Lamb burger - with aioli, tomato, lettuce and cheese (optional) $22
Upgrade - to Beef and Reef (prawns) with garlic sauce $45
Chicken Parmigana - homemade chicken breast schnitzel topped with Napolitano sauce and cheese $27, Child’s option $12
Beef Schnitzel - homemade beef schnitzel with mushroom or pepper sauce $26
Bruschetta - please see our special board for the bruschetta of the day $18
Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15
Pesto chicken pasta - with a side of fresh garden salad $24, Vegeteraian $18, Child’s option $12/ $9
Fish and Chips - Hake coated in a light homemade beer batter with homemade tartare $24, Child’s option $12