Address
68 Mercer St, Geelong, City of Greater Geelong, Victoria 3220, Australia
House Of Shalimar in Geelong Menu
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Nearby Sample Menus
- choice of 2 sweets
- Beef $15.00
- Apple sauce, mint jelly, gravy
- 1/4 chicken $5.00
- Hot vegetables $6.00
- with your choice of pork, lamb, beef, chicken $6.00
- smorgasbord
- vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
- Veal Parmigiana - Lightly Crumbed Veal Fillet, Topped with Cheese, Eggplant, Fresh Tomato Sauce And Served with Vegetables. $22.00
- Chicken Burrina - Grilled Chicken Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with Vegetables. $23.00
- Hawaiian - Tomato, cheese, ham and pineapple. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
- Mexican - Tomato, cheese, hot salami, onion capsicum, olives, chilli spices and garlic. Sml $11.00 / Med $14.00 / Lge $17.00 / Xlg $1
- Profiterols $5.00
- Mocca $3.00
- Tropical - Tomato, cheese, bacon, pineapple prawns, chilli garlic and spices. Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
- TB-Herbs Small $5.00 / Large $7.50
- Ginger & Spring Onion Noodles $12.00
- Pineapple Fritter with Ice cream $8.50
- Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
- Salt & Pepper Scallops $32.00
- King Prawns with Garlic Butter Sauce $32.00
- Eye Fillet with Szechuan Sauce $34.00
- Spring Roll $4.00
- Pork Chop with Mandarin Sauce $24.00
- Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
- Honey roasted quail with a lentil salad & yoghurt dressing… $19
- Add fetta, hollandaise & gluten free bread $2 each
- House made gnocchi with meatballs in a Napoli sauce… $26.50
- 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
- Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
- Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
- Shoestring Fries with aioli…. $7
- GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
- Soup & fresh bread MP
- Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
- extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
- extras - spinach, mushrooms, tomatoes $3.00
- Spiced nuts $4.00
- House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
- Noisette fruit loaf toasted with butter $7.00
- Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
- 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
- Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
- Crispy Salted Fries $7
- Freshly Baked Ciabatta Garlic Bread $8
- Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
- Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
- Carrot Cake $26.95
- Number Cakes $46.95
- Tangy Lemon $25.95
- Strawberry Glazed $28.95
- Pavlova Dressed $28.95
- Babylicious $149
- Marble Baked $26.95
- American $24.95
- Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
- Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
- Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
- Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
- Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
- Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
- Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
- All Pizzas are made in the classic Napolitano style in our wood fired oven. -
- Eggs Benedict $14.50
- Fruit Salad & Yoghurt $10.50
- Coke & Coffee served w cream or icecream $10.00
- Bacon & Egg Focaccia & Coffee $12.00
- Sliders & Chips pulled pork $14.00
- Focaccia & Coffee $12.50
- Vege Breakfast $14.00
- Beef Burger & Chips $14.50
- - Prawns, calamari or seafood $15.50
- - Chicken, beef or pork $15.50
- - Prawns and/or Calamari $15.50
- Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
- Geaw Tod (Wontons) Marinated Chicken wrapped in pastry, lightly fried and served with Sweet Chilli Sauce $8.00
- Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
- Pad Grapow Stir fried finely chopped meat with Chilli, Garlic, Onion, Capsicum and Sweet Basil -
- Khao Pad Traditional Thai fried rice with Egg, Onion and Spring Onion -
House Of Shalimar
Phone
0352222419
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Child-friendly , Waitstaff , Groups
68 Mercer St, Geelong, City of Greater Geelong, Victoria 3220, Australia
- Geelong Indian Menus
- Greater Geelong City Indian Menus