Address
61 Barrack St, Perth WA 6000, Australia
Honey Creme in Perth Menu
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Nearby Sample Menus
- Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
- Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
- Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
- Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
- Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
- Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
- Steamed Rice Small: $1.50, Large: $2.50
- Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
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Dau hu rang muoi $13.90
- Crispy deep fried tofu in a light salt and pepper batter served on lettuce
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Ga xao la que $19.90
- Stir fried chicken with fresh vegetables tossed in a tasty sauce from fresh basil
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Bun nem nuong $12.90
- Grilled marinated pork mince with rice wermicelli served with mixed salad and homemade sauce
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Cha ca thai (4 per serve) $7.50
- Thai fisj cake
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Tom omlet $26.90
- Prawn omelette
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Ca ri ga $19.90
- Fresh chicken sauteed with coconut milk and handfull of red curry sauce and vegetables
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Mi do biem $12.90
- Combination seafood with egg noodle
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Pad thai $17.50
- Stir fried rice noodles with thai style
- Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
- Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
- Spicy Wedges/Sour Cream/Sweet Chilli $10
- Sweet Potato Fries and Rosemary Aioli $10
- Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
- Beer battered chips and gravy $10
- Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
- Salmon, Chorizo and Marinated Bocconcini Salad $20
- Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
- Garlic bread (2) $5.50
- Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
- Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
- Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
- Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
- Your eggs (scramble, fried or poached) with toasts $8.50
- Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
- Toasted Muesli with compote & natural yoghurt $11.90
- Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
- Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
- Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
- BLT Bagel Best BLT Bagel in Perth! $11.90
- Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
- Havana 7 Anos $11.00
- Fernando de Castilla Amontillado Jerez, ESP $9.00
- Jamon Serrano -Meaning ‘mountain ham’ this is a dry cured, traditional Spanish ham. (30gm/60gm) $10.00/$18.00
- Roasted almonds, smoked paprika salt (GF) $7.00
- Markowitsch Gruner Veltliner '12, Carnuntum, AUT $61.00
- Laphroaig 10yo $14.00
- Vodka - Zorza Potato $11.00
- Sagatiba Velha (Cachaca) $11.00
- Hamburger - salad, cheese, fried egg $6.90
- Hamburger - salad sauce & onion $5.50
- Chicken Schnitzel Burger $6.90
- Chicken, Cheese & Mayo $5.60
- Coffee From $3.40
- Hawaiian Burger $6.00
- Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
- Ham & Cheese $5.90
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Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
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Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
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Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
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La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
- Beer battered chips $7.00
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Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
- Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
- -Chef´s selection of five cheeses- one from each group $25.00
- Takosu - Seaweed salad with cooked octopus $14.00
- Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
- Namazake (Salmon) $6.00
- Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
- Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
- Lobster Teppanyaki - Seasonal Price
- Ebi (Prawn) $7.00
- Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
- Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
- Mango & Macadamia Cheesecake $6.95
- Han's Chili Chicken Rice - stir fried chicken and vegetables cooked with han's chili sauce and served with rice $13.95
- - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
- Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
- Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
- Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
- - Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
- World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
- Flat White $4.35
- Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
- Still Mineral Water $8.00 (750ml)
- Hot Chocolate $4.50
- Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
- Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75
- Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
- Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
- Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
- Prawn Pritters serve with Tea Tarik $8.00
- Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
- Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
- Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
- Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
- Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Honey Creme
Phone
0894211574
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Ice Cream
Features
Dessert Parlour
61 Barrack St, Perth WA 6000, Australia
- Perth Ice Cream Menus
- Central Metropolitan Ice Cream Menus