Address
2/21 Oaks Ave, Dee Why NSW 2099, Australia
Hongfa BBQ Restaurant in Dee Why Menu
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Nearby Sample Menus
- Meatball sandwich Homemade meatballs in tomato sauce with melted cheese and aioli. Served on a warm ciabatta roll $18.90
- Lightly battered flathead fillets with home made tartare sauce. Served with chips and salad Lightly battered flathead fillets GF $23.90
- Caesar salad with grilled chicken breast GF $19.90
- Vegie Burger Chargrilled vegetables with spicy tomato relish. Served with fries $15.90
- Eggs: served with wood fired toast: poached or fried $10.90
- Beef burger or chicken burger and chips $9.50
- Meat Board (to share) $24.90
- Pesto, tomato and aioli bruschetta GF $14.90
- Spaghetti Marinara market fresh seafood, herb with napoletana sauce $27.00
- Spaghetti Puttanesca Anchovies, olives, capers, chilli, tomato sauce $15.00
- Cannelloni Ricotta & spinach baked with tomato sauce, bechamel & parmesan $17.00
- Veal Pizzaiola olives, oregano, napoletana sauce $24.00
- Penne Pesto Creamy basil pesto with roasted pinenuts $10.00
- Veal Funghi mushroom, white wine, veal just & cream $24.00
- Tortellini Boscaiola Doube smoked ham with mushrooms in creamy sauce $15.00
- Baby Clams with Pasta with fresh tomatoes, extra virgin olive oil $24.00
- OUR BREAKFAST MENU IS ALL DAY AND CAN ALSO BE TAKEN AWAY, OTHERWISE FOR A QUICK BREKKY WE HAVE AVAILABLE -
- Lightly breaded barramundi fillets; ?ash fried, lettuce, lemon & caper mayonnaise $13.90
- Portugese chicken breast; crisp bacon, tomato toss, rocket, sour cream & sweet chilli $13.90
- Egg and bacon roll on turkish bread with homemade hollandaise, BBQ, or tomato sauce $8.50
- Mixed salad leaves and garden trimmings $8.90
- Served with tartare, tomato sauce, lemon wedges & chips (mash, salad or veggies instead of chips is available - add 1.5) -
- (mash, salad or veggies instead of chips is available - add 1.5) -
- Kumara, corn & cous cous pattie; rocket, spicy minted yoghurt, kumara & caraway hummus $13.90
- Cauliflower mornay (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
- Greek (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Curry chicken (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
- Half chicken $ 9.50
- Octopus $ 5.50/ 7.90/ 9.90/ 14.00
- Half chicken & chips $ 12.00
- Tabouli (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Chicken pasta (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
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Four Seasons $16.00/$19.00/$23.00
- with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large
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Falafel Special S $9.50/L $10.50
- with lettuce, tomato, onion, hummus, cheese, eggplant, capsicum & sauce
- Cheese, Tabouli, Sour Cream, Mushroom, Capsicum, Pineapple, Jalapeno $1.00
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Pepperoni $16.00/$19.00/$23.00
- with double cheese & pepperoni - Small/Medium/Large
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Chicken Works S $10.50/L $11.50
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
- Chicken $2.00
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Ham & Pineapple $16.00/$19.00/$23.00
- with double cheese, ham & pineapple - Small/Medium/Large
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Salad Roll S $6.50/L $7.50
- with lettuce, tomato, onion, cheese, hummus, tabouli & sauce
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Leg ham, cheddar cheese & asparagus spears $9.50/$10.80
- Member/Non Member
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Gamberi BBQ $25.00/$28.10
- split garlic prawns - Member/Non Member
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Prosciutto, gnacco fritto $12.00/$12.50
- Member/Non Member
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Margherita N/A
- Tomato & basil leaves
-
Porcini arancini $13.00/$14.70
- Member/Non Member
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Fritto Misto $25.00/$28.10
- flash fried seafood - Member/Non Member
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Margherita $18.00/$20.30
- Tomato & basil - Member/Non Member
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All Day Bacon & Eggs w toast $12.50/$14.10
- Member/Non Member
- Sauce - Tomato N/A
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Original Recipe Burger $5.95
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Seasoned Chips Regular $2.95
- Bacon & Egg Roll $3.95
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Pork Omelette $6.00
- Beef & Mushroom $3.80
- Curry Sausage Roll $2.50
- OUR Famous Cambodian Curry Pie!! $3.80
- Vegetarian Salad $6.00
- Chicken & Vegetable $3.80
- Satay Sticks $2.50 each
- Cambodian lemongrass Fish $6.00
- Tuna Salad & Avocado $4.00
- Coro Coro Croquette $4.00
- Ika (squid) $3.50
- Aburi Salmon $4.50
- Udon Kanikama, fried bean curd & Seaweed $8.50
- STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
- Asparagus Roll $3.50
- Unatama (eel & egg) $4.50
- Peri Peri Chicken Livers sautéed in a chilli, garlic & green capsicum sauce $16
- Homemade Dips & Schiacciata Bread for two baba ghanoush, Turkish capsicum, beetroot & almond $16
- Toast Homemade fruit preserve; either organic quinoa soy or sourdough $5
- Eggs Benedict Choice of either Petuna smoked salmon, Bangalow smoked ham or Florentine $17
- Salt & Pepper Squid** coriander, chilli, lemon cheeks & aioli $17
- Prime Rib Eye 400g (150 Day Grain Fed, Gippsland VIC) premium on the bone cut. 4 + marble score $42
- Caesar Salad** baby cos lettuce, crispy pancetta, anchovies croutons & traditional dressing/ w¯ chicken $18 / $24
- Extras Bangalow Ham / Mushrooms / Smoked Salmon / Bacon / Boerewors / Smashed Potatoes $4
- Pumpkin & ricotta ravioli, burnt butter & sage with grated Reggiano Parmiggiano $27.9
- Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
- Flour dusted calamari, house made tartare & fresh lemon $17.5
- 6 Fresh shucked Oysters with white balsamic and shallot dressing $21
- Pan seared Spatchcock “alla diavola” brushed with a house made marinade of capsicum, spices, pepper, mild chilli served with a salad of rocket, shaved fennel, mint & radicchio $29.9
- 300g Murray Valley scotch fillet, truffled potato mash, asparagus, gorgonzola & chive butter $36
- Veal scallopini “al limone” pan cooked with white wine, lemon, capers & garlic served with green beans, crushed Sicilian olives $31.9
- Vegetables of the day $9
- Ham - ham, tomato, avocado and fresh mozzarella cheese $10.00
- Mushroom Steak - aged eye fillet grilled and served with mushroom cream sauce $27.00
- Linguine Marinara - fresh marinara mix of mussels, fish, prawns & calamari in napolitan sauce $21.00
- Prosciutto - prosciutto, sundried tomato and kalamata olives $10.00
- Fish of the Day - grilled then oven baked and served with a lemon cream sauce $26.00
- Smoked Salmon - smoked salmon, sundried tomato, pesto sauce and avocado $10.00
- Tortelline Bosciola - beef dumplings with a creamy mushroom and bacon sauce $16.00
- Chicken Portabello - chicken breast wrapped in prosciutto filled with spinach, sun dried tomato and cheese complimented with a mushroom cream $25.00
Hongfa BBQ Restaurant
Phone
0280682038
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Malaysian
Features
Reservations
2/21 Oaks Ave, Dee Why NSW 2099, Australia
- Dee Why Asian Menus
- Dee Why Chinese Menus
- Dee Why Malaysian Menus
- Northern Beaches Asian Menus
- Northern Beaches Chinese Menus
- Northern Beaches Malaysian Menus