Hortus in Docklands Menu

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Nearby Sample Menus

Vegetarian Pasta - seasonal vegetables, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, garlic & parmesan $18.50
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
Pancakes with maple syrup & fresh tropical fruit $12.50
B.L.T. Sandwiches - Bacon, lettuce, tomato $9.50
Cheese Omelette $11.90
Moroccan Style Grilled Fish - with salad, golden chips & lemon $19.50
Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips & salad $17.50
Cyprian Haloumi - fried with cheese & served with lemon & green salad $15.50

Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
Chips $9.50
Steak & Chips $9.00
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Chocolate Mousse w Strawberries $6.00
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15

Spirits list available on request n/a
Antipasto platters added to any set menu $10.00/person
Spring Bay mussels in a sauce of chilli, garlic, cherry tomatoes, spanish onion, white wine & fresh herbs $18.00
H.C.T – ham, cheese & tomato with cracked black pepper $12.00
Chocolate Martini - belvedere vodka, white & brown crème de cacao $15.00
Gnocchi napoli finished with fresh basil & buffalo mozzarella $20.00
Berth's french toast served with berry compote & honey yoghurt $10.00
Vegie breakfast – poached eggs, slow roasted cherry tomatoes, hash browns, mushrooms & homemade tomato relish $15.00

Tom Yum Pla - Spicy and sour soup with rockling E: $9 / M: $23.5
Khao Mooh Grob Prik Thai Dum - Stir-fried crisy pork belly with black pepper, capsicum, onion, and carrot $15.5
Kuay Teow Gai Toon - Thin rice noodles soup serve with slow cooked chicken and mixed vegetables. $15
Khao Kai Jiaw - Thai style omelette with choice of vegetarian, minced chicken, or minced prawn $11/$12/$15
Roti Bread (served with homemade satay sauce) $4
Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
Khao Gai Tod - Deep-fried marinated chicken thigh fillet $15
Yum Avocado Goong - Thai style dressing avocado salad served with grilled lemongrass prawns $21

Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
Rump 400g $36.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
BBQ Chicken wings $15.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Seasonal greens $6.00

Mango Pudding & Ice Cream $9.90
Spicy Calamari $9.80
Peking Shredded Beef Fillet $30.80
Oriental Style Toffee Banana (Min serve 2 people) Per Person $10.50
King Prawn in Chilli Sauce $32.80
Fillet of Kangaroo $29.80
Coffee: Café's Latte Cappuccino, Falt White, Espresso, Long Black, Macchiato, De-Caffeinated $4.50
Crab Meat & Sweet Corn Soup $9.80

FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
BROCCOLI feta & roasted red onions [v,gf] $10.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
MIXED LEAF SALAD [v,gf] $9.00
RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00

Smashed Avocado $4.00
Any Half / Half Pizza Only available in large $19.50
Porterhouse Steak - Grilled porterhouse served with mashed potato, broccoli, carrot & topped with grilled tomato & basil (Optional homemade mushroom and port wine sauce 3.50) $26.50
Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
Supreme - The lot (Small/Large) $15.00/$19.50
Vegetarian big breakfast: two eggs cooked to your liking on toast with mushrooms, grilled tomato, hash brown & baked beans (no alterations) $16.00
Egg & Bacon roll, served with house made tomato relish $9.50

Hortus

Inner Melbourne > Docklands > Hortus

Address

131-141 Harbour Esplanade, Docklands VIC 3008, Australia

Phone

0393478664

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM