Address
236 Clarence St, Sydney NSW 2000, Australia
Hotel Sweeny's Bar in Sydney Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Original Recipe Chicken 5 Pieces $12.95
- Grilled Taster Box $3.75
- Sauce - BBQ N/A
- Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Seasoned Chips Regular $2.95
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Original Recipe Bacon & Cheese Burger $6.95
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Sauteed baby spinach $3.00
- House baked muesli cookie $3.50
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- Crispy bacon or smoked salmon $4.00
- Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
- Avocado $3.00
- House baked banana bread $6.00
- - Tasmanian smoked salmon / sausages / bacon $4.50
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
- PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
- MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
- HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
- Chicken Spinach Spud - Chicken Breast Fillet, Cheese, Red Onion, Carrot, Baby Spinach, Avocado and Sour cream $ 8.40
- Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
- Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
- Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
- Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
- Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
- BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
- Smoked Salmon $ 8.40
- Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
-
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
-
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
-
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
-
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
-
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
-
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
-
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
- Mocha $4.75 / $5.75
- Organic Bread: Baguette, Wheat, Rye, Walnut, Spelt and 5-Grain 1 slice $2.00 / 2 slices $4.00
- Poached Eggs with salmon or ham $16.95
- Chocolate Caramel Salted Tart $6.50
- - -
- Extra Large Chocolate Chip Cookie $4.50
- Belgian Waffle with seasonal fruit or chocolate $8.95
- Ham & Cheese Croissant $10.95
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- The garden’s baked mac and cheese $9.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Capsicum, fetta, herb arancini, tomato chutney $13
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- GARLIC & HERB BREAD ~ $ 3.00
- MINESTRONE ~ $ 6.00
- GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
- GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
- MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
- FISH SOUP ~ $ 6.00
- SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
- BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
- Flavoured Chai tea/ Arabian Mint/ Sencha $4
- Chicken, Pumpkin, Orange & Walnuts on baby spinach with honey mustard dressing $19
- Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
- Lamb Kofta with pitta bread, humus and greek salad $22
- Salt & Pepper Squid and King Prawns with chili aioli and chips $21
- BLT bacon, lettuce, tomato & mayo roll $8.5
- Grilled Barramundi Fillet with salad & chips $23
- Smoked Salmon & Parsley Scramble $12
- Extra: -
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- - Turkish bread / foccacia $1.00
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- - bacon $1.00
- Chicken Burger $7.00
-
Prawn Tempura $9.95
- deep fried and served with tempura sauce
-
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
-
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Vegetarian udon $11.95
- noodle soup with vegetables
-
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
-
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
-
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
- Chirashi Sushi & Sashimi Set $20.80
- Miso Katsu Set $16.80
- Karaage Chicken Curry $12.80
- Chirashi Sushi & Tonkatsu Set $20.80
- Wagyu Beef Curry $15.80
- Hokkaido Bento $23.80
- Gomoku Udon $14.80
- Tonkatsu Pork Loin Set $16.80
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Decadent Passionfruit truffle
-
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
- Raspberry macaron
-
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
-
Greek Yogurt $16.00
- honeycomb
-
Freshly prepared Soup $24.00
- changes daily
- Duck & currant pate brioche-cranberry mache & orange
-
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
- Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
- Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
- Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
- Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5
- Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
- Napoli Anchovies · Olives S: $14, M: $17, L: $20
- Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only $17.00
- Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
Hotel Sweeny's Bar
Phone
0292671796
Opened hours
Monday: 9:00 AM – 3:00 AM, Tuesday: 9:00 AM – 3:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 3:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 9:00 AM – 3:00 AM, Sunday: 10:00 AM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Bar
236 Clarence St, Sydney NSW 2000, Australia
- Sydney Thai Menus
- Inner Sydney Thai Menus