Hot Star Large Fried Chicken in Perth Menu

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Nearby Sample Menus

Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
Steamed Rice Small: $1.50, Large: $2.50

Pho nam $11.00
- Cooked beef hofan soup
Vit xao mang tay $24.90
- Duck and asparagus all mixed together nicely in favoured sauce
-Small size $68.00
Mi xao phuoc kien $17.50
- Stir fried hokkien noodle
Ca ri bo $21.90
- Beef curry
Heo mat ong
- Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle
Hu tieu wit quay $14.90
- Roast duck with rice noodle soup
Canh ga don thit (2 per serve) $9.80
- Boneless chicken wing stuffed with chicken, prawn and crab meat with a traditional vietnamese dressing

Bacon with Tomato and Fetta Salsa Panini with fries $17.50
- (add chicken) +$5
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Sweet Potato Fries and Rosemary Aioli $10
Classic Steak Sandwich w’ Beer Battered Chips $19.50
250g Porterhouse Steak with chips, salad and choice of sauce $25
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Beef and Mushroom Pie with mushy peas and wedges $22

Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
Reveleys' cinnamon french toasts $9.50
Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50

Toasted Banana Bread or Mango & Coconut Bread $5.00
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Seasonal Fruit with compote & natural yoghurt $11.90
Toasted Muesli with compote & natural yoghurt $11.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Roast Chicken No fowl play here $12.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50

Avion Reposado $14.00
Chapoutier 'La Ciboise' Luberon Blanc '12 Rhone, FRA $10.00/$50.00
Morcon Ahumado Picante - A classic Spanish salami(30gm/60gm) $10.00/$18.00
Gin - Martin Miller's $12.00
Suntory Kakubin $10.00
Auchentoshan Three Wood-Matured in three casks, American bourbon, Spanish Oloroso sherry and Pedro Ximenez. Complex whisky with toffee and sherry oak flavours $19.00
The Pawn 'El Desperado' Rose '13 Adelaide Hills, AUS $10.00/$45.00
Dom Benedictine $9.00

Sausage & Egg - sauce & onion $5.50
Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
Milkshake with Ice-cream $5.00
Bacon Cheese Fried Mushroom $7.00
Scrambled Egg & Cheese $4.50
Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
Hot Dog - cheese mustard sauce & onion $4.90
Cheese & Tomato $4.50

Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
Gratinated cauliflower $7.00
Malaysian laksa $28.00
- Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
Braised caramelized banana bread & butter pudding $18.00
Rich dark chocolate tart and vanilla bean ice cream $15.00
White mould cheese
- Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
-Chef´s selection of five cheeses- one from each group $25.00

Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Tsukemono (pickled radish, cucumber and turnip) $7.00
Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
Namazake (Salmon) $6.00
Avocado Temaki - Avocado cones $8.00
Ebi - Temaki - Prawn - cones $10.00
Sakana Shioyaki - Chargrilled pink snapper $33.00

Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
- Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
- Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
Han's Red Curry Chicken Rice - thai red curry chicken served with rice $13.95

Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Roti Jala - netted pancake served with chicken curry $7.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Prawn Pritters serve with Tea Tarik $8.00
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00

Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs $19.90
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
Hot Chocolate $4.50
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00

Hot Star Large Fried Chicken

Central Metropolitan > Perth > Hot Star Large Fried Chicken

Address

131 Barrack St, Perth WA 6000, Australia

Phone

0430717688

Email

None

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 6:00 PM, Sunday: 12:00 – 6:00 PM