Honcho in Fairfield Menu

None

Nearby Sample Menus

  • Beef of Lamb Masaman Curry - Gang Masaman - Braised chunky tender beef or lamb shanks in a thick mild curry with sweet potatoes and peanuts spiced with star anise, cashew nuts and cinnamon $17.90
  • Traditional Northern Thai Sausages - Sai Krok Ison - Home made pork sausages, slightly tangy, lightly seasoned and grilled over a charcoal bbq giving it a crispy skin and tender centre. Served with mu $11.90
  • Beef, Chicken or Pork $12.90
  • Chilli Basil & Garlic - Pad Kapao - Chilli, basil garlic sauce with stir fried green beans, onion, banana chilli (seasonal vegetables) -
  • Soft Shell Crab - Lightly battered deep fried soft shell crab seasoned with salt and pepper served with mum's special sauce and sweet chilli sauce $22.90
  • Lamb $13.90
  • Roast Duck Red Curry - Gang Ped Yang - A rich red curry of roasted duck with cherry tomatoes, pineapple, lychee, chilli and Thai basil $17.90
  • Roast Duck Salad - Yum Ped - Roasted duck breast salad, sliced and tossed with mesclun salad, shallots, mint leaves, onions, coriander and fresh chilli and lime juice $17.90
  • Regular Twister - $6.95
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Wicked Wings 6 pieces $5.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Double Crunch Burger $4.95
  • Chicken Caesar Twister $6.95
  • Sauce - Creamy Aioli $0.50
  • Lao Mix - Sausage, Sunny Beef and Golden Wings $13.00
  • Coconut Sticky Rice with Mango (Seasonal) (with 2 scoops of ice cream extra $1.00) $6.00
  • Fried Rice - Seafood $15.00
  • Sunny Pork (Moo Dat Doo) $10.00
  • Honey Prawn (Goong Nam Pung) - Crispy prawn topped with honey and lemon sauce $16.00
  • - Spicy Chicken Salad (Larb Kai) $12.00
  • Vegetable Only $12.00
  • BBQ Pork Belly (Ping Sommoo Sam Sanh) $12.00
  • PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
  • GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
  • FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
  • LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
  • TORTELLINI NERO CON SALMONE Black tortellini of salmon, sweet corn sauce, chives & salmon roe $19.00 - $26.00
  • COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00
  • GAMBERI FRITTI Fried Yamba prawns, red pepper purée, asparagus & butter bean salad $22.00
  • PUR’E E PATATE Potato purée with white truffle oil $10.00
  • Potato Scallops $5.50 for 6
  • Quarter Chicken (take away / eat in) $5.00 / $7.50
  • 1/2 chicken + chips $11.00 / $14.00
  • Baba Ghannouj ( reg / large) $5.00 / $7.00
  • Hamburger $6.00
  • Garlic dip ( reg / large) $1.00 / $6.00
  • 1/4 chicken + chips $8.00 / $11.00
  • Moroccan chicken spices $8.00
  • COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
  • - EARL GREY Earl Grey is a large leaf, full-bodied Sri-Lankan blend of Ceylon orange pekoe and generous amounts of bergamot. -
  • TORTELLINI NERO CON SALMONE Black tortellini of salmon, sweet corn sauce, chives & salmon roe $19.00 - $26.00
  • MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
  • GNOCCHI DI PATATE Potato gnocchi, slipper lobster meat, shallots, garlic, chilli & cream $19.00 - $26.00
  • - ENGLISH BREAKFAST A traditional blend of Sri Lankan broken-leaf teas. -
  • FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
  • MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate $15.00
  • GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
  • INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli $10.00
  • - ENGLISH BREAKFAST A traditional blend of Sri Lankan broken-leaf teas. -
  • - REALLY RUSSIAN CARAVAN A blend of China black teas, including keemun, lapsang souchong and an orange hue. -
  • GELATO AL CIOCCOLATO E SORBETTO Belcolade chocolate ice cream, raspberry sorbet, preserved cherries, praline & almond biscuit sand $15.00
  • DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade $29.00
  • BOMBOLONI Italian doughnuts, vanilla bean ice cream, cinnamon sugar, hazelnuts & dulce de leche $15.00
  • GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00
Honcho

Honcho

location

Address

Fairfield Forum, 8-36 Station Street, Fairfield, Sydney

phone

Phone

0430224921

email

Email

None

clock

Opened hours

9 AM to 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Sushi

features

Features

Food Court

Location
Fairfield Forum, 8-36 Station Street, Fairfield, Sydney
Similar Restaurants based on Cuisines