Address
332 Barrenjoey Rd, Newport NSW 2106, Australia
Hong Kong Restaurant in Newport Menu
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Nearby Sample Menus
- - with chicken $20
- Atlantic salmon fillet with potato gratin sautéed greens & celeriac remoulade $26
- All steaks come with your choice of house made mushroom or pepper sauce on the side -
- The Arms supreme, roast red peppers, mushrooms, spanish onions, sundried tomatoes, olives, ham & pepperoni $21
- Chilli prawns, spanish onions, fire roasted peppers, cherry tomatoes $21
- Chorizo, roasted red peppers, fetta & spanish onions $20
- The Arms beef burger with caramelised onions, cheese, lettuce, tomato, beetroot, aioli & chips $18
- Kid’s pizza ham & cheese $10.90
- Steamed Vegetables Steamed vegetables with oyster sauce or soy sauce. $10.80
- Camp Fire Beef (Bo QuanhLua Hong) Camp fire beef (a cook-it-yourself dish). $17.80
- Basil Beef (Bo Xao La Que) Stir fried beef with fresh basil and vegetable. $14.80
- BBQ Chicken (GaNuong) Chicken marinated with honey and Vietnamese special sauce. $13.80
- Vegetable Fried Rice With mixed vegetable and special sauce. Small $6.80 / Large $8.80
- Salt and Pepper King Prawns Fried king prawns with ginger. $17.80
- Barramundi Fish Fillet (Ca Sot Gung Hanh) Barramundi fish fillet stir fried in chef's special ginger sauce. $18.80
- Prawn Salad (Goi .Tom) Fresh prawns with mint and lime juice & selected vegetables. $15.80
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Mesculin, tomato, red onion $7
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Spiced chicken wings, hot sauce $13
- Classic margherita, buffalo mozzarella $19
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Chicken Romano - Chicken breast fillet served with fresh rosemary, cracked pepper, ham and a white wine sauce. $18.50
- Sweet & Sour Cheese, tomato, ham, pineapple, prawns. $13.00 / $15.50 / $21.00
- Pulchino Al Forno - Spatchcock marinated with rosemary, chilli, white wine sauce and then roasted. $20.90
- Cheese Cake $8.50
- Supreme Cheese, tomato, pepperoni, cabanossi, bacon, onion, mushrooms, capsicum, ham, olives, anchovies, oregano. $13.00 / $15.50 / $21.00
- Spanish Cheese, tomato, ham, mushrooms, chillies. $12.00 / $14.40 / $20.00
- Ayers Rock Cheese, tomato, ham, onion, eggs. $12.00 / $14.40 / $20.00
- Mud Cake $8.50
- CHINESE BROCCOLI Steam Chinese broccoli on top with oyster sauce $ 6.9
- SOFT DRINKS (375ml) $ 2.0
- VEGETARIAN SPRING ROLLS (2PCS) Crispy rice paper roll filled with cabbage, vermicelli served with plum sauce. $ 3.0
- WONTON NOODLE SOUP Egg noodles with wrapped in soft pastry, parcels of seasoned prawn and pork mix float peacefully in a beautiful chicken infused broth. $ 9.9
- SAN CHOY BOW (5 LETTUC LEAVES) Stir-fry minced pork with chopped bamboo and ginger, served with crispy lettuce. $ 8.9
- HOKKIEN Yellow noodle stir fry with egg, garlic and oyster sauce. -
- SEAFOOD (Tiger prawn,squid,mussel) $ 11.5
- CASHEW NUT Chilli jam makes a delightful stir-fry with roasted cashew nut. -
- Chicken teriyaki bento (4 pcs sashimi, 4 pcs tempura, mixed salad, miso soup & rice with chicken teriyaki) $21.00
- Small salmon roll (6 pcs) $4.50
- Kids Sushi set (4 pcs of assorted nigiri & 6 pcs of uramaki avocado roll) $11.50
- Traditional udon $9.50
- Chicken teriyaki salad (Beef + $2.00) (Chicken teriyaki, mixed salad, avocado with homemade salad dressing) $10.50
- Vegetable tempura & miso (10 pcs assoted tempura & miso soup) $14.50
- Beef teriyaki (Beef with homemade teriyaki sauce, mixed salad, rice & miso soup) $19.00
- Medium sushi set (6 pcs of assorted nigiri & 6 pcs of assorted small roll) $13.50
- Garlic King Prawns Stir fried prawns with garlic & pepper and leek $17.90
- Chiang Mai Prawns Chiang Mai style curry - creamy coconut milk, vegetables and herbs $17.90
- Garlic & Pepper Thai style garlic & pepper sauce stir fired with vegetables -
- - Beef $13.90
- Red Curry Mildly spicy Red curry with coconut milk, bamboo shoots, capsicum, green peas, eggplants, vegetables and basil -
- Satay Chicken (4 pieces) Skewered and grilled chicken marinated in special Thai spices, serve with peanut satay sauce $8.90
- BBQ Duck BBQ duck with Thai special sauce served with chilli sauce $18.90
- Mixed Seafood, Lamb, Duck $17.90
Hong Kong Restaurant
Phone
0299974157
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
332 Barrenjoey Rd, Newport NSW 2106, Australia
- Newport Chinese Menus
- Northern Beaches Chinese Menus