Honey Creme in Perth Menu

None

Nearby Sample Menus

  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
  • Miso Soup Small: $1.00, Large: $1.50
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
  • Garden Salad $4.50, with tuna: $5.50
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
  • Pickles $0.50
  • Bo nhung dam $59.00
    • Fantastic beef steamed in hot vinager sauce served with rice paper rolls and nomemade sauce
  • Ga sa te xo lui (2 per serve) $9.00
    • Skewered chicken in wine, grilled vietnamese style
  • Laksa noodle $13.90
  • Com rang bo luc lac $15.90
    • Flaming diced beef served with okay fried rice
  • Fried ice cream $6.50
  • Tom yum ga $8.80
    • Chicken in hot thai sour soup with lemongrass and lime leaves
  • Com ga xao xa ot $15.00
    • Stir fried seafood and fresh basil served with steamead rice
  • Suon heo rang muoi
    • Crispy salt and pepper tasty grilled pork chop in the shell served on lettuce
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Gnocchi with Rich Lamb Ragout $19
  • Chicken Parmagiana w’ fries $22
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
  • Sides -
  • Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
  • BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50
  • Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
  • Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
  • Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
  • - Entree Size / Main Size
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Roast Chicken No fowl play here $12.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Olives, orange, thyme (GF) $7.00
  • Sierra Cantabria Cuvee Tempranillo '06 D.O.C. Rioja, ESP $140.00
  • Alabaster' Vinedos de Paganos Tempranillo '07 D.O.C. Rioja, ESP $603.00
  • Canadian Club 12yo $20.00
  • Carpano Antica Fornula $9.00
  • Domaine De Ladoucette Pouilly Fume '10 Loire Valley, FRA $115.00
  • Angostura 1919 $15.00
  • Yellow Kettle . Ketel One Citroen, melon, peach, coffee dust $18.00
  • Hawaiian Burger $6.00
  • Milkshake with Ice-cream $5.00
  • Hot Dog - cheese sauce & onion $4.50
  • Hot Dog - cheese mustard sauce & onion $4.90
  • Bacon & Egg Wrap - sauce & onion $10.90
  • Ham, Cheese & Pineapple $5.60
  • Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
  • Ham & Cheese $5.90
  • Penne (V) $28.00
    • With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
  • Lemon pepper and thyme marinated chicken supreme $35.00
  • Traditional apple tarte tartin $18.00
    • Caramelized pink lady, cointreau ice cream (allow 15min prep time)
  • Gratinated cauliflower $7.00
  • Red wine jus, green peppercorn, mushroom or bearnaise
  • -France $13.00 / $9.00
    • Roquefort black label / Fourme D´ ambert
  • Strawberries romanov a ma facon (my way)(G) $18.00
    • Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • Tamago-maki - Egg-roll with mayonnaise $7.00
  • Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
  • Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
  • Tsukemono (pickled radish, cucumber and turnip) $7.00
  • Kaki Teppanyaki - Hot plate BBQ oyster $15.00
  • Tuna Sashimi (small) $22.00
  • Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
  • Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
  • Passionfruit Cheesecake $6.95
  • - Han's Beef Curry - beef curry cooked malaysian style $16.95
  • Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95
  • - Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
  • Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
  • Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
  • Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
  • Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
  • Sparkling Mineral Water $8.00 (750ml)
  • Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
  • Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
  • Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs $9.50 / $12.50
  • Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
  • Add feta $3.50
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Honey Creme

Honey Creme

location

Address

61 Barrack St, Perth WA 6000, Australia

phone

Phone

0894211574

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream

features

Features

Dessert Parlour

Location
61 Barrack St, Perth WA 6000, Australia
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