Greek Salad - crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion & feta with a zesty fat-free lemon & oregano dressing n/a
Almond Crusted Salmon - a salmon fillet topped with crunchy almonds, with a marinated fennel & rocket salad on the side, served with rosemary potatoes & a grilled lemon wedge n/a
Linguine Carbonara - linguine tossed with smoked bacon, sliced mushrooms, onions & garlic, & finished with cream n/a
Smoked Bacon n/a
Salmon & Avocado Stack - smoked salmon & fresh avocado stacked upon a poached cage-free egg. served with toasted ciabatta lavished with a light dill & cottage cheese spread n/a
The Reuben - sliced pastrami with melted swiss cheese, mustard & creamy coleslaw on toasted ciabatta, served with a dill pickle, seasoned chips & a garnish salad n/a
Juice - orange / apple / pineapple / tropical breakfast n/a