Hombre Street Food Stanhope in Stanhope Gardens Menu -

None

Nearby Sample Menus

Margherita $11.90
- Double Cheese & Tomato Sauce
No Subsitute Topping Replacement
Deal 2 $27.90
- 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
*More Than 4 Toppings - $1.50 Extra Per Additional Topping
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives

Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Red Curry Roasted Duck $21.90
Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90

MEALS - Crumbed fish and choice of chips or mashed potato / Rump steak and choice of chips or mashed potato. / Penne pasta with bacon in a creamy cheese sauce. / Crumbed chicken tenders and choice -
Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
Fresh garden salad $5.00
Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
Panko crumbed soft shell crab, served with daikon radish salad and miso mayonnaise $16.00
Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00

Ice Cream Sundae $5.50
Green Curry (Medium) $8.50
Squid Salad - Steam squid with Thai herbs and Thai style dressing $15.90
Nasi Gorang - Spicy fried rice cooked with prawn and chicken, egg, peas and chili jam $13.90
Noodle Soup - Rice noodle soup with mixed vegetables $12.00
Ice Cream with Mixed Fruit $5.50
Pad Thai - Stir fried rice noodle with bean curd, bean sprout, egg, shallot topped with peanut $12.00
Pad Kang Keow - Stir fried mixed vegetables with Thai herbs and spicy green chili paste $12.00