Hokkaido Bento in Melbourne Menu

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Nearby Sample Menus

  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
  • WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • CHIN CHIN PORK "ROLL UPS" 22.50
    • SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
  • Fruit Juice a mixture of apple, orange and passionfruit $4.90
  • Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
  • Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
  • Yasai Yaki Soba t?eppan-fried wholemeal soba noodles with vegetables $15.80
  • 1783 Dry Ginger Ale 300ml bottle $3.90
  • Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
  • Teriyaki Salmon Ramen ramen noodles in a soup of your choice, topped with grilled teriyaki salmon $19.90
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • Rustica spiced fruit toast $7.50
    • With st david´s butter/ spreads
  • Gin cured salmon $19.50
    • With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • Vegetable hass (V) $17.50
    • Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • Egg on toast $6.00
  • Tornado potato $4.50
    • Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
  • Half and half $2.00extra
  • Original
  • -Large(8pcs) $19.95
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Boneless chicken
  • Garlic
  • Combo
    • Drink + chips or salad
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
  • Extra: Smoked Salmon $4.00
  • Creamy Chicken & Corn Soup $10.00
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Chicken Spring Rolls $10.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Chocolate Mousse $13.50
    • Homemade rich chocolate mouse.
  • Soup of the Day See Specials of the Day
    • Homemade.
  • Ravioli Al Primavera $22.00
    • Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
  • Lasagna $23.00
    • Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
  • Spaghetti Napolitana $19.00
    • Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
  • Chicken and Vegetable Risotto $23.00
    • Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
  • Plain Pasta $10.00
  • Chicken Satay $27.00
    • Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
  • Semifreddo 16.00
    • Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
  • Tiramisu 16.00
    • Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
  • Avocado toast 13.00
    • avocado, chilli, parsley, lemon, Moorish yogurt
  • Assorte d Muffins 3.50
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Budino al cioccolato 18.00
    • Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
  • Linguini al nero di seppia 23.00/35.00
    • Squid ink linguini, calamari, tomato, fresh basil and chilli.
  • Wild rocket, grana, pear and balsamic vinaigrette 8.00
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • -Large $6.00
  • Mint chutney $3.00
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • Steamed rice
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Add Yoghurt & Muesli $10.50
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Golden Lemongrass Chicken Dumplings (3) $7.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
  • Veggie Spring Rolls (3) $7.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Pork Spring Rolls (3) $7.80
  • Selection of three cheeses 21.00
  • Canele 4.00
  • Crudites, tarama 7.00
  • Crudites, tarama 9.00
  • Pain au chocolat 8.00
  • Beef tartare, tarragon toast 6.00ea
  • Treviso, boudin noir & pickled walnut 16.00
  • Sprouting broccoli, tahini & black barley 16.00
  • Sherlock's double cheese burger $26.00
    • Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
  • Greek salad $10.00
    • Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
  • The baker street road $20.00
    • Roast of the day served with golden chats & seasonal vegetables
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • Large bowl of wedges $11.00
    • Served with sour cream & sweet chilli
  • Catch of the day $26.00
    • Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Pan seared scallops served in their shell $18.50
  • Roast vegetables with israeli couscous salad $7.50
  • -Vodka cured ocean trout $18.50
  • Tomato, mozzarella and basil bruschetta $9.00
  • Fat chips with garlic aioli $7.50
  • -Steamed scallop dumpling served in a banana leaf $18.50
  • Otway pork cutlet $34.00
  • Garlic aioli $1.50
  • Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
  • Spicy Calamri $26.00
    • Deep fried calamari Sauteed in spicy, chilli,salt
  • Almond Bean Curd & Mixed Fruit Salad $7.00
  • Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
  • Sweet & Sour Pork $24.00
  • Consomme of the day (for 2-4 Pax) N/A
    • Double -boiled with seasonal ingredients, soup for health enhancement.
  • Fish Fillet with sweet corn Sauce $24.00
  • Minced Beef Soup " West Lake Style" $6.50
  • Bloody mary shooter (GF) $6.00
  • Build your own boil (GF) $27.00
    • Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • -Oysters $12.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • -300g king prawns Ea. $4.50
  • -300 - 400g crab $18.00
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
Hokkaido Bento

Hokkaido Bento

location

Address

Paramount Centre, Shop 8, Ground Level, 108 Little Bourke Street, CBD, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

11 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Food Court

Location
Paramount Centre, Shop 8, Ground Level, 108 Little Bourke Street, CBD, Melbourne
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