Address
73 Yarra St, Geelong VIC 3220, Australia
House of Nean in Geelong Menu
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Nearby Sample Menus
- Sweets $1.50
- Choice of 3 meats
- Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
- Chicken schnitzel $14.00
- Lamb $20.00
- -small $10.00
- with your choice of pork, lamb, beef, chicken $6.00
- -Beef
- Turkish Style Bean Salad Small $5.00 / Large $9.00
- TB-Cheese,garlic,herbs Small $10.00 / Large $12.00
- Soft Drinks Cans $3.50
- Calamari Italian - Grilled And Sauteed with Tomato, Basil Spices And Wine Sauce And Served with Turkish Pilaf. $22.00
- Extras Sml $1.00 / Med $1.50 / Lge $2.00 / Xlg $2.50
- TB-Cheese&Tomato Small $9.50 / Large $11.50
- Veal Burrina - Grilled Veal Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with Vegetables. $22.00
- Turkish Mixed Kebab - Lamb And Chicken Fillets, Lamb Cutlet, Izgara Kofte All Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $25.00
- Chinese Tea $3.50
- BBQ Pork with Vegetables $24.00
- Diced Chicken with Satay Sauce $24.00
- Crispy Diced Beef with Peking Sauce $28.00
- Eye Fillet with Szechuan Sauce $34.00
- Fluffy Lobster Omelette - A creamy delicacy of eggwhite and fresh cream lightly tossed with fresh lobster meat $28.00/2 people
- Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
- Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
- Ciabatta bread with dukah and local virgin oil…. $5
- Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
- Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
- Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
- Salt & pepper calamari with Greek salad & aioli… $19
- Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
- Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
- Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
- Daily changing salad MP
- Maple granola with yoghurt & seasonal fruit $12.00
- Spiced nuts $4.00
- extras - Meredith goats cheese house relish or BBQ sauce $2.00
- On display @ the counter $2.50
- Soup & fresh bread MP
- Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
- extras - spinach, mushrooms, tomatoes $3.00
- Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
- White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
- Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
- Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
- Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
- Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
- Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
- Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
- Lollipop Cake $209
- Continental Profiteroles $1.95
- Number Cakes $46.95
- Strawberry $25.95
- Pavlova Dressed $28.95
- A Little Sin $9.95
- Chocolate Chip $25.95
- The Chelsea $249
- Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
- Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
- Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
- Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
- Patatine Fritte Golden potato fries v/gf $8.00
- Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
- Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
- Margherita Tomato, mozzarella & fresh basil $16.00
- Bacon & Egg Focaccia & Coffee $12.00
- Eggs Benedict $14.50
- Salmon Pattie & Salad $9.50
- Smashed Avo w Poached Egg $11.00
- Focaccia & Coffee $12.50
- Chicken Schnitzel & Chips $14.50
- Beef Burger & Chips $14.50
- Coke & Coffee served w cream or icecream $10.00
- Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
- Khao Pad Traditional Thai fried rice with Egg, Onion and Spring Onion -
- - Chicken, beef or pork $14.50
- Mixed Entree (1 Of Each) Spring Roll, Curry Puff, Satay Chicken, Fish Cakes and Goong Tod $9.00
- Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
- - Prawn and/or Calamari $15.50
- - Chicken, Beef or Pork $13.00
- Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
House of Nean
Phone
0352929347
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Tapas , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Groups
73 Yarra St, Geelong VIC 3220, Australia
- Geelong Australian Menus
- Geelong Tapas Menus
- Geelong Vegetarian Menus
- Greater Geelong City Australian Menus
- Greater Geelong City Tapas Menus
- Greater Geelong City Vegetarian Menus