Address
332 Barrenjoey Rd, Newport NSW 2106, Australia
Hong Kong Restaurant in Newport Menu
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Nearby Sample Menus
- All steaks come with your choice of house made mushroom or pepper sauce on the side -
- Quinoa, lentils & buckwheat salad with baby spinach, sweet potato, toasted pumpkin & sunflower seeds, almonds, mint yoghurt & curry vinaigrette $17
- Lamb shoulder braised in tomato & fennel sauce with mash potato & green beans $25
- Chilli prawns, spanish onions, fire roasted peppers, cherry tomatoes $21
- Islander, ham, pineapple & mozzarella $20
- The Arms supreme, roast red peppers, mushrooms, spanish onions, sundried tomatoes, olives, ham & pepperoni $21
- Chicken penne carbonara with peppered pancetta, shallots in a white wine cream sauce with parmesan $22
- Grilled chicken burger with cheese, lettuce, tomato, chipotle mayonnaise & chips $18
- Salt and Pepper King Prawns Fried king prawns with ginger. $17.80
- Fried Noodle with Beef & Vegetable Fresh rice noodle or egg noodle stir fried with beef and selected vegetable with special Vietnamese sauce. $13.80
- Satay Skewers (Satay Ga) (4 pieces) Grilled chicken on skewers served with peanut sauce. $7.60
- Sizzling Duck (Vit Quay XaoDiaNong) BBQ duck cooked with Vietnamese traditionally sauce and selected vegetables on sizzling plate. $18.80
- Fish Cake (Cha Ca) (4 piece Marinated with dill chopped and sauce. $8.80
- Vegetarian Spring Roll (Cha GioChay) (4 pieces) Shallot, carrot, vermicelli, mushroom, onion. Deep fried and served with sauce. $7.20
- Cubed Beef (Bo Luc Lac) Tender beef cubed marinated then stir fried in butter and garlic. $15.80
- Grill Lime Chicken (GaNuong La Chanb) Chicken marinated with lime leave and Vietnamese special sauce. $15.80
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pumpkin, caramelised onion, fetta, parmesan $22
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Veal Lemon Parsley - Veal scallopini served with a white wine and lemon parsley sauce. $18.50
- Summer Island Cheese, tomato, ham, onion, prawns, garlic. $13.00 / $15.50 / $20.00
- Mozzarella - A creamy mozzarella cheese sauce (Recommended for gnocchi only). $13.00
- Chicken Chasseur - Chicken breast fillet served with mushrooms, shallots and a creamy napolitana sauce. $18.50
- Bolognese - Traditional Italian meat sauce. $13.00
- Napolitana Extra cheese, extra tomato, anchovies, olives, oregano. $12.00 / $14.40 / $20.00
- Chicken Avocado - Chicken breast fillet served with a creamy avocado sauce. $18.50
- - S 11inch / L 13inch / F 15inch
- PRAWN SPRING ROLL (2PCS) Whole prawn wrapped in a pastry filled with cabbage vermicelli served with plum sauce. $ 4.0
- PRAWN TWISTER (4PCS) Tasty whole prawn seasoned with herbs such as coriander and green onions rolled in pastry. $ 7.5
- BBQ PORK CHILLI FRIED RICE Stir-fry of rice, eggs with bbq pork, in perfect harmony the red chilli provides a mild heat, which enhances the garlic flavour and sweet basil aroma. $ 9.9
- PANANG CURRY Creamy curry with vegetable sprinkled basil and lime leaves. -
- BBQ PORK PAD KEE MOA A perfect harmony of hot chilli, along with basil and garlic stir-fry with flat rice noodles, BBQ pork and seasonal vegetable. $ 9.9
- TORD MUN PLA (fish cake) Little dollops of redfish mousse fried with sweet chilli sauce served with salad and jasmine rice. Redfish mousse is made from blended redfish, red curry paste,kafflr li $ 7.9
- - BBQ Pork $ 9.9
- CHICKEN / BEEF / PORK (Breast fillet/rump beef/pork loin) $ 7.5
- Soba noodle (Hot or Cold) $10.50
- Cooked tuna pocket (2 pcs) $5.00
- Prawn tempura nigiri (2 pcs) $4.00
- Small california (6 pcs) $8.00
- Chicken teriyaki udon $13.50
- Tuna sashimi (3 pcs) $7.20
- Deluxe sushi & sashimi set (10 pcs of assorted sushi, 10 pcs of assorted sashimi & 6 pcs of small avocado roll) $34.50
- Seaweed pocket (2 pcs) $4.50
- Jungle Curry Hot & spicy Thai country style curry without coconut milk, cooked with vegetables and Thai herbs -
- Singapore Noodles Stir fired thin rice noodles and vegetables with curry powder -
- Volcano Prawns Stir fried prawns with mild chilli jam, celery, onion, capsicum, shallots and mushroom $17.90
- Lemon Chicken (Special home style) Crispy battered chicken with lemon sauce $16.90
- Fish Cakes (4 pieces) Deep fried Thai style fish cakes, serve with ground peanuts and cucumber sauce $7.90
- Garlic & Pepper Thai style garlic & pepper sauce stir fired with vegetables -
- Prawn Salad Refresher Cooked King prawns mixed with lemon grass, chilli, herbs, kaffir lime leaves, fish sauce, lemon juice $16.90
- Choose from the following bases for Curries: - Vegetables and Tofu $13.90
Hong Kong Restaurant
Phone
0299974157
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
332 Barrenjoey Rd, Newport NSW 2106, Australia
- Newport Chinese Menus
- Northern Beaches Chinese Menus