Hong Kong Chinese Foods in Perth Menu

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Nearby Sample Menus

Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Steamed Rice Small: $1.50, Large: $2.50
Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)

Cai ro dau hao $12.90
- Steamed kai-san with browned garlic and oyster sauce
Ton nuong toi ( 2 per serve) $9.00
- Grilled king prawn marinated with garlic sauce
Bun zao singapore $17.50
- Singapore noodle stir fried with seafood
Mi ga don $14.90
- Crispy chicken egg noodle (dry or soup)
Hu tieu do bien $12.90
- Combination seafood with rice noodle soup
Heo mat ong
- Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle
Cha ca thai (4 per serve) $7.50
- Thai fisj cake
Mi hoac ju tieu xao chay $13.90
- Rice or egg noodle stir fried with vegetable

250g Porterhouse Steak with chips, salad and choice of sauce $25
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Half Cantonese Style Chicken with rice and bok choy $19.50
Beer battered chips and gravy $10
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Classic Steak Sandwich w’ Beer Battered Chips $19.50
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Truffle and Parmesan Fries $10

Your eggs (scramble, fried or poached) with toasts $8.50
- Entree Size / Main Size
Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
Sides -
Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
Fish of the day - see our specials board MP
The Swiss muesli served with fruit and natural yoghurt $10.50
Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50

Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Roast Chicken No fowl play here $12.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Reuben on Rye More New York than a New Yorker! $12.90
BLT Bagel Best BLT Bagel in Perth! $11.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90

Roasted almonds, smoked paprika salt (GF) $7.00
Bombay Sapphire $19.00
Fattoria Montagliari Brunesco di San Lorenzo IGT '07 Tuscany, ITA $95.00
Valdo Marca Oro Prosecco NV D.O.C.G. Valdobbiadene, ITA $11.00/$50.00
Dom Ruinart Blanc Champagne Brut '96 Reims, FRA $580.00
Las Perdices Ice Malbec '12 Agrelo, ARG 375ml $16.00/$78.00
Martell V.S.O.P Cognac, FRA $12.00
Oysters - Natural / Gazpacho granita / Shallot & chardonnay mignonette (GF) $4.00/each

Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
-Australia $8.50
- Victoria jensen´s red tarago river
-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre
-Chef´s selection of five cheeses- one from each group $25.00
Rich dark chocolate tart and vanilla bean ice cream $15.00
Dill and lime scented cone bay barramundi $39.00
Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00

Salmon-maki - Salmon-roll $9.00
Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
Tekka-maki - Tuna roll $9.00
Salada (garden fresh salad) $5.50
Salmon - Temaki - Salmon - cones $10.00
Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00

Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
PRAWNS -
Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
CHICKEN -
Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
DUCK -
- Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95

Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Prawn Pritters serve with Tea Tarik $8.00
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50

Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
Jamie's Proper Picnic Box - A delicious free-range chicken wrap with rainbow vegetable crisps, seedless grapes, juicy cherry tomatoes & a piece of seasonal fruit $9.50 / $12.50
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
Add feta $3.50
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50