Hokuto Japanese Cafe in Melbourne Menu

None

Nearby Sample Menus

  • Salami and black olive $22.00
  • Veal and amaretto agnolotti $26.00
    • Burnt butter and sage sauce
  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Insalata mista $8.50
  • Rocket pear walnuts and gorgonzola $10.00
  • Biscotti $7.00
  • Lupino salami $19.00
  • Affogato $16.00
  • Organic Mint - Peppermint leaves - big flavour N/A
  • Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
  • Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
  • Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
  • Darjeeling - A nutty note, mild greenness, hearty character N/A
  • Dahl House - Black tea with ginger & peach N/A
  • Earl Grey - Black tea & bergamot N/A
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • 67. Soya Sauce Chicken Whole $24.00
  • 173. Deep Fried Eel with Spicy Salt & Chilli $26.00
  • 183. Stir Fried Spinach $18.00
  • 62. Peking Duck(8 Pcs) half $33.00
  • 52. Amoy Style Fried Vermicelli $18.00
  • 141. Beef Brisket in Clay Pot $24.00
  • 114. Stewed Duck with Shitake Mushroom $22.00
  • 136. Pork Spare Ribs with Bitter Melon $24.00
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Mocha, Strawberry Iced Latte $5.20
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Short $3.60
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • 57 Beef omelette on rice 11.50
  • 19 Fish and mixed vegetables on rice 10.50
  • 81 Fish fillet and beancurd fried egg noodles 12.00
  • 67 Special fried kuiteow 11.00
  • 3 SPICY CHICKEN RIBS ON RICE 11.00
  • 101 Vegetarian mapo tofu on rice 10.00
  • 21 Egg gravy fish fillet on rice 10.50
  • 31 Spicy chicken ribs on rice 11.00
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork $24.80
  • Winter vegetable stir-fry $21.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 24. Agedashi Tofu $3.90
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Plain yoghurt (dahi) $4.00
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Mint chutney $3.00
  • Butter $3.00
  • Tandoori butter naan / butter roti $3.00
  • Peas pulao $10.00
  • Garlic naan $4.00
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • -Add haloumi $3.50
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Daily sandwiches & salads available at fridge
  • Fruit salad $8.50
    • Seasonal fruits
  • -Add roti (GF) $3.50
  • Available from 12pm
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • Large Kalamari Platter
    • fresh kalamari, sliced, lightly floured and fried
  • greek burger pattie $6.00
  • Mix Dips
    • homemade tzatziki, hommus, tarama & melitzanosalata
  • RUMP STEAK 34.50
    • chargrilled to your liking served with Greek salad & chips
  • HOMEMADE GEMISTA (V) 24.00
    • Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
  • small 23.00
  • AUSTRALIAN MORNING 16.00
    • rashers of lean bacon, two fried eggs, tomatoes, served with toast
  • BOWL OF CHIPS
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Pasta made fresh daily
  • Smoked Salmon Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Brie Cheese Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Poppyseed Pocket $4.00
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Tuna Sandwich $5.00
  • Natural Ice Cream (choice of Strawberry , Chocolate, Vanilla & Mango) $7.00
  • Lychee & Ice Cream $7.00
  • Beef & Chicken Satay on Brochette $7.00
  • Law Hon Jai (dish for monks) $21.00
  • Mango Sorbet $7.00
  • Honey Glazed Pork Spare Ribs $6.50
  • Banana Fritter & Ice Cream $7.00
  • Minced Chicken & Sweet Corn Soup $6.50
  • Crepe potato bacon $10.50
    • With cheese and spring onion
  • Fried eggs with bacon or sausages on toast $9.50
  • Eggs benedict $11.00
    • Poached eggs on toast with hollandaise sauce and crispy bacon
  • Crepe suzette made with liqueur $12.00
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Croissant with ham, cheese and tomato $8.00
  • Chicken fillet with cheese and avocado $10.50
  • Baked beans on toast $8.00
Hokuto Japanese Cafe

Hokuto Japanese Cafe

location

Address

389 Swanston St, Melbourne VIC 3000, Australia

phone

Phone

0433555789

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 9:00 AM – 9:30 PM, Sunday: 9:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
389 Swanston St, Melbourne VIC 3000, Australia
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