Address
Shop 10 B, The Gallery, 445 Victoria Avenue, Chatswood, Sydney
Hong Kong Kitchen in Chatswood Menu
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Nearby Sample Menus
- Mixed Leaf Salad w/ Seeded Mustard Dressing $9
- Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs $9
- Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15
- Affogatto Natural/Frangelico $13 / $17
- Petit Four Plate $6
- Cured Ocean Trout w/ Salted Cucumber, Finger Lime, Coriander, Creme Fraiche $18
- Hand Cut Chips w/ Rosemary Salt $9
- Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
- Coffee - Espresso $3.00
- Garden Salad - Tomato, Lettuce, Cucumber, Carrot, Beetroot, Mushroom, served with homemade vinegar $12.50
- Roasted Turkey - rocket, brie cheese, cucumber, turkey, cranberry sauce $9.80
- Piccolo Brekkie - Poached eggs, avocado, grilled tomato on toast $10.90
- Chef Wrap - Regular Tray (3 - 5 persons)/ Large Tray (6 10) (each) $7.00
- BLAT - Bacon, Lettuce, Avocado, Tomato $8.20
- Croissant with cheese $5.50
- Bacon Egg Roll (BBQ or Tomato Sauce) + Regular Coffee $9.90
- Choice of original BBQ - Smoky BBQ - Chilli - Sticky Soy $9.50
- Salmon ( Not available at the star & Zetland ) Salmon Fillet with Lemon & herb basting, baby, cos, tomato, Spanish onion, ranch dressing $17
- Chilli, Mayo, Aioli, Ranch, Garlic Chilli $1.50
- Rocket Salad - Baby Rocket Leaves, Spanish Onion, Fetta and Vinaigrette $8
- Double Falafel Patty $13
- Pork Riblets - BBQ $19.5 / $27.5
- Wagyu - Premium Wagyu beef mince, baby cos, tomato, Spanish Onion, dill Pickles, Crispy onion rings, with our Pink and BBQ Saucce $17.50
- Two Chicken Breast - Free range, grilled, Lemon, & Herb Basting $19
- Zinger Burger $5.95
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Sauce - Sweet Chilli N/A
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Chicken Caesar Twister $6.95
- BLT Snack Twister $2.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Flounder with spicy salt $ 15.80
- Salt & pepper bean curd $ 13.80
- King prawn & scallop szechuan style $ 20.80
- Braised beef with vegetables $ 13.80
- Crispy skin roast pork $ 15.80
- Mixed vegetables laksa $ 9.00
- Double varieties BBQ with rice $ 11.80
- King prawn & vermicelli with sacha sauce hot pot $ 19.80
- SATAY CHICKEN Chicken fillets marinated in Thai herbs and spices, grilled and served with peanut sauce. $11.90
- PAD THAI Popular Thai fried rice noodle with prawns, chicken, bean curd, bean sprout and ground peanut. $17.90
- PAD THAI VEGETABLE Stir fried rice noodle with bean curd and vegetables. $17.90
- CRISPY MIXED VEGETABLES Light battered mixed vegetables crispy tossed with garlic pepper chilli. $17.90
- THAI NAAN SOUP Clear soup with mushroom and lemon grass, flavoured with basil and lemon juice. -
- JUICE Orange/ Apple/ Coconut $5.90
- LAMB CUTLETS BBQ tender lamb cutlets served with steam vegetables and our tasty panang sauce. $31.90
- - Chicken $18.90
- All Steaks are served with Fries & Salad -
- Salt and Pepper Squid Legs with Aioli $16.00
- 250g Grainge Rump Steak $19.00 or $12.00 before 7pm Daily
- Chicken Parmigiana with Fries & Salad $18.00
- Ice cream Sundae, Chocolate Ganache, Nuts & Wafers $13.00
- Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF $15.00
- Char-Grilled Chicken Burger, Avocado, Bacon, Lettuce, Tomato, & Aioli $16.00
- 250g Angus Reserve Sirloin $25.00
- Tuna Roll N/A
- Vegetable Pie $3.40
- Pastie $3.40
- Salad Roll $4.00
- Tomato, cheese 50¢ extra
- With sauce 30¢ extra
- Sausage Rolls $2.40
- Chicken Roll N/A
- Pancake with Seafood $14.80
- Kimchi Jji-Gae - Kimchi soup in hot pot with sliced pork and vegetables $12.90
- Kimchi Jjim with Pork - Slow steamed kimchi with pork in hot pot $34.80
- Pollack Fish Roe Jji-Gae - pollack fish roe pot stew with chilli and vegs $14.90
- Yuk-hoe - Thinly sliced raw beef seasoned with gochujang and sliced pear $19.90
- Smoked Duck Fillet (180g) $15.90
- Budae Jji-gae - Iconic fusion Korean dishcham, vegs served kimchi stew, topped with ramen noodles and cheese served to boil on table $38.90
- Chilli Marinated Chicken Fillet $16.90
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Sichuan Spring Rolls $6.80
- With Chilli Dressing
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Spicy Cold Bean Jelly $6.80
- Served With Chilli Sauce
-
Baked Egg Pancakes $6.80
- One Sweet One Salted - 2 Pieces
-
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
-
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
- Special Paste Noodles $12.80
-
Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
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Northern China Pork Dumplings $12.80
- 10 Pieces
- Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini $9.50
- Eggplant - Roasted capsicum, mushroom, olives, provolone & rocket $9.50
- The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
- The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
- The Tuna - w/ tomato, carrot, lettuce, cheese & mayo $8.00
- Turkey w/ avocado, tomato & mayo $9.00
- Bacon and eggs $8.90
- Build your own N/A
- Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Chocolate Sundae each: $2.50, dozen: $27.00
- Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 1 N/A
- Cookies & Cream $50
- Carrot each: $2.50, dozen: $27.00
- Valentine 7 N/A
- Strawberry each: $2.50, dozen: $27.00
- MI GORENG - Stir-fried Nissin noodles wok-tossed with sambal chilli sauce, sweet soy, beef and mixed vegetables. (v) optional $14.00
- BARRAMUNDI APPLE SALAD - Whole baby barramundi deboned and lightly fried, topped with julienne granny smith apples, mint, coriander, garlic, chilli, carrot & tossed with lime dressing. $29.00
- NEM NUONG SAN CHOY BOW 2pcs - Flavorsome grilled Vietnamese pork mince skewers that slide off onto a bed of lettuce served with pickled carrot, radish, fresh coriander and spring onions. Served with a $8.00
- FRIED ICE CREAM - Specially prepared ice-cream that is crumbed and fried. Green tea or vanilla. $6.00
- STEAMED CHEONG FUN - Silky smooth steamed rice noodle rolls served with our nutty sweet sesame and Rice Den sauce, topped with fresh shiitake mushrooms, shiso leaves and fried onions. $8.00
- GARLIC & SHALLOT - Jasmine rice infused with fried fresh garlic and shallots. (v) $8.00
- BUDDHA - Fried rice tossed with fresh shiitake, snow peas, baby corn, carrots, bamboo fried tofu and mook yi. (v) $14.00
- SATE CHICKEN SKEWERS 4pcs - Petite chicken skewers grilled and served with our chunky sate sauce. $8.00
Hong Kong Kitchen
Phone
0298847655
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Shop 10 B, The Gallery, 445 Victoria Avenue, Chatswood, Sydney
- Chatswood Chinese Menus
- Lower North Shore Chinese Menus