Address
325 Station St, Fairfield VIC 3071, Australia
Hot Spot Kebabs and Chips in Fairfield Menu
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Nearby Sample Menus
- Pineapple Fried Rice - Khao pad Sapparot - Fried rice with pineapple, egg, onion, tomato, garlic, cummin, oriental vegetables and shallots -
- Pad Thai - Stir fried thin rice noodles with: garlic, chives, red onions, egg and garnished with bean sprouts and crushed peanuts -
- Thai Fried Rice - Khao pad - Fried rice with egg, onion, tomato, garlic, oriental vegetables and shallots -
- Thai Papaya Salad - Som Tam - Combining the fresh ingredients mixed in a mortar. Shredded green papaya, cherry tomatoes, sour lime, chilli, fish sauce. Giving you a sweet, sour and spicy hit $12.90
- Deep Fried Prawns - Lightly battered deep fried crispy prawns seasoned with salt and pepper, chilli, shallots served with a 3 flavour sweet, sour and spicy sauce $22.90
- Roast Duck Red Curry - Gang Ped Yang - A rich red curry of roasted duck with cherry tomatoes, pineapple, lychee, chilli and Thai basil $17.90
- Beef, Chicken or Pork $12.90
- Pad See Ew - Sweet soy sauce flavoured stir fried flat rice noodles with vegetables and egg -
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Original Recipe Chicken 21 Pieces - $34.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Bacon & Egg Roll $3.95
- Zinger Burger $5.95
- Grilled Strip Salad $7.95
- Wicked Wings 3 pieces $3.50
- Golden Wings (Tod Peek Kai 6 pcs) - Crispy and succulent chicken wings $8.50
- Fish Cake (Tod Mun Pla 4 pcs) - Fish patties with green bean and Thai herbs $8.50
- Vegetable Combo (Pad Phak Luammit) - Mixed seasonal vegetables in oyster sauce -
- - Som Tum Lao (Salted Crab/Anchovy) $11.00
- Yellow Tail (Nam Prik Pla Tou) - 2 yellow tail, fresh vegetable platter and shrimp paste $17.00
- Satay Chicken and Peanut Sauce -
- Beef - Chicken - Pork $9.00
- Fried Rice - Pork $12.00
- COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
- POLLO ARROTOLATO Twice cooked rolled organic chicken, sweetcorn, pinenuts, grilled witlof & sweet wine sauce $32.00
- - LEMON COOLER Cooling, cleansing lemon herbs blended with peppermint zing. -
- PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
- - EARL GREY Earl Grey is a large leaf, full-bodied Sri-Lankan blend of Ceylon orange pekoe and generous amounts of bergamot. -
- TORTELLINI NERO CON SALMONE Black tortellini of salmon, sweet corn sauce, chives & salmon roe $19.00 - $26.00
- LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
- GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00
- 1 lamb shish + lettuce +tomatoes +pickles $8.00
- Half Chicken (take away / eat in) $7.50 / $11.00
- Kabsi $6.00
- Quarter Chicken (take away / eat in) $5.00 / $7.50
- Toasted Cheese and toamto $2.50
- Hot chicken $1.00 extra
- Seafood basket $9.00
- Chicken Burger $7.00
- MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
- COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
- PUR’E E PATATE Potato purée with white truffle oil $10.00
- LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
- PANZANELLA Salad of vine ripened tomatoes, croutons, capers, basil, olive oil & goats curd $10.00
- - ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
- COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing $38.00
- COFFEE La Tratt uses the Hennessy Venetzia Signature Blend. This blend contains Rainforest Alliance Certified Coffee Beans. It is a medium roast perfectly infused with floral notes and an under $5.00
- GAMBERI FRITTI Fried Yamba prawns, red pepper purée, asparagus & butter bean salad $22.00
- - CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -
- PUR’E E PATATE Potato purée with white truffle oil $10.00
- - REALLY RUSSIAN CARAVAN A blend of China black teas, including keemun, lapsang souchong and an orange hue. -
- CONFIT DI ANATRA Dutton Park confit duck, beetroot puree, raisins, rocket, almonds & fig vincotto $30.00
- GELATO AL CIOCCOLATO E SORBETTO Belcolade chocolate ice cream, raspberry sorbet, preserved cherries, praline & almond biscuit sand $15.00
- MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate $15.00
- - SENCHA A classic green tea to be enjoyed daily. -
Hot Spot Kebabs and Chips
Phone
None
Opened hours
Monday: 6:00 PM – 12:45 AM, Tuesday: 6:00 PM – 12:45 AM, Wednesday: 6:00 PM – 12:45 AM, Thursday: 6:00 PM – 12:45 AM, Friday: 6:00 PM – 12:45 AM, Saturday: 6:00 PM – 12:45 AM, Sunday: 6:00 PM – 12:45 AM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Kebabs
Features
Takeaway
325 Station St, Fairfield VIC 3071, Australia
- Fairfield Fast Food Menus
- Fairfield Kebabs Menus
- South-Western Sydney Fast Food Menus
- South-Western Sydney Kebabs Menus