Hokuto Japanese Cafe in Melbourne Menu

None

Nearby Sample Menus

  • B13 Wagyu Tender Strip 36.90
  • B5 Bul-Go-Gi 23.90
  • Tofu in mild spicy Soup 25.00
  • B6 LA Gal-Bi 24.90
  • Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
    • Kimchi & Pork stir fried with rice in a hot traditional stone bowl
  • P6 Marinated Pork Ribs 24.90
  • P5 Marinated Pork Steak 21.90
  • Pork Feet 28.00
  • Extra Order
  • *Seaweed Soup: $2.00
  • 6. Korean Spicy Cold Noodle $16.90
    • Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
  • 1. Chicken Tang Su Yuk $25.90
    • Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
  • Udon Noodle $3.00
  • 4. Soft Tofu Casserole $39.50
    • Soft Tofu with Fresh Mussel, Prawn, Squid and Fresh Vegetables Prepared in Chili Oil Spicy Soup and Topped with Egg
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • 1. Yuk Gae Jang (Spicy Beef Soup) $17.90
    • Spicy soup with beef gravy, vegetable, egg, taro stem and fernbrake
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Mocha, Strawberry Iced Latte $5.20
  • Fried rice with egg $8.00
  • Cantaloupe
  • Lamb kidney $3.00
  • Chicken gizzard
  • Beef
  • Bean curd with coriander $3.90
  • Yangzhou style fried rice $8.80
  • Beef $2.00
  • Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 7.70
  • Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70
  • Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
  • Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
  • Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
  • Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
  • Tori Tatsutaage - Deep fried marinated chicken $ 13.50
  • 92. Seafood Karaage $4.80
  • PINK PLATE $3.80
  • 5. Spicy Tuna Sashimi $6.80
  • 9. Fresh Oyster with Ponzu Sauce $6.80
  • 111. Green Tea Parfait (V) $6.80
  • 19. Tamago (Egg Roll) Nigiri $4.80
  • 17. Grilled Salmon Belly Nigiri $5.80
  • 33. Salmon with Lobster Salad $6.80
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • Waldorf $14.00
    • Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
  • Pork belly (GF) $32.00
    • Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
  • Steak chips (V) $10.00
    • Golden Thick cut chips served with BBQ aioli
  • All kids meals served with a mini chocolate sundae
  • Sriracha chicken $21.00
    • Chicken, roasted capsicum, spring onion & sriracha sauce
  • Crispy skin salmon (GF) $30.00
    • Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
  • Fish and chips
  • Gin cured salmon $19.50
    • With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
  • Porridge $12.50
    • Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
  • free range egg, silverbee $2.00
  • Heirloom carrot & beetroot salad $10.50
    • With sweet & sour currants/micro greens/whipped goats cheese
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • Egg on toast $6.00
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • Steamed rice
  • Green salad $9.00
  • Mint chutney $3.00
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • Cheese naan $7.00
  • Peas pulao $10.00
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
  • Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
  • Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Smashed Meringue $15.00
    • With whipped cream, lemon curd, nuts & berries
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Corner Joe's fish & chips $15.00
  • Buckwheat Blinis $18.00
    • Smoked salmon, caviar, sour cream & diced onion
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Eggs atlantic (salmon) $13.50
  • Eggs benedict (ham) $11.50
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Bacon & eggs on toast $9.90
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Teriyaki Chicken Soba $10.00
  • Teriyaki Chicken Rice $10.00
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Chicken or Vegetarian Curry $10.00
  • Prawn Soba $10.00
  • Teriyaki Chicken Udon $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Beef Rice $11.00
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Selection of desserts -
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • Your choice of: -
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • Wok sauteed mixed vegetables and fresh mushroom $17.80
  • Mongolian beef $19.80
  • Kung po spicy prawn $28.80
  • Braised pork and mushroom noodles in soup $13.80
  • Drunked chicken $10.00
    • In a supreme chinese wine
  • Szechuan hot and sour soup $7.00
  • Singapore noodles $13.80
    • With pork, shrimp and vegetables
  • Chilli chicken $18.80
Hokuto Japanese Cafe

Hokuto Japanese Cafe

location

Address

389 Swanston St, Melbourne VIC 3000, Australia

phone

Phone

0433555789

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 9:00 AM – 9:30 PM, Sunday: 9:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
389 Swanston St, Melbourne VIC 3000, Australia
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