Address
3, f2/19 Kitchener Dr, Darwin City NT 0800, Australia
Hot Tamale in Darwin Menu
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Nearby Sample Menus
- Corn Fed Chicken Breast 220g $30.00
- Toasted ham and cheese sandwich $10.00
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Salt & Pepper crocodile $18.00
- with lime and chili aioli
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Salt and Pepper Imported Calamari $8.00
- with spicy mayonnaise
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Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
- Fresh fruits and raspberry jelly $8.00
- Kids green salad $8.00
- Banana Split vanilla ice cream and chocolate sauce $10.00
- Chicken with Vegetables and Cashew Nuts $27.00
- Prawns in Malyasian Style Sambal Sauce $35.00
- Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
- Sweet and Sour Barramundi $35.00
- Special Fried Rice $15.00
- Stir Fried Barramundi with Vegetables $35.00
- Mud Crab with Ginger and Shallots Seasonal price
- Beef with Rice Noodles (Wet or Dry) $24.00
- Lemon Meringue $26.95
- Ascot $149
- French Vanilla $23.95
- Marble Mudcake $30.95
- Tropical Torte $29.95
- The Chelsea $249
- Boston Mudcake $28.95
- Blueberry $25.95
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Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
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San Choy Bow $10.00
- pork mince egg soya sesame seeds spring onion lettuce cup
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
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Crispy Beef in Plum Sauce $28.00
- onion plum sauce
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Crispy Beef with Peking Sauce $28.00
- onion capsicum
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Yong Chow Fried Rice $18.00
- egg BBQ pork shrimp spring onion
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Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
- Tuna $5.00
- Ham $4.50
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
- Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Chicken $5.20
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Chese Chilly $4.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- pappadums $0.50 ea
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Briyani $14.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Plain Nan $3.00
- Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Sautéed button mushroom $12
- Schwepps Bitter Lemon $5
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- Homemade Palate Cleansing Sorbet $5
- Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
- Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- Rump Sparrows (300g) $24.95
- Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
- Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
- Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
- Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
- Lift $5.00
- Fanta Fanta $5.00
- Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- Side of Vegetables $7.95
- Garlic Bread $6.50
- Creamy Mushroom N/A
- Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
- Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
- Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
- Peppercorn and Whiskey N/A
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Trio of house made dips with pita bread $17.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- VIC STEAK SANGA THE LOT! $17.50
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
- Steamed Jasmine Rice Small $4.0 / Large $8.0
- Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
- Princess Fried Rice with Chicken $14.0
- Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
- Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
- Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
- - Aged Scotch fillet (400g) on the bone $36
- - Seared kangaroo loin $5ea
- - natural $15 / $26
- Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
- - Sliced chicken breast $5ea
- Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
- Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
Hot Tamale
Phone
0889815471
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Central American , Gluten Free , Mexican , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Television , Groups
3, f2/19 Kitchener Dr, Darwin City NT 0800, Australia
- Darwin Central American Menus
- Darwin Gluten Free Menus
- Darwin Mexican Menus
- Darwin Vegan Menus
- Darwin Vegetarian Menus
- Darwin City Central American Menus
- Darwin City Gluten Free Menus
- Darwin City Mexican Menus
- Darwin City Vegan Menus
- Darwin City Vegetarian Menus