Hokuto Japanese Cafe in Melbourne Menu

None

Nearby Sample Menus

  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Lemon Myrtle - All natural fragrant citral N/A
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Organic Mint - Peppermint leaves - big flavour N/A
  • Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • Dahl House - Black tea with ginger & peach N/A
  • •Stir fry
  • Soy bean soup with tofu $5.50
  • Squid BBQ
  • Assorted seafood BBQ $52.00
  • -Mixed vegetable and spicy chicken on rice
  • Spicy beef soup $5.50
  • Ugeoji galbitang $16.00
    • Beef rib stew with dried cabbage
  • Sashimi $19.00
    • Fresh slice raw fish
  • LAMB CHOILA SET $11.00
  • MIXED THUKPA $12.00
  • ALOO ACHAR CHOILA SET $13.00
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • CHATPAT COMBO $5.80
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • ALOO KO ACHAR SET $8.50
  • VEGETABLE THUKPA $9.00
  • Yasai Maki - Vegetables wrapped in seaweed $ 12.10
  • Bacon Itame - Combination of mushrooms stir fried with bacon $ 7.90
  • Zaru Soba - Buckwheat noodles with a special dipping sauce $ 10.20
  • Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
  • Yasai Ramen $ 12.30
  • Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
  • Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
  • Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
  • Caprese 16.50
    • fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia
  • Amatriciana 19.50
  • add salmon 5.00
  • Pomodoro e basilico 18.50
  • BACON 4.00
  • Salumeria/cured cold meats 29.00
  • MUFFINS & PASTRIES
    • Please see our display cabinet gluten free options available
  • Calamari Positano 16.50
  • Satay chicken $13.50
  • Steak sandwich $16.00
  • Smashed avocado $14.90
  • Smoked salmon benedict $18.00
  • Eggs benedict $16.00
  • French toast $15.50
  • Veggie breakfast $16.90
  • Mexican eggs $15.50
  • Coffee panna cotta $14.00
    • Panna cotta served with a rich chocolate topping & whipped cream
  • Margherita $15.00
    • Fresh tomato, basil & mozzarella
  • Spaghetti napoli $10.00
  • Steak sandwich
  • Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
  • Fish burger $20.00
    • Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
  • Calamari $16.00
    • Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
  • -Add bacon & cheese $6.00
  • Veal Scallopini $33.00
    • Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
  • Canneloni $23.00
    • Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
  • With Fresh Strawberries and Coulis (seasonal) $17.00
  • Crepes
    • All served with cream or ice cream.
  • Chocolate Mousse $13.50
    • Homemade rich chocolate mouse.
  • Served with Chicken $17.00
  • Garlic Prawns $23.00
    • Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad
  • Fettucini Matriciana $22.00
    • Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
  • Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
  • Wok-Fried Baby Spinach with a Touch of Garlic $9.00
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Wilted spinach $9.50
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Sautéed green beans, toasted almonds $9.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Vegetable Pastie N/A
  • Chicken Leek and potato Pie N/A
  • Chicken and Mushroom Pie N/A
  • Cornish Pastie N/A
  • Hot and Spicy Pie N/A
  • Cracked pepper Pie N/A
  • Snow Pie N/A
  • Potato Pie N/A
  • C7. GEKI KARA RAMEN $11.80
    • Tempura Prawns, Octopus Ball & Kimchi
  • Inari $2.00
    • (Scallop)
  • F14. TOFU SALAD $7.50
    • Green Salad with Japanese Silk Beancurd and Seaweed
  • Spicy Raw Tuna $3.00
  • Yoyogi Roll $8.80
  • Maki Mix $9.80
  • Teriyaki Beef $2.60
  • S2. SALMON DELUXE BENTO $15.80
    • Complimentary Miso Soup
  • Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
  • Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Steak Sandwich $24.00
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
  • Jumbo $8.95
  • Potato salad with mayo and pickles
  • - upgrade a sandwich, wings or ribs to a combo including:
  • Full Rack $59.00
  • Onion strings, crispy fried
  • The Little Kids Sandwich $5.90
    • Saucy pulled chicken or beef brisket and ketchup
  • 1/2 Rack $31.00
  • Full Rack $59.00
  • Margherita $19.00
    • napoli, fiore di latte, basil
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • (gluten free pasta available)
  • Chicken skewers $18.00
    • tahini dip
  • (gluten free pizza base available)
Hokuto Japanese Cafe

Hokuto Japanese Cafe

location

Address

389 Swanston St, Melbourne VIC 3000, Australia

phone

Phone

0433555789

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 9:00 AM – 9:30 PM, Sunday: 9:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
389 Swanston St, Melbourne VIC 3000, Australia
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