Japanese Udon Noodle - BBQ pork, shrimps, squid, prawn (2 pieces), seafood extender, fish cake and seasonal vegetables with udon noodles, in soy chicken soup N/A
Scallop Lovers N/A
Nasi Goreng N/A
Combo Fried Rice N/A
Chicken Noodle in Satay N/A
Singapore Noodle N/A
Wonton Noodle - Fresh egg noodles with 6 wontons, BBQ pork, bean shoots and seasonal vegetables in soy chicken soup N/A
Malaysia Curry Laksa - Thick egg noodles garnished with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, tofu, BBQ pork and seasonal vegetables in a coconut curry soup N/A
Freshly made pappardelle pasta with a sauce of chicken, mild gorgonzola, walnuts, fresh cream and roasted pumpkin. $31.50
Savoury damper - Bacon, onion and cheese damper served warm with butter curls $10.90
Pizza Margherita - Classic Italian pizza with tomato, oregano and mozzerella cheese $16.90
Tender slices of prime Tasmanian eye fillet, cooked to your liking, served with mustard butter mushrooms, ruckled parsnip and buttered green beans. $42.50
Dom Pedro - Scotch whisky simply blended with vanilla icecream. A South African favourite. $13.50
Bruschetta Lightly toasted Baltimore bread rubbed with a garlic clove, drizzled with extra virgin olive oil, topped with Tasmanian smoked salmon, sour cream and capers $14.90
Prawn bisque - Tiger prawns in a velvety smooth broth made from Australian prawns, served with a freshly made bread roll $15.90
Fillet of oven baked ocean trout,served on lemon mashed potato, flanked with buttered green beans and napped with a lemon and caper sauce $33.50
Slowly braised lamb neck, spring pea and basil risotto, sheeps fetta and pea sprouts $19.00
- 3 Cheeses $20
- without liqueur $8.00
Bayviews Cheese Platter Consisting of Tasmania’s finest cheeses, accompanied by fresh fruit, candied nuts, crackers and fruit bread. Please ask our friendly staff for selection of cheeses -
- with tea or coffee $10.00
Vanilla bean crème brulee, Tamar Valley yoghurt pannacotta, rosewater sorbet and rose petals $13.00
Bayviews Seafood Platter Natural oysters, panko crumbed prawns, beer battered fish, house smoked salmon, peri peri calamari, smoked local mussels, housemade tartar sauce, steakhouse chips and side sal $38.00