Address
Shop 9/720 Bourke St, Docklands VIC 3008, Australia
Home Juice Bar in Docklands Menu
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Nearby Sample Menus
- Lemon Tart $10.50
- Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
- Vegetarian Pasta - seasonal vegetables, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, garlic & parmesan $18.50
- Vegetarian - Snow peas, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, a touch of garlic & parmesan $15.50
- Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
- Traditional French toast served with fresh fruit & maple syrup $12.50
- Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50
- King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
- Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
- Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
- Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
- Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
- Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
- Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
- Vanilla Ice Cream w Chocolate Topping $6.00
- Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
- Blue Moon Wheat Beer – USA $10.00
- Toasted almond muesli parfait layers of roast almond muesli with honey yoghurt & berry compote $12.00
- Ploughman's platter – local & imported salumi, served with pickled vegetables & toasted breads $26.00
- Stanton & Killeen 12yo Muscat & Topaque $8.00
- BBQ kangaroo fillet marinated in apple cider, served on baby potatoes & topped with a rich jus $26.00
- Gnocchi ragu homemade gnocchi tossed in a rich beef sauce with red wine & fresh thyme $22.00
- Chicken and avocado fettuccine finished with toasted pine nuts & cream sauce $22.00
- Chorizo and mussel risotto with baby peas, tomato, caramelised leek, saffron & fresh herbs $22.00
- Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables $15
- Chive Dumplings - A gently spiced mix of chives and herbs encased in crispy pan-fried shell of glutinous rice pastry $9.5
- Larb Hed - Mixed mushroom (4 kinds) and deep-fried tofu with mint leaves and herbs mixed Thai style lemon dressing $17
- Yum Hoi Shell - Grilled scallops salad with Thai style lemon dressing $25
- See Krong Mooh Pad Prik Grea - Stir-fried pork ribs with pepper and salt $20
- Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
- See Krong Mooh Tod Gra Tiam - Deep-fried marinated pork ribs atop with crispy fried garlic $10
- Hor Mok Talay - Fragrant seafood set mousse with coconut milk and Thai curry served in young coconut shell $28
- House marinated olives with dukkah and crisp bread $12.00
- Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
- Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
- House cut chunky chips with mustard aioli $9.00
- House salad $6.00
- Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00
- Prawn and ginger dumplings with sweet soy $16.00
- 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
- Beef & Seasonal Vegetable $24.80
- Pan-Fried Wagyu Beef in Balck pepper sauce $42.80
- Seafood Bean Curd Soup $9.50
- Deep-Fried Won Ton (4 per serve) $9.80
- Deep Fried Crispy Skin Chicken $24.80
- Seafood San Choi Bow $9.80
- Lobster / Mud Crab / King Crab / Snow Crab / Baby Abalone / Live Prawn / Oyster / Coral Trout / Barramundi / Marwong / Murray Cod / Parrot Fish/ Green Lips Abalone / Scallop in Shell Market Price
- BBQ Pork & Vegetable Fried Noodle $24.80
- SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
- SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
- STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
- PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
- TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
- THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
- RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
- BROCCOLI feta & roasted red onions [v,gf] $10.00
- Toast: sourdough, wholemeal or fruit toast $6.00
- Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
- Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
- Homemade Pancakes served with maple syrup, mixed berries & ice cream $12.00
- Egg & Bacon roll, served with house made tomato relish $9.50
- Vegetarian - Tomato, cheese, mushrooms, olives, onions & green peppers (Small/Large) $14.00/$18.00
- Herb or Garlic Cheese Pizza (Small) $9.50
- Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
Home Juice Bar
Phone
1300464729
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Health Food , Juices
Features
Cafe