Hong Fook Chinese Restaurant in Camden Menu

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Nearby Sample Menus

Pud Nam Mun Hoy $15.90
- Oyster sauce stir-fry of sliced meat with a touch of coconut milk, seasoning, vegetables
Yum Pak $15.90
- Steamed mixed vegetables salad mix with a bit of chilli & lemon seasoning, topped with peanut sauce
Pud Pak $12.90
- Simple stir-fry mixed vegetables in seasoning
Fried Ice Cream $9.90
- Home-made battered vanilla bean ice cream, choices of chocolate, strawberry & caramel topping
Fan Thai Spicy $16.90/$20.90
- The name's a little loud for the actual chilli level of this battered chicken or prawn stir-fried dish, as our homemade sweet chilli sauce focuses more on flavour, served on a hot plate
Chu Chee Nua $17.90
- A hot plate of marinated grilled beef slices topped with Chu Chee curry sauce - a mix of spicy with a touch of coconut milk & basil leaves
Yum Talay $16.90/$20.90
- Similar to the flavours of a Thai beef salad, but with seafood, also available with just prawns or squid, lemon tang & seafood have always been good friends
Param Pak $15.90
- Steamed mixed vegetables topped with curry & peanut sauce

Honey Chicken Dippers Tenderloins - Crumbed and fried served with a honey mustard onion relish $13.90
Slow Roasted Sticky Pork - With a chunky apple and saffron marmalade and toasted sourdough $14.90
Large $4.00
Turkish Beans - House baked beans, 2 poached eggs, baby spinach, served w lightly toasted sourdough, mint yoghurt and sumac $15.90
Classic Fish n' Chips - Corona beer battered whiting fillets served with chunky chips, lemon & house made tartar $16.90
Caramelised Banana & Honeycomb $15.90
Stuffed Mushrooms - Spinach, feta, pine nuts and pesto stuffed field mushroom served with rocket and relish $13.90
Warm Curry Macadamias $6.90

Battered $8.00
1 crumbed fish & chips, 3 calamari rings, 2 prawn cutlets, 1 pineapple fritter, tartare sauce/lemon, 1 can soft drink/water $16.90
All day Breakfast $12.50
Grilled $8.00
Pineapple Fritter $1.50
Greek, Garden, Potato, Seafood, Coleslaw, Octopus, Beetroot & Caesar (Small/Medium/Large) $4.50/$5.50/$7.50
Egg $1.00
Small $4.00

Banoffee Tower - layered biscuit crumble with fresh bananna soaked with rich caramel sauce $9
- Sautéed wild mushroom & garlic $8.5
Smoked Salmon Avocado, spanish onion, capers, rocket & lemon $24
Traditional Greek Salad GF Cucumber, tomato, Spanish onion, olives & feta drizzled with a homemade red wine vinaigrette $13
The Apple Turnover - apple and ricotta calzone with sultanas and caramel sauce $11.5
Big Breakfast Scrambled eggs, bacon, sausage, hash brown, mushrooms & roast tomato served w/ vienna toast $16.5
Ciabatta Plate Beetroot, smashed peas, mint & ricotta, braised pork neck & crispy apple $18
Nutella Pizza served with fresh strawberries & gelato - small $12.5

Chicken Valesdostana $19.90
Pasta - Sauce Choice of - Napolitana, Bolognaise, Arrabiata, Amatriciana, Boscaiola, carbonara $9.00
Chicken Breast Boscaiola $19.90
Beef Lasagne $11.00
Pork Cutlet $21.90
Garden Salad $6.00
BBQ Steak (Special) $29.90
Veal Boscaiola $19.90

Southern fried chicken sub $17.00
- With crispy fried chicken tenderloins, slaw, sweet corn salsa, smoky aioli served with a side of chips
Kids meals- all kids meals include a complimentary soft drink and ice cream not valid on a monday & tuesday dinner- 12yo & under only
Strawberry & cream cheesecake
Buffalo wings $9.50
- With mez sauce or special spice seasoning
Mash $5.00
Caesar Salad $13.00
- With cos lettuce, bacon, parmesan & poached egg
Cream $1.00
Pork Cutlet 300g