075
  • Beef wrap $10.50
    • Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
  • Fried rice with beef & capsicum $11.50
  • Paper Masala Dosa $10.90
  • Chicken Tikka $10.90
    • 4 pc served with salad, rice and mint sauce
  • Dosa Combination $12.50
    • 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
  • Pappadam $0.25
  • Goat Biryani $10.90
  • Chicken Butter Cream $12.90
  • - Large $5.00
  • Rasmalal $2.90
  • Cheese salad $6.50
  • Turkey salad $7.30
  • Gourmet rolls & sandwiches - roll spread with mango, butter
  • Tuna salad $7.80
  • Olives $0.70
  • Chicken salad $7.30
  • Beef & mushroom $4.80
  • Sausage roll $3.80
  • Sweet Jaffle $ 13
    • Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
  • Apricot/Banana Bread $ 8
  • Pannacotta $ 14
    • House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
  • Chicken Parmigiano $ 26
    • Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Cornish Pastie N/A
  • Chicken Leek and potato Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Steak and onion N/A
  • Potato Pie N/A
  • Vegetable Pie N/A
  • Chicken and Mushroom Pie N/A
  • Famous Steak Pie N/A
  • Roast New Potatoes, Leek, Rosemary $11
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Green Beans, Garlic , Mint $12
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • -Portuguese
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • Seafood Fried Rice with XO Sauce $12.80
  • Tom Yum Seafood Noodle Soup $12.80
  • Green Tea Ice-Cream with Red Bean $7.80
  • Lemongrass Chicken & Fried Egg on Rice $11.80
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • Baked Steak on Rice (choice of sauces) $14.00
  • Upgrade to Jumbo sized side add $3.00
  • Jumbo $9.95
  • Regular $4.95
  • Saucy pulled chicken $13.90
  • Regular $2.00
  • Peanut buffer cream pie with chocolate ganache
  • Regular side plus: Soft drink
  • Jumbo $7.95
  • Agedashi Tofu
    • Deep fried bean curd topped with vegetable and mushroom sauce
  • Unagi Maki $11.00
    • Grilled eel
  • Sushi $33.00
    • Main size ot sushi with miso soup
  • Misoshiru $5.50
    • Soya bean soup bean curd, seaweed and spring onion
  • More daily selections are available. Please ask your waiting staff.
  • Negi Gyunikumaki $24.00
    • Grilled thin slices of beef rolled with spring onion in teriyaki sauce
  • Medium $75.00
  • Tekka Don $38.00
    • Raw tuna on sushi rice, served in a bowl with miso soup
  • Misoshiru
    • Miso soup w/ fresh tofu, seaweed & spring onions
  • Green Tea ice cream $5.50
  • Asari Wan $7.80
    • Miso soup w/ clams, spring onion
  • Tori Teriyaki Bento Set $20.80
    • Chicken Teriyaki, Sashimi, Sides, Salad, Miso & Rice
  • Ice cream
  • Agedashi Tofu $9.80
    • Deep fried Organic Tofu served in warm Bonito broth
  • Tako Yaki $16.80
    • Japanese Octopus Balls top w/ katsuobushi
  • Tempura Moriawase $29.80
    • Assorted deep fried of fish and prawns & variety ofvegetables served w/ mirin soy sauce
  • Bordeloise N/A
  • Spanish omelette $16
  • Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
  • Mustards N/A
  • Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
  • Daily selected oysters with condiments $3.5 each
  • 250g victorian grassfed scotch filet $41
  • Horseradish N/A
Hokkaido Baked Cheese Tart

Hokkaido Baked Cheese Tart

location

Address

Melbourne Central, LG Level, Corner of Swanston Street and La Trobe Street, CBD, Melbourne

phone

Phone

0388996657

email

Email

None

clock

Opened hours

10 AM to 7 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

Food Court

Location
Melbourne Central, LG Level, Corner of Swanston Street and La Trobe Street, CBD, Melbourne
Similar Restaurants based on Cuisines