Howlin' Wolf Bar in Wollongong Menu

None

Nearby Sample Menus

  • Snapper Roll $7.00
  • Dumpling 6pcs $7.20
  • King Fish Teriyaki $18.80
  • Sukiyaki (Large) $28.00
  • King Fish Teriyaki $18.80
  • Salmon Roll $6.90
  • Deep Fred Chicken Cutlet $12.80
  • Beef Egg Rice $12.50
  • Regular Chicken Schnitzel $23.00/$26.00
    • Carbonara with mushrooms, ham, creamy sauce & parmesan cheese
  • Steamed Broccolini with Honey mustard dressing $5.00
  • Wild Mushroom & Ricotta Ravioli $24.00
    • roasted cherry tomatoes, white wine, roast capsicum, white truffle oil crispy basil leaves
  • Steelers Beef & Bug $42.00
    • 350grm fillet Steak served with garlic grilled Morton Bay Bug & garlic cream
  • Sticky Bourbon & Cider Pork Ribs $31.00
    • Slow cooked for 4 hours, served with a sticky bourbon glaze
  • Garden Salad with Balsamic Honey dressing $4.00
  • Salt & Pepper Calamari $15.00
    • with fresh lime, chili & coriander with cucumber salad (GF)
  • Beetroot salad $16.00
    • baby spinach, goat’s cheese, caramelized chili walnuts, roast capsicum & citrus champagne vinaigrette (GF) (VG) >>
  • Sizzling Prawns $19.80
  • Deep Fried Boneless Chicken with Mango Sauce $15.80
  • Grilled Pork Chops with Peking Sauce $16.80
  • Sliced Fish Fillets with Lemon Sauce $16.80
  • Sliced Ham Omelette $15.80
  • Braised Mud Crab with Garlic Market Price
  • Braised Chicken with Cashew Nuts $15.80
  • Braised Lobster with Garlic Market Price
  • Chicken Caesar $15.70/$18.80
    • Cos lettuce, bacon, croutons, boiled egg & caesar dressing Topped with grilled chicken & parmesan
  • Grilled Chicken Bites (GF) $9.00
    • Served with chips
  • Catch of the Day $25.00/$28.00
  • Soup of the Day $6.30/$7.60
    • See the Specials Board for today’s house-made soup Served with crusty bread
  • Garlic Bread (v) $4.50/$5.00
  • Lamb Shank $24.00/$26.50
    • w. mash, peas & red wine & rosemary jus
  • Roast of the Day (GF) $15.00/$17.00
    • w. seasonal vegetables
  • Garden Salad (v) (GF) $3.50/$4.20
  • Add chicken $4.00
  • Blueberry & watermelon cured salmon gravlax $12.00 / $13.00
    • w/ pickled fennel. Saffron radish + lemon chive
  • 350g scotch fillet $30.00 / $32.00
    • Served with choice of 2 sides, straight cut chips, garden salad, creamy garlic mash potato or seasonal buttered vegetables
  • (Includes kid’s drink / 12 years & under)
  • Beer battered flathead $11.00 / $12.00
    • Fries, tartare + lemon
  • Potato Gnocchi $16.00 / $18.00
    • Herb + rocket pesto, garlic, Spanish onions, sundried tomato + olives
  • Add salt & pepper squid $5.00
    • bearnaise sauce
  • Infused Fennel Pork Belly Pasta $21.00 / $24.00
    • Rich spicy red wine sauce, green peas, parmesan + basil
  • Thai Green or Red Curry Chicken $10.00
  • Hot Pot Seafood $10.80
  • Laksa Combination Noodle Soup $9.50
  • Seafood Noodle Soup $9.50
  • Chicken Wings with Lemongrass $8.00
  • Scallop / Fish Fillet with Snow Peas $9.80
  • Spring Rolls $6.80
  • Chicken Teriyaki $9.50
  • DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
    • BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
  • SEARED SCALLOPS $27.00
    • PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
  • KUROBUTA RARE BREED PORK CHOP $34.00
    • SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
  • SEARED SAIKOU SALMON BELLY $27.00
    • RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
  • GREEN BEANS $9.00
    • RED MISO BUTTER + NUTS
  • HIRAMASA KINGFISH $25.00
    • CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
  • CRISPY SKIN HIRAMASA KINGFISH $38.00
    • CARROT DASHI / SEA GREENS
  • MUSHROOMS AND GRAINS $27.00
    • CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
  • The Pig Sandwich $14.00
    • 16-hour pork shoulder gruyere house pickle & pork crackling
  • Pork Crackle Chips $7.00
    • pork crackling with house pickle & Cuban mayo
  • Warm Ciabata $4.00
    • with balsamic & olive oil
  • Sumac Roasted cauliflower spiced pearl barley and pomegranite
    • with fresh herbs and toasted almond
  • Green bean salad
    • with creme fraiche mustard & lemon GF V
  • Pork Fennel & Ricotta Meatball
    • with salsa verde & parmesan GF
  • 16 Pork Shoulder
    • with Cuban mayo house pickle & pork crackling GF
  • X1 protein + salads $17.00
  • Baked lobster Thermidor n/a
  • Baby beetroot, hazelnut green bean salad with balsamic dressing $8.50
  • Cucumber & lemon zest salsa (Half/Whole) $16.00/$26.80
  • Soup of the day - Please check with your waitperson $9.80
  • Sausages $15.00
  • Cajun spiced potato wedges with condiments $6.00
  • Mini Pizza $15.00
  • Souvlaki grilled Lamb backstrap - on a bed of roasted capsicum, onions, mushroom and celery with turmeric baked potato topped with olive leek and Roma tomato compote $36.00
  • E=Each, WS= With salad
  • Salad roll $6.00
  • -Tabouli, humous, pineapple, jalapeno, olives, mushroom, S. cream or garlic yoghurt $1.00
  • -Chicken $13.00
  • Zucchini roll $8.50
  • Beef kebab roll $8.00 / $10.00 / $6.50 / $13.00
  • -Meat $1.50
  • Extra topping
  • ICE CREAM $4.20
  • PRAWN TERIYAKI SET COURSE (7 PIECES) $17.80
  • CHICKEN FUMIYAKI SET COURSE $13.80
  • BEEF TEMPURA SET COURSE $14.80
  • SEAFOOD CURRY RICE $14.50
  • VEGETARIAN n/a / $11.80 / n/a
  • COCONUT JUICE n/a / n/a / $3.50
  • BEEF CUTLET CURRY RICE $12.50
  • Gringo pork burrito+beef taco+fiesta chicken $29.9
  • Pulled Pork jalapeño+feta +coriander $12.9
  • Prawn chipotle+guac+jalapeño+cream $12.9
  • Cheesy Rice (g) beef/chook/frijoles $9 .9 / $14.9
  • Jump up & Kiss Me 9/10 $3
  • Chipotle Chook guac+pico $12.9
  • de Camerones zesty prawns +Mexican slaw+coriander cream $7 each
  • chefs selection of empanadas+tostaditas+gorditas +lucitania haloumi $29.9
  • Steak Dianna $23.50
    • Thinly sliced steak in a rich & creamy garlic sauce served with chips or veggies
  • Salt and pepper squid $26.50
  • Pollo $19.50
    • Chicken, bacon, onion, fresh tomatoes with BBQ sauce
  • Veal Scaloppini $26.50
    • Salami, prosciutto, ham, cabanossi, cheese
  • Gnocchi gorgonzola E $18.50 / M $22.00
    • Traditional venetian dish, Gnocchi with creamy gorgonzola cheese sauce
  • Chicken Caesar $21.00
    • Chicken, egg, bacon, croutons served on a bed of lettuce, drizzled with Caesar dressing and parmesan cheese
  • Antipasto plate $26.00
    • A selection of cured meats, pickled & char-grilled vegetables, cheeses and a selection of dips served with hot crusty bread
  • Side of sauce $4.50
  • Bacon & Egg Roll $9.00
    • Crispy Bacon, Fried Egg, Rocket, house Chutney and Aoli
  • My Pick Breakfast $18.00
    • Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
  • Mushroom and Thyme Omelette $15.00
    • Mushroom, thyme and parmesan cheese omelet with a garlic parsley butter
  • Moroccan Chicken Wrap $10.00
    • Moroccan Chicken, fresh tomato, baby spinach, feta and homemade garlic sauce
  • Grilled Veg Wrap $10.00
    • Grilled seasonal vegetables, baby spinach, feta and pesto
  • Sides - Crispy Bacon, Chorizo, Avocado, Halloumi, Mushroom, Smoked Salmon, Spiced Beans
    • $4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)
  • Porridge $12.00
    • Oats porridge topped with seasonal fruit compote and a drizzle of honey
  • Turkey and Cranberry Roll $10.00
    • Roasted Turkey with cranberry sauce, baby spinach, and cheese
  • Fancy extras? .50c
    • Choose from cheese, bacon, onion
  • Salt & Pepper Squid $10.30
  • Chicken Parmigiana $10.30
  • Original Chicken Schnitzel Burger $7.10
  • Make it a meal $3.00
    • add small chips and a middy of soft drink
  • Southern Baked Chicken Lunch Pack $6.80
    • 2 pieces of southern baked chicken & chips
  • Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
  • Chicken Snack Pack $5.20
    • 1 piece of southern baked chicken & chips
Howlin' Wolf Bar

Howlin' Wolf Bar

location

Address

103/53-61, Crown Street, Wollongong

phone

Phone

0400657382

email

Email

None

clock

Opened hours

3 PM to 12 Midnight (Mon-Sat), 5 PM to 10 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Bar

Location
103/53-61, Crown Street, Wollongong
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