Address
763 Hampton St, Brighton VIC 3186, Australia
Houlihans in Brighton Menu
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None
Nearby Sample Menus
- Creamy Garlic Chicken $12.50
- Satay Steak & Onions $12.50
- Prawn Curry (with vegies) $16.50
- Steam Rice (Small / Large) $4.00/$4.50
- Beef & Vegetable in Oyster Sauce $11.50
- Wonton Soup $5.00
- Beef Satay (2) $4.80
- Creamy Garlic Vegies $9.00
- Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 $17.90
- Kids Pasta , Napoli Sauce and Cheese $8.90/$12.90
- Oysters, Battered Oyster with Soy and Sweet Chilli Dipping Sauce $2.60/each
- Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
- Coopers Sparkling Ale Battered Butterfish - Butterfish Fillets dusted in Lemon Pepper Seasonings and lightly battered in Coopers Sparkling Ale batter , accompanied by house made Tartare Sauce , Lemo $16.90
- Chicken Schnitzel and Chips $8.90/$12.90
- Mediterranean Vegetable Parcel - Sautéed red capsicum , Zucchini , Eggplant , Spanish Onion , Fresh Herbs and Fetta wrapped in Filo Pastry baked to perfection then drizzled in Balsamic Glaze and ser $21.90
- Greek Salad - A bed Of Cos Lettuce , Spanish Onion , Tomato , Olives , Fetta Cheese and Chargrilled Capsicum. Then drizzled with house made Italian Dressing (Add Lamb $5) $17.90
- Calamari Small $8.00/Medium $10.00/King $20.00
- Coleslaw Small $4.00/Medium $6.00/Large $8.00
- Hommus Small $ 4.50/Medium $6.50/Large $8.50
- Garden Small $6.00/Medium N/A/Large $8.00
- Meat on top of chips, a choice of sauce and covered with cheese N/A
- Baklava (Mediteranian Sweet) $4.50
- (with special Yiros Salt) (add gravy for $1.00 Small & Large only) N/A
- Greek Small $8.00/Medium N/A/Large 11.00
- Prawn Cutlet $1.40
- Traditional Beef Lasagne $9.00
- Chicken Parmigiana (nap sauce, ham & cheese) $12.00
- Chicken Fillet Burger-lettuce & mayo $5.80
- Seafood Stick $1.60
- Dippy Dog- attered hot dog on a stick smothered with sauce $3.00
- Hot dog with the Lot-bacon, cheese, onion & sauce $5.00
- Pineapple Fritter - Dipped in cinnamon sugar $1.80
- Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
- Fish 'n' Chips - battered seasonal local fish w/ beetroot slaw & lime aioli served with a side of chips $19.00
- Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread $6.00
- Extras - F/range chorizo $4.00
- Mexican chicken salad - grilled f/range chicken breast w/ pico de gallo, fried bean puree & sour cream $18.00
- Extras - Avocado $4.00
- Sabai burger - pasture fed lamb burger, w/ minted cucumber yoghurt, chilli jam & lemon rocket served w/ seasoned crispy chips $18.00
- Chefs - bacon, chicken, tomato, lettuce, chutney & aioli $13.00
Houlihans
Phone
0395925575
Opened hours
Monday: 7:30 AM – 7:30 PM, Tuesday: 7:30 AM – 7:30 PM, Wednesday: 7:30 AM – 7:30 PM, Thursday: 7:30 AM – 7:30 PM, Friday: 7:30 AM – 7:30 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Health Food , Mediterranean , Modern Australian
Features
763 Hampton St, Brighton VIC 3186, Australia
- Brighton Health Food Menus
- Brighton Mediterranean Menus
- Brighton Modern Australian Menus
- Southern Adelaide Health Food Menus
- Southern Adelaide Mediterranean Menus
- Southern Adelaide Modern Australian Menus