Holey Moley in Melbourne Menu

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Nearby Sample Menus

1. Premium Beef Rib Set $63.50
- Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
7. Grilled Eel $22.00
- Marinated and Charcoal Roasted Eel
2. Seafood Jeon $17.50
- Korean Traditional Pan-fried Seafood Pancake
5. Chicken Bulgogi (Mild / Spicy) $18.50
- Lean Skinless Chicken Fillets Marinated in Our Chili Paste or Korean Bulgogi sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
4. Veggie $16.90
Udon Noodle $3.00
02. MS 7++ Wagyu Rib Finger (200g) $34.50
4. Yuk Gae Jang (Spicy Beef Soup) $13.50

RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
7 PLATES 68 Per Person
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
5 PLATES 58 Per Person
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger

30. PORK STIR FRIED NOODLE 10.00
8. CHICKEN BULGOGI 12.00
- Chicken marinated in spicy soy sauce with vegies
MON—FRI (11:30AM - 2:30PM)
1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
Comes with Hot plate, Rice and Miso soup
26. TOFU HOTPOT BIBIMBAB 11.00
- Mixed vegies with tofu on rice
28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice

Squid wings
Chicken heart
Crazy wing $2.50
Brine boiled peanuts
Cantaloupe
BBQ Sweet corn $3.00
Lamb meat $2.00
BBQ Fish tofu $2.00

RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50

Two Rolls with Miso Soup $5.00
Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
Miso Soup $2.00
Seaweed Salad $3.50
Small Sushi Box $7.50
Large Sushi Box $9.50

Prosciutto 16.50
- toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
CAPRESE 13.50
- buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
Bianca 17.50
Patatine fritte 9.50
Insalate Caprese 15.50
TOMATO 3.50
FRUIT SOURDOUGH $7.50
- Served w/ preserves

Beetroot $0.50
Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
Las vega´s $4.80
- Frankfurter with mayonnaise
Beef & curry $4.80
New york $5.10
- Frankfurter with cream cheese
Cheese $0.60
Chicken breast $7.30
Party pie N/A

Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
Eggs on toast scrambled / poached / fried $6.00
Tandoori Chicken - avocado, cheese, spinach $10.00
Creamy Chicken & Corn Soup $10.00
Grilled Chicken Caesar Salad n/a
House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
Chicken Schnitzel - cheese, tomato, mayo $10.00
Vegetarian - roasted vegies, sundried-tom, pesto $10.00

King Prawns $36.00
- With Chinese mushroom & greens
Stir Fried Mixed Chinese Vegetables
Fillet Mignon $33.00
- Diced with roasted garlic in B.B.Q sauce
Combo Hot Pot $35.00
- Chicken, duck, mushroom, abalone & fungus
CHICKEN SKEWERS
- Tender chicken pieces covered in a creamy satay sauce
Steamed Duck with Mushroom & Greens $32.00
FILLET OF BEEF
- Sliced, stir fried with baby bok choi in oyster sauce
DESSERTS
- Mango mousse & ice cream

Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Chef’s Selection Share Plate daily selection $29.50
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
Fresh Scones, raspberry jam, whipped cream $7.50
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00

Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
●Steamed bao $12.00
- Any 3 for
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
-Egg custard bao
- Sweet egg custard bun
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings

Salmon $2.60
D3. KITSUNE UDON $8.80
- Deep Fried Beancurd
F7. TORI KARA AGE $7.80
- Deep Fried Marinated Chicken
S5. SASHIMI MORIAWASE $13.80
- Small
E3. ZARU SOBA $7.50
- Cold Buck Wheat Noodle
S3. SUSHI DELUXE BENTO $15.50
- Complimentary Miso Soup
F13. KAISO SALAD $6.50
- Seaweed Salad
F1. OKONOMIYAKI $5.50
- Vegetable Pancake

Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
(all hot dogs are served with a Bronson frank in a New York style bun)
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00

PEANUT BUTTER
9.90
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
4.50
JAM
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
BUTTER
HAM, CHEESE, TOMATO 6.90

Holey Moley

Inner Melbourne > Melbourne > Holey Moley

Address

590 Little Bourke St, Melbourne VIC 3000, Australia

Phone

1300727833

Email

None

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 12:00 AM