Honey Pastry in Melbourne Menu

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Nearby Sample Menus

D12. Steamed Prawn Dumplings
8pcs $4.00
P22. Deep Fried Crispy Pork Ribs with Minced Garlic $17.80
S34. Pork Dumpling Noodle Soup $7.50
Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
V2. Shanghai Style Braised Tofu $13.80
S29. Smoked Fish in Brown Sauce Noodle Soup $7.50
P16. Sweet & Sour Pork $17.80

Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
Smoked capsicum, Mount zero olives, fetta $9.00
French onion & garlic soup, L'artisan raclette croute $9.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00

Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
Dirty Chai $5.20
Iced Chocolate, Coffee, $5.70
Babychino / with marshmallows $1.00 / add 70c
Orange Juice from $3.90
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
Hot White Chocolate $5.30

Rigatoni Amatriciana
Penne Putanesca
Fettuccine Paglia e Fieno
Chicken Parmigiana
Tuna Salad
Anti Pasto
Saltimbocca
Spaghetti Al Pesto

Stir Fried Celery with Ginkgo Nut $15.80
H1 Stir Fried Noodle with Seafood in XO Sauce $15.80
B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
B16 Steamed Vegetable & Chinese Mushroom Bao - 4pcs $5.80
H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
Deep Fried Chicken with Dried Chilli $23.80
A6 Hot & sour soup $4.60
Stir Fried Eggplant with Minced Pork in Szechuan Chilli Sauce $18.80

12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
Mixed leaf salad $6.00
Waffles ice cream/maple syrups $7.50
Kids crumpets with spreads $5.00
We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
Straight cut fries $8.00
- With aioli
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
Free range fruit toast $10.00
- On rustica toast (gfo)

Chocolate & porter mousse with salted caramel ice cream $14.50
Make your choice of either
Penne pasta with braised lamb shank ragu & parmesan $26.00
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
House made dips with toasted turkish bread $13.50
Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
-Eggplant $24.00
Beer battered rockling fillets with salad, chips & tartare sauce $28.50

Snowing cheese
Coleslaw R$4.50/L$6.50
- Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
Lemon
-18pcs $15.95
Flavoured
Choice of sauce bulgogi/double ranch freaking hot/ swicy
-Flavoured $33.95

Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Banana bread $9.00
- Served with mascarpone, fresh bananas
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)

Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
Large bowl of wedges $11.00
- Served with sour cream & sweet chilli

Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
Chimichurri sauce $1.50
Garlic aioli $1.50
-Steamed scallop dumpling served in a banana leaf $18.50
Pan seared scallops served in their shell $18.50
Wok seared seasonal vegetables $7.50
Line caught atlantic salmon fillet $35.00
Garden salad with balsamic dressing $7.50

Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
Chicken $6
Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
Garlic Focaccia $13
Semolina Calamari, Rocket, Chilli Mayo $15
Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7

Dumpling $39.00
-Pork bibimbam $12.00
Tofu darac bowl $15.00
A pork shabushabu stew + cheese free chicken (mild option available) $45.00
Agedashi tofu
- Deep fried tofu with in soy hunned troth
Spicy chicken ball $25.00
- Fried crispy chicken ball without bones served with sweet and spicy sauce
-Large (Served for 3-4) $42.00
Beef bulgoki
- Stir fried thin sliced ribs eye with sweet soy sauce

Steak sandwich, smoked bacon, swiss cheese, house made relish, sourdough $23.00
Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
Roast pumpkin, fior di latte, pine nuts, blue cheese tomato, roquette (V) $18.00
Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
●Sides
Grilled halloumi $5.00
Hand cut french fries, garlic oil, sea salt, parsley, aioli (V, GF) $9.00

The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread

Honey Pastry

Inner Melbourne > Melbourne > Honey Pastry

Address

124 Ayr Street, Doncaster, Melbourne, Victoria 3105, Australia

Phone

0481316343

Email

None

Opened hours

Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: 10:30 AM – 8:00 PM