Hoy Pinoy in Melbourne Menu

None

Nearby Sample Menus

SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00
TAGLIERE DI SALUMI - selection of traditional cold meats served with strozzole all’Emiliana $26.00
BRUSCHETTA PROFUMATA (3pz) - Chef’s Specialty $14.00
BULGARI - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, carpaccio of beef, bocconcini $23.40
RISOTTO ALLA MILANESE - onion, olive oil, saffron, white wine, salt, pepper, butter, parmesan cheese $24.50
TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
CARPACCIO BARONETTO -beef marinated with herbs, rucola, cherry tomatoes, cheese flavoured with prosecco, extra virgin olive oil, salt and pepper $22.00
BELLA NAPOLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, calamari, prawns, anchovies, garlic, cherry tomatoes, bocconcini, basil $25.80

Grapefruit Tiro $4.60
Chai Latte $4.70
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90

Chilli Yasai Ramen ramen noodles in a spicy vegetable soup topped with grilled portobello mushrooms and fried tofu $16.70
Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
1783 Agrum Collection Citrus Blend 300ml bottle $3.90
Tori Kara Age deep-fried marinated chicken pieces $8.50
Beef Yakitori three skewers of marinated grilled beef $9.70
Schweppes Sparkling Mineral Water available in 300ml or 750ml bottles $3.50
Chicken Ramen ramen noodles in a chicken soup topped with grilled chicken $16.90

22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice
4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup

Farfalle salmone 28.00
- Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
Tortellini di Vitello 22.00/35.00
- Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
Ostrich e al naturale 3.50 each
- Freshly shucked oysters, served natural
Sourdough toast
- organic stone ground flour
Contorno
19.00 : one
ISP breakfast 21.00
- eggs as you like, roma, bacon, mushroom
Pasta e risotto

Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
Lamb $18.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Barramundi (GF) $28.00
- Warm potato & mushroom salad, mustard dressing & lemon butter sauce
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
Trio of ice cream $10.00
Imperial $24.00
- Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
Risotto (GF, V) $20.00
- Mushroom & taleggio
Beer battered steak fries (VG) (VO) $10.00
- Aioli

Porridge $8.00
- Served with low fat yoghurt & berries
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Eggs atlantic (salmon) $13.50
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Till 1:30pm
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Blat $8.50
- Bacon, lettuce, tomato & avocado

Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
Red curry, wild barramundi, ginger, lime $27.00
- Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
- Crisp whole baby snapper, tamarind, lime -
- Caramelised pork hock, five spice, chilli vinegar -
Steamed Chinese broccoli, oyster sauce -
- Red curry, wild barramundi, ginger, lime -

Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Omelette with any two fillings on toast $10.50
Croissant with smoked salmon and cream cheese $9.00
Fried eggs with mushrooms on toast $10.00
-Mexican salsa with sour cream and cheese
Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Baked beans on toast $8.00

Porridge
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Toppings: Banana & Brown Sugar
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Chicken & Veg
- with Parsley + Cracked Pepper
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper