Hooks At The Yarra in Docklands Menu

None

Nearby Sample Menus

  • Ham, cheese & tomato Omelette $14.50
  • Bacon or chipolatas $3.00 each
  • Chicken & Avocado Gnocchi - freshly grilled chicken in creamy sauce, parmesan, onion, garlic and white wine, topped with fresh avocado $22.50
  • Soup of The Day - served with sourdough roll & butter $8.50
  • Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
  • Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips & salad $17.50
  • Roast Potatoes $7.00
  • Bruschetta - fresh basil, tasty tomatoes, red onion, olive, shaved parmesan & olive oil $12.50
  • Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
  • Fish & Chips $9.00
  • Chips $9.50
  • Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
  • Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
  • Bowl of Chips - w aioli & tomato sauce $9.50
  • 400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
  • Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
  • Warm salmon salad – rocket, avocado, capers, red onion & orange segments drizzled with a citrus dressing $18.00
  • Eye fillet steak on garlic mash potato topped with a red wine jus $29.00
  • Berth's french toast served with berry compote & honey yoghurt $10.00
  • Red Bull Energy Drink $6.00
  • Soup of the day with toasted bread $9.00
  • Spring Bay mussels in a sauce of chilli, garlic, cherry tomatoes, spanish onion, white wine & fresh herbs $18.00
  • Entrée, Main & Dessert $56.00/person
  • Antipasto platters added to any set menu $10.00/person
  • Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
  • Gang Massaman Neua - Beef slowly simmered in coconut cream, sweet potato, onion, potato, and cashew nuts $20
  • Khao Neua Ob - Stewed beef brisket with Thai herbs and spices $15
  • Plah Salmon - Half cooked salmon mixed with chilli, lemon. Shallot, lemongrass, coriander dressing $23
  • Roti Bread (served with homemade satay sauce) $4
  • Sweet and Sour - Stir-fried with pineapple, tomato, zucchini, snow pea, carrot, capsicum, baby corn and onion (with or without batter) N/A
  • Name Tok Nuea - Grilled porterhouse mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $19.5
  • Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
  • Roquette and parmesan salad $8.00
  • Chilli Squid - with a lemon and oregano dipping sauce $17.00
  • House salad $6.00
  • BLT pide with Swiss cheese and mayo $10.00
  • Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
  • Seasonal greens $6.00
  • Sirloin 300g $36.00
  • Fish and Chips of the Day $24.00
  • Scallop in Ginger & Spring Onion $9.80
  • Shark Fin with Crab Meat $28.00
  • Fried Noodle with Soya $19.80
  • Chinese Sausage & prawn Fried Rice $26.80
  • Stir-Fried Chicken & Vegetable $24.80
  • Cantonese Beeg Fillet $30.80
  • Chinese Sausage in Soya $8.80
  • Black Pepper Beef Fillet $30.80
  • CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
  • NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
  • PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
  • HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
  • SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
  • ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
  • CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
  • SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
  • Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
  • Egg & Bacon roll, served with house made tomato relish $9.50
  • Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
  • Fruit Salad topped with mixed berries served with yogurt $9.50
  • Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
  • Any Half / Half Pizza Only available in large $19.50
  • Flourless Chocolate Mud Cake $12.00
  • Hash Brown $3.00
Hooks At The Yarra

Hooks At The Yarra

location

Address

50 River Esplanade, Docklands VIC 3008, Australia

phone

Phone

0390434221

clock

Opened hours

12 Noon to 3 PM, 5 PM to 11 PM (Tue-Fri), 10 AM to 2 PM, 5 PM to 11 PM (Sat-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Contemporary , Gluten Free , Health Food , Mediterranean , Seafood , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
50 River Esplanade, Docklands VIC 3008, Australia