Red Curry - Gang Dang - Traditional red curry with mixed vegetables and sweet basil using the red curry base -
Lao Sausages - Home made pork sausages, lightly seasoned and grilled over a charcoal bbq giving it a crispy skin and tender centre. Served with mum's special sauce. $11.90
Prawns $17.90
Chicken Feet Salad - De-boned chicken feet tossed with coriander, shallots, fresh chilli, mint leaves, peanuts and red onions dressed in fresh lime and fish sauce $13.90
Pad Thai - Stir fried thin rice noodles with: garlic, chives, red onions, egg and garnished with bean sprouts and crushed peanuts -
Warm Salad - Larb - Warm cooked salad and tripe with toasted ground rice powder, coriander, lime juice, anchovy sauce, spices, chilli flakes and aromatics mixed with your choice of chicken, beef, or p $14.90
POLENTA FRITTA Fried polenta chips with gorgonzola sauce $10.00
MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00
COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
COFFEE La Tratt uses the Hennessy Venetzia Signature Blend. This blend contains Rainforest Alliance Certified Coffee Beans. It is a medium roast perfectly infused with floral notes and an under $5.00
GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00