Holey Moley in Melbourne Menu

None

Nearby Sample Menus

  • S3 King prawns (3 pieces) 37.60
  • Pork Feet 28.00
  • Vegetarian S:12.00
  • P5 Marinated Pork Steak 21.90
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • Korean Soybean Paste Soup (Mild / Spicy)
  • Soybean Paste Beef Rib Soup S:12.00
  • C1 Chicken Thigh Fillet (Mild) 18.60
  • 12 Roast pork and beancurd on rice 12.50
  • 27 Black pepper fish fillet on rice 10.50
  • 35 Thai red curry chicken with rice 12.00
  • 70 Chicken & vegetables with egg/rice noodles 11.50
  • 61 Singapore fried rice 10.50
  • 97 Mixed vegetables and beancurd on rice 10.00
  • 26 Ginger fish on rice 11.50
  • 110 Vegetarian fried kuiteow 10.50
  • Cumin pork ribs $24.80
  • Stir-fried green beans $18.80
  • Spicy mud crab tower $39.80
  • Spicy mud crab tower $39.80
  • Stir-fried green beans $18.80
  • Prawn balls in duck in duck yolk sauce $28.80
  • Prawn balls in duck yolk sauce $28.80
  • Xiao long bao $9.80
  • Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
  • Chicken Ramen ramen noodles in a chicken soup topped with grilled chicken $16.90
  • Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
  • Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
  • Chilli Beef Ramen ?ramen noodles in a spicy chicken soup topped with grilled beef $18.30
  • Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
  • Pepsi 300ml 300ml bottle $3.90
  • Home Made Lemon Iced Tea available in small or regular size $3.20
  • Tom Yum (Hot & Sweet)
  • Sweet Chilli Chicken
  • Udon
  • $4.00 (Large)
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • Combination $12.00
    • (Prawn, Chicken, Beef & BBQ Pork)
  • Vegetarian Soup $3.00each
  • Beef Black Bean Sauce
  • Small $18.90
  • Spring Onion & Ox tongue
  • Chili Rice cake $14.50
    • (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
  • Deep fried chicken (half) $17.50
    • Deep fried chicken - choice of plain/soy/chili
  • 29. Ginseng chicken - Half - Small pot $21.90
  • Soft bean curd Stew (small pot) $17.50
    • Soft bean curd stew with seafood, egg, onion
  • 10. Tteogbokki - Chili Rice Cake - Mild / Spicy $13.50
    • Rice cake and vegetables with hot pepper paste sauce
  • 12. Haemul Gyeon $14.50
    • Seafood pancake
  • Lamb Rogan / Josh / Vindaloo $12.90
  • Salad
  • Large Combo 1 $13.50
    • (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
  • - Large $4.50
  • Rasmalal $2.90
  • Dahi Vada (2 pc) $6.50
  • - Small $3.00
  • Iddly (4pc) $9.00
  • Black Sesame Ice Cream $6.00
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • Large $48.00
  • Large $45.00
  • 30 Ramen $8.00
    • Korean-style instant noodles with egg
  • Extra Beef $10.00
  • 54 Spicy Rice Cake with Dumplings $18.00
    • Braised Rice Cake with Vegetables and Vegetable Dumplings and Special Chilli Sauce
  • 14 Spicy Pork Bento
    • Wok-fried Marinated Pork with Vegetables in Chili Sauce
  • Noodle tossed with pork-sauce $9.00
  • Fried chicken bum (12 pcs) $9.00
  • Green vegetable with garlic sauce $13.00
  • Deep fried sweet potato $16.00
  • Smoked meat (chicken / beef / pork) $12.00
  • Egg hamburger $3.00
  • Squid fish dumplings (12 pcs) $9.00
  • Sauteed slice pork & egg & black fungus $17.00
  • Poppyseed Pocket $4.00
  • Spinach Cheese $4.00
  • Apple Triangle $4.00
  • Smoked Salmon Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Brie Cheese Sandwich $6.00
  • Tuna Sandwich $5.00
  • Chicken-Avocado Sandwich $6.00
  • Pumpkin and Dried Goji Berries Soup $9.80
  • - -
  • Deep Fried King Prawn with Spiced Pepper Salt and Chili $29.80
  • Sliced Beef Simmering in Hot Chili Soup $26.80
  • Hot and Spicy Lamb Belly $26.80
  • Braised Duck Fillet with Mixed Mushrooms $27.80
  • Stir Fried Sliced Beef with Black Bean Sauce $22.80
  • Wonton Soup $6.80
  • 3. Roast Duck + Duck Bulgogi $62.00
  • Dwaeji Gukbap $16.00
    • Mixture of pork in soup with rice
  • BOWL $14.00
  • 1. Sliced Pork Belly + Squid + Baby Octopus $58.00
  • Kalguksu with Sweet Pumpkin and Perilla for Two $32.00
    • Korean style noodle soup with sweet pumpkin and perilla powder
  • BOWL $13.00
  • Sundae Gukbap $17.00
    • Korean style sausage and pork in soup with rice
  • - Rice Cake $2.50
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • Ham & Emmental Cheese Croissant $7.50
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • La Suzette $13.00
    • Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
  • L’auvergnate $14.00
    • Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
  • La Triskel $12.50
    • Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
  • La M’sieur Bernard des Petits $7.00
    • (See Menu)
  • Le Croque Monsieur $10.00
    • Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
  • Roast chicken, bacon, cherry tomato, salsa verde $19.00
  • ●Sides
  • Smashed avo, roast cherry tomato, danish feta, baby herbs, toasted rye bread (GFO, V) $18.50
  • Roasted kipflers $9.00
  • Capricciosa, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $24.00
  • Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
  • San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
  • Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
  • Green Tea $5.80
  • 039. Stir-fried Vermicelli with Chopped Snow peas & Crab Meat in Seafood Flavour $19.90
  • $298.00
  • 072. Deep-fried Honey Chicken $19.90
  • 065. Stew Duck with Taro in Gravy Sauce $23.80
  • 082. Stir-fried Sliced Pork in Szechuan Chilli & Pepper Sauce $20.80
  • 038. Deep-fried Shredded Eel in Honey pepper Sauce $19.80
  • Prawn and Chive Dumpling (8 pcs)
Holey Moley

Holey Moley

location

Address

590 Little Bourke St, Melbourne VIC 3000, Australia

phone

Phone

1300727833

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
590 Little Bourke St, Melbourne VIC 3000, Australia
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