Hokkaido Baked Cheese Tart in Melbourne Menu

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Nearby Sample Menus

BROWN OR COCONUT RICE 4.50
SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
CHIN CHIN PORK "ROLL UPS" 22.50
- SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50

Yasai Gyoza ?deep-fried vegetable dumplings $6.10
Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
Chilli Yasai Ramen ramen noodles in a spicy vegetable soup topped with grilled portobello mushrooms and fried tofu $16.70
Steamed Jasmine Rice serving of steamed jasmine rice $3.50
1783 Schweppes Lemonade 300ml bottle $3.90
Teppan Noodles
Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90

Roast beef salad $7.30
Chicken kebab $7.80
Egg salad $6.40
Salami salad $6.80
Pasties (Meat & Vegetable) $4.80
Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
Pork meat ball $7.00
Gourmet rolls & sandwiches - choose your roll or sandwich

Hot Meals - (Wed, Sat & Sun)
Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
Vic's open steak sandwich $19.00
Chicken Caesar $10.00
- sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
Dessert & Cheese
Beef Wellington $38.00
- Roast vegetables & red wine jus
Quiche $11.00
- with dressed green leaves

●Hot food
-Small $7.50
Lamb korma stew with rice S $9.50 L $12.90
-Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
Seasonal fresh fruit salad $5.50
Barramundi with chips & salad $12.90
Caesar
Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce

Garlic Focaccia $13
Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
Pappardelle $22/$32
- Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil
Roast New Potatoes, Leek, Rosemary $11

Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
Plain Croissant $3.50
Le Parisien $9.50
- Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham

Sweet & Sour Pork $24.00
Chinese Sausage $6.50
Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
Pineapple Fritter & Ice cream $7.00
Beef & Vegetables with Fried Noodles $23.00
Beef & Chicken Satay on Brochette $7.00
Stauteed Sliced Chicken with Thousand Chilli Sauce $22.00
Roast Duckling (Half Bird) $25.00