Hong Kong Village in St Marys Menu

None

Nearby Sample Menus

34. Sweet and Sour Beef, Pork or Chicken $14.00
- Cucumber, tomato, pineapple and onions
66. BBQ Mixed Seafood $35.00
- (Not available on Friday & Saturday)
120. Apple Fritter with Honey, Ice Cream + Cream $6.90
92. Chilli Tofu $13.50
- Chilli, tofu and veggies
31. Beef, Chicken or Pork in Oyster Sauce $14.00
- Mushroom, onions, baby corn and spring onion
75. Chicken, Beef or Pork on Hot plates $ 18.50
- Chilli jam, bamboo shoots, baby corn and veggies served on hot plates
40. Chicken, Beef or Pork Peanut $15.50
- Stir fried with veggies and peanut satay sauce
26. Hot & Sour Prawns Salad $17.00
- King prawn tossed in Thai salad

Hokkien Noodle Oyster Sauce - Stir fried hokkien noodle, onion, carrot, capsicum in oyster sauce N/A
Tom Ka Gai - Chicken soup with mushroom and coconut milk - Small - Large $ 8.00, $ 14.00
Add satay sauce on top extra $2.00
Fish Cakes - Thai fish cakes served with sweet chilli sauce (5) $8.00
Laksa Noodle - Special Laksa noodle soup with bean sprouts, chinese cabbage and shallot N/A
Red Curry - Cooked in a spicy coconut milk curry with vegetables N/A
Duck Salad - Sliced roast duck & vegetables with thai salad dressing $17.00
Panang Curry - Cooked in a Mild coconut milk curry with vegetables N/A