Hot Rice Chinese Cuisine in Port Macquarie Menu

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Nearby Sample Menus

  • SALT & PEPPER KING PRAWNS Prawns, deep fried until golden brown, then tossed with pepper, salt and chilli. A beautiful dish. $21.00
  • SATAY SCALLOPS $23.00
  • CRISP SKIN CHICKEN (half) $14.80
  • PRAWN OMELETTE $16.00
  • PRAWN CHOW MEIN $17.00
  • GARLIC SEAFOOD COMBINATION $23.00
  • COMBINATION BEEF $14.80
  • BEEF AND ALMONDS or CASHEWS $15.80
  • Chicken, pork, beef $14.90
  • Vegetables $13.00
  • Prawns, fish, calamari or mixed seafood $8.90
  • Goong pad pong karee $18.90
    • King prawns cooked on thick creamy curry sauce with coconut milk, eggs & vegetables
  • Chicken, pork, beef $7.90
  • Mixed entree $9.90
    • Combination of spring roll, curry puff, chicken wing, fish cake & prawn toast
  • Curry puffs (4 pieces) $7.90
    • Mix of potatoes, carrots, peas & onions, cooked with spice wrapped in puff pastry & deep fried
  • Massaman curry (beef only) $16.90
    • Tender beef simmered in coconut cream & curry paste with potatoes & peanuts topped with onion flakes
  • Plain Beef $6.00
  • Tropical $7.80
  • Local Flathead $9.00
  • Mini Spring Roll $1.20
  • Crumbed $0.55
  • Salad Roll $4.50
  • Lg Gravy $2.50
  • Basa $5.80
  • - bacon $3.00
  • Toasted coconut and macadamia bread $8.00
  • - With a side of chips $19.00
  • - Avocado $14.00
  • Toast (white, wholemeal, organic sourdough or gluten -free bread) with: Jam/honey/Vegemite/peanut butter/Nutella/Lorne Valley Macadamia butter $5.00
  • Croque Madame Pan-fried sandwich with ham, Gruyere, Dijon mustard and Bechemal sauce served with two fried eggs $15.00
  • - Bacon $15.00
  • Steak sandwich - with beetroot relish, rocket, tomato, onion jam and seeded mustard mayonaise on grilled organic sourdough ** $15.50
  • Continental Pack - 1/4 chicken, chips, fried rice & garlic potato $9.00
  • No.6 Super - 1 + 1/2 chicken, large chips, medium fried rice, medium coleslaw & medium garlic potatoes $41.00
  • Fruit Salad, Mushroom, Caesar Salad Small: $4.50, Medium: $6.50, Large: $9.00
  • Massaman Beef Curry - Chunky tender pieces of beef in curry paste & coconut cream, topped with peanuts and onion flakes $15.95
  • Special Fried Rice - Stir fried rice with eggs, prawns & mixed vegetables $12.95
  • Chiko Roll $3.00
  • No.4 Continental - 1 chicken, large chips, medium coleslaw, medium fried rice & medium garlic potatoes $29.00
  • Potato Scallop $1.00
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
  • Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
  • Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
  • Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
  • Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
  • Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
  • Roasted Tomato/Beans $2.50
  • Side of fries with aioli $5.50
  • Chicken Schnitzel Burger - melted cheese, sweet chilli mayo $16.50
  • - or with chicken tenders grilled $23.00
  • Classic - crumbed or grilled ocean perch with calamari, prawns, fries and mixed greens $24.00
  • Rivermark Big Breakfast - with eggs the way you like, bacon, sausages, roasted tomato and field mushrooms $18.00
  • Chicken Schnitzel Wrap - avocado, semi dried tomato and honey dijon dressing $16.50
  • Banana bread - with maple praline butter $6.50
  • - -
  • Spicy Hot Snack Twister $3.75
  • Original Tenders SoSalad $7.95
  • Nuggets Go Bucket $3.75
  • Original Tenders Go Bucket $3.75
  • Hash Brown - 1 x Hash Brown $1.00
  • Bacon & Egg Roll $3.95
  • Sauce - Sweet & Sour N/A
  • Original Recipe Chicken 21 Pieces - $34.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • White Gold Mudcake $28.95
  • Strawberry $25.95
  • Jamaican Chocolate $26.95
  • French Vanilla $23.95
  • Marble Baked $26.95
  • Continental Eclairs $2.95
  • Wildberry Baked $26.95
  • Continental Profiteroles $1.95
  • Steak House Chips Lightly seasoned $7.5
  • Atlantic Salmon Pan seared fillet w sautéed fresh eastern King Prawns, lobster colcannon, lime & fennel beurre blanc $36.5
  • Naked Served w piquant, garlic croute & fresh lemon 1/2 $22.5 / doz $32.5
  • Shooters Vodka, tomato juice, Worcestershire sauce, Tabasco & black cracked pepper 1/2 $28.5 / doz $39.5
  • Fresh Fish of the Day Fresh, locally sourced fish, grilled or pan fried w lemon beurre blanc or ginger shallot, served w Autumn vegetables GF-wait staff will advise M/P
  • Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
  • Pan Seared Scallops w Chorizo Dust Lightly seared scallops w caramelised pork belly, sweet corn puree & chorizo $23.5
  • Classic Fish & Chips Fresh fish fillet crumbed or battered served w King prawn & natural oyster, house made tartare & fresh lemon $27.5
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • PAD MET MA MUANG with cashew nuts -
  • GANG LUAN mild yellow cury with bamboo shoots & veges -
  • YUM PLA MUIK calamari BBQ’d & tossed in a salad with corriander, lemon grass,shallots & red onion $23
  • - Lamb $24
  • PAD NUMUN HOI with oyster sauce Tofu $16 / Chicken, Pork, Beef $18.5
  • PAD THAI rice noodles with veges, peanuts & egg Vegan, Chicken, Pork $18 / Prawn $22.5
  • TOM YUM one of Thailands most popular dishes hot, sour & spicy with galangal, corriander, mushrooms - not only tastes great it’s healthy -
  • PAD GOONG MACAM prawns in a creamy peanut sauce, served with bean sprouts & salad $26
  • SEAFOOD & EAT IT Marinara, tuna, crab, fish meat, salmon, capsicum, onion, prawns. $19.00
  • VEAL BOLOGNAISE: Crumbed veal, bolognaise sauce grilled with mozzarella & garnished with capsicum, olives & onion. $28.00
  • Napolitana: a savory sauce of tomatoes with onion, garlic, herbs & spices. S $8.50 / M $13.50 / L $16.50
  • Plate of chips: Served with tomato sauce. $5.50
  • Herb/Garlic bread: Five slices per serve. $4.75
  • FETTUCCINI Ribbon like in shape, fettuccini is a flat thick pasta. N/A
  • 1 OR 2 BASE SAUCE : Napolitana, Carbonara, Mushroom, Bolognaise, Marinara. 12 inch $22.00 / 9 inch $18.00
  • SPAGHETTI Thinner in thickness, spaghetti is more like string in shape. N/A
  • Dianne or Pepper Sauce $2.95
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Garlic Cream Sauce $2.95
  • Fresh Mushroom Sauce $2.95
Hot Rice Chinese Cuisine

Hot Rice Chinese Cuisine

location

Address

100 Ocean Drive, Emerald Drive Unit 7 Lighthouse Plaza, Port Macquarie NSW 2444, Australia

phone

Phone

0265840309

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Child-friendly ,  Waitstaff ,  Takeout

Location
100 Ocean Drive, Emerald Drive Unit 7 Lighthouse Plaza, Port Macquarie NSW 2444, Australia