Honey Pastry in Melbourne Menu

None

Nearby Sample Menus

  • Biscotti $7.00
  • Lupino salami $19.00
  • Cheese $16.00
  • Fish of the day $37.00
    • Broad bean pesto grilled corn and ruby red grapefruit
  • Tiramisu $14.00
  • Prosciutto $22.00
  • Baked polpette in sugo $3.50 each
  • Contorno del giorno $9.00
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
  • CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
  • CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
  • 93 Beef and beancurd soup 5.00
  • 80 Salted fish and chicken with fried vermicelli 12.00
  • 1 Roast Duck on rice 11.00
  • 10 SHREDDED PORK AND MUSHROOMS WITH FRIED EGG NOODLES 12.00
  • 110 Vegetarian fried kuiteow 10.50
  • 104 Vegetarian Thai green curry on rice 12.00
  • 8 PICKLED GREEN MUSTARD SAUTEED WITH SHREDDED PORK ON RICE 11.00
  • 51 Minced beef and raw egg on rice 10.50
  • Squid wings
  • BBQ Soft bone with meat $2.50
  • Cantaloupe
  • Chinese bread slice
  • Lamb meat $2.00
  • Crazy wing $2.50
  • Scallion pancake
  • Spric hot noodle
  • Chili Rice cake $14.50
    • (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
  • Pork Intestine Spicy $21.50
  • Miso soup $3.00
  • Small $22.90
  • Spicy Cheese Chicken $21.50
  • 21. Zzambbong gyeongol - Spicy seafood hot pot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • Spicy Squid $21.50
    • Squid & vegetable with chili sauce
  • Kimchizzim $39.50
    • Kimchi and pork bone in spicy Hot pot
  • 8 Pork Schnitzel Don
    • Deep-fried Pork Schnitzel
  • 5 Chicken Teriyaki Don
    • Deep-fried Chicken with Vegetables in Teriyaki Sauce
  • - Chuck Flap Tail
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • 43 Spicy Pork Bulgogi Bibimbab
  • - Short Rib
  • 46 Beef Bulgogi Hot Pot Small $30.00
    • (Spicy Available) Beef bulgogi with mixed mushrooms, potato noodle with vegetables in beef broth
  • 2 bowls of steamed rice
  • Sweet & Sour battered King Prawns 25.00
  • Scallops Vegetables 25.00
  • Shark's Fin Soup 14.00
  • Beef Oyster Sauce 14.80
  • Scallops Oyster Sauce 25.00
  • Stir fried shredded roast Duck with Pea Sprouts 9.00
  • Mongolian Beef 14.80
  • BBQ Pork Spare Ribs 8.00
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • -Add toast $2.50
  • Available from 12pm
  • -Add yoghurt & homemade granola $4.50
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • Duck Spring Rolls (3) $8.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
  • Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
  • Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Salmon, avocado $3.50
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Eggs atlantic (salmon) $13.50
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • SCHNITZ DIPS - Honey Mustard $1.00
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • Anchovies $6
  • Ravioli (V) $22/$37
    • filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Add gluten free $ 4
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Green Beans, Garlic , Mint $12
  • 6 Courses - Beverage Journey $140.00/$95.00
  • Zucchini / Bresaola n/a
  • Duck / Walnut / Apple / Blue Cheese n/a
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • 2 Courses $35.00
  • Watermelon / Feta n/a
  • Mussels in a Jar $95.00/person
  • Bloody mary shooter (GF) $6.00
  • Natural (GF) $3.50
  • Pot of prawns, marie rose (GF) $16.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Half doz (GF) $20.00
  • -300 - 400g crab $18.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • 001. Shredded Jelly Fish and Turnip in Garlic Sauce $10.80
  • 038. Deep-fried Shredded Eel in Honey pepper Sauce $19.80
  • 021. Deep-fried Bean Curd Prawn Roll - 3 pcs $8.80
  • 124. Minced Pork and Shredded Cucumber Noodle $11.90
  • 012. Deep-fried Squid and White Bait in Salt & Pepper $21.90
  • 050. Beef Fillet in Cantonese Style $23.80
  • 045. Sliced Beef in Szechuan Hot Chilli Oil $23.80
  • 011. Sliced Fresh Bean Curd with Preserved Egg $9.80
Honey Pastry

Honey Pastry

location

Address

124 Ayr Street, Doncaster, Melbourne, Victoria 3105, Australia

phone

Phone

0481316343

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: 10:30 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

Location
124 Ayr Street, Doncaster, Melbourne, Victoria 3105, Australia
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