Home Juice Bar in Docklands Menu

None

Nearby Sample Menus

  • Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
  • Amatriciana Pasta - bacon, onion, chilli, garlic, olives, napoli & parmesan, served with your choice of penne, spaghetti or fettuccini $19.50
  • Cheese Omelette $11.90
  • Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50
  • Seasonal Fruit $10.50
  • Warm Thai beef salad - Grain fed porthouse thinly slice cooked fresh in the Thai sauce with capsicum & mixed lettuce $16.50
  • Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
  • Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50
  • Sticky Date Pudding w Vanilla Ice Cream $6.00
  • Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
  • Fish & Chips $9.00
  • Chicken Schnitzel & Chips $9.00
  • Vanilla Ice Cream w Chocolate Topping $6.00
  • Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
  • Garlic Bread - Toasted grande Vienna w garlic butter $6.90
  • Tues – Parma Night - Selection of four Parmas – Nachos/Mexicana/Aussie/Traditional, served w chips & salad $15
  • Eggs benedict – poached eggs on honey ham topped with hollandaise sauce $15.00
  • Fish and chips $12.00
  • Spirits list available on request n/a
  • Hennessy Cognac VSOP $9.00
  • Eggs on toast – choice of poached, fried or scrambled $10.00
  • Breakfast B.L.T – bacon, lettuce, tomato, fried egg, mayonnaise & a spicy tomato relish $12.00
  • Antipasto & Main $38.00/person
  • Lemon Lime & Bitters, Soda Lime & Bitters $4.00
  • Satay Gai - Grilled marinated chicken skewers served with homemade peanut sauce $8
  • Khao Pad Prik Sod - Fried rice cooked with chilli, garlic, green bean, onion, and holy basil with choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
  • Roti Bread (served with homemade satay sauce) $4
  • Goong Pad Hed - Stir-fried prawn with four kinds of mushroom (shitake mushroom, oyster mushroom, king oyster mushroom and shimeji mushroom) $23.5
  • Spaghetti Khee Maow - Stir-fried spaghetti with special homemade sauce, basil, green bean, capsicum, and onion with choice of chicken or mixed seafood $14/$16
  • Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
  • Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
  • Garlic and Pepper - Stir-fried with garlic, pepper garnished with mixed vegetables N/A
  • BLT pide with Swiss cheese and mayo $10.00
  • House salad $6.00
  • Sirloin 300g $36.00
  • Mash potato $7.00
  • Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
  • Rump 400g $36.00
  • 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
  • Coleslaw $7.00
  • Seafood Combination in Magic pot $35.80
  • Banquet A - Chicken san soi Bow, Steamed Assorted Dim Sim, Deep-fried calamari in five spices, king prawns in garlic sauce, pork rib with peking sauce, special fied rice, Bananafritter Icecream,Cofee $42.00 Per Person
  • Fried Rice Noodle in Satay sauce (Choice of Beef or Chicken) $24.80
  • Mango Pudding & Ice Cream $9.90
  • Roasted Crispy Spatchcock Each $16.80
  • Black Pepper Beef Fillet $30.80
  • Oyster Omelet $28.80
  • King Prawn in Japanese wasabi Sauce $32.80
  • ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
  • TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
  • SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
  • NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
  • SHOESTRING [v,gf] $8.00
  • TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
  • SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
  • POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
  • Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
  • Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
  • Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50
  • Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
  • Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
  • Eggs on Sourdough: Poached, Fried or Scrambled $9.00
  • Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
  • Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00
Home Juice Bar

Home Juice Bar

location

Address

Shop 9/720 Bourke St, Docklands VIC 3008, Australia

phone

Phone

1300464729

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Health Food , Juices

features

Features

Cafe

Location
Shop 9/720 Bourke St, Docklands VIC 3008, Australia