Hotel Concord Bistro in North Strathfield Menu

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Nearby Sample Menus

Saewoo-deopbab deep fried prawns over rice $15
Mulmandu steamed dumplings $10
ENTREE: mixed vege salad, pan fried dumplings, tofu MAINS: marinated thin slices of beef, scotch fillet. chicken marinated in spicy sauce, served with rice BEVERAGE: Korean tea or soft drink $40 pp
Kimchi-jeon savoury kimchi pancake $12
Galbitang beef short rib soup $14
Pan fried crispy dumplings, BBQ (chicken marinated in spicy sauce, thick strips of pork belly, marinated beef short ribs, scotch fillet) $40 pp
Dubu-kimchi fried tofu and kimchi $25
Nakji-sari spicy stir-fried octopus with noodles $30

Mixed vegetables omelette $9.50
Mixed vegetables laksa $8.50
Com suon trung - Seasoned pork chops with tomato, cucumber, lettuce, and fried egg N/A
Combination - prawn, chicken & beef $15.50
Combination - prawn, chicken & beef $12.90
Pho ga - Poached chicken with rice noodles in beef soup $9.00
Whitebait $15.50
Seafood - praw, fish, squid, fish balls & fish cake $13.50

Deep Fried Scallops in Chilli Spices $24.50
Fish Fillet in Szechuan Sauce (Hot) - Fresh boneless fish fillet pan fried in a sauce with garlic, ginger, shallots, celery, chilli bean, red vinegar, rice wine and honey, this is a very tasty Szechua $18.00
Kung Po Sliced Lamb (Hot) $20.00
King Prawns with Chinese Broccoli $21.50
Long Soup (Noodles) $6.50
Spicy Seafood Supreme (Hot and Spicy) $21.50
Dry Fried Beef Ho Fun $16.00
Sate Seafood Combination $21.50

Razorback Pork Ribs - The ultimate rib feast! A full 1kg rack of our tender wood-fire grilled pork ribs brushed with our tangy BBQ sauce and served with chips $42.95
Dianne Sauce $2.95
Cowboy Cut Ribeye - Wood-Fire chargrilled on-the-bone ribeye. Well marbled and full of flavour. Ribeye 560g (20oz) - $39.95
Dressed Jacket Potato $5.95
Caesar Salad $6.95
Seared Ahi Tuna - Sashimi-style Tuna rubbed in bold spices and seared rare. Served with a creamy wasabi vinaigrette $14.95
Outback Special - Our signature sirloin is seasoned with bold spices and seared just right. 250g (9oz)- $26.95 / 340g (12oz) - $32.95
One lobster tail with any main $15.95

Cousa wara aneb - (Zucchinis stuffed with rice and minced lamb in a red sauce served with meat stuffed vine leaves) $27.00
SOJOK kebab skewers - (3 large skewers of minced lamb shoulder mixed with traditional Middle Eastern spices, garlic, chilli, served with tomato salsa, topped with fresh onion and fine chopped $28.00
BbqQuails - (3 barbequed quails marinated in sumac, pomegranate sauce andlemon served with cabbage salad and baby beetroot) $29.00
Vegetarian vine leaves - (Hand rolled vine leaves stuffed with rice and tomato) $13.00
Labne - (Thick homemade yogurt) $11.00
Turkish delight (per piece) $3.50
Hommus with Lamb - (Served with lamb and pine nuts) $17.50
Fried kebbeh - (Wheat, minced lamb, onion and pine nuts) $19.00

400g Sirloin Steak - served w/ a choice of chips & salad or mash & vegies with sauce of your choice $30.00
Mushroom $2.00
Nachos $12.00
Cookies Beef & Guinness Pot Pie - served w/ chips & salad $18.00
BBQ Pork Ribs - served w/ a choice of chips & salad or mash & vegies with sauce of your choice (Half/Full Rack) $19.00/$30.00
Gourmet Steak Sandwich - w/ caramelised onion, bacon, tomato & beetroot relish $17.00
Slow Braised Lamb Shank - in red wine & tomato sauce served w/ creamy mash potato & steamed vegetables $19.50
Cajun Chicken Salad Wrap - w/ avocado & mozzarella cheese, served with chips & salad $15.00

Hotel Concord Bistro

Inner West > North Strathfield > Hotel Concord Bistro

Address

39 Victoria Ave, Concord West NSW 2138, Australia

Phone

0297361891

Email

None

Opened hours

Monday: 10:00 AM – 2:00 AM, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 10:00 PM