Hoy Pinoy in Melbourne Menu

None

Nearby Sample Menus

  • 57. Crocodile Meat Fried Noodles with X.O. Chilli Sauce $20.00
  • 81. Quail with Japanese B.B.Q. Sauce (each) $9.00
  • 151. Pippi in Singapore Style $24.00
  • 133. Pork Spare Ribs with Mandarin Sauce $24.00
  • 26. Steamed Rice Small $3.00 Large $4.00
  • 114. Stewed Duck with Shitake Mushroom $22.00
  • 83. Chicken San Choi Bow (each) $7.00
  • 192. Stuffed Bean Curd with Prawn Paste $24.00
  • Spaghetti Al Pesto
  • Fillet Mignon
  • Spaghetti Carbonara
  • Porterhouse
  • Saltimbocca
  • Spaghetti Marinara
  • Chicken Parmigiana
  • Ravioli Ricotta
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • Ajwaini laccha paranatha $5.00
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Mint chutney $3.00
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Plain yoghurt (dahi) $4.00
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • $10.00 (5 pcs)
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Wok-Fried Baby Spinach with a Touch of Garlic $9.00
  • Barramundi with chips & salad $12.90
  • Dineir
  • ●Salads
  • Lasagne tuchips & salad $11.50
  • Bircher muesli $5.50
  • Chicken avocado
  • Eggs & bacon toasted sandwich $6.90
    • Served with small coffee
  • Thick raisin toast $5.80
    • Served with small coffee
  • Teriyaki Chicken Rice $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Eel Soba $12.50
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Prawn Soba $10.00
  • Teriyaki Chicken Udon $10.00
  • Turn Rice & Salad $10.00
  • $12.50
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Maple bacon butter popcorn $5.00
  • Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • 59. Vegetarian Fried Rice $11.00
    • Com chien chay
  • Large $12.50
  • 75. Crab Meat Noodle Soup $12.50
    • Banh canh cua
  • 76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
    • Bun mi ca ri ga hoac ca ri bo
  • 9. Chicken with Egg York
    • Pho ga trung non
  • 23. Rice Vermicelli with BBQ Pork Ball & Spring Roll $11.50
    • Bun nem nuong cha gio
  • 27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
    • Bun bo xao
  • 3. Sliced Rare Beef with Beef Ball & Brisket
    • Pho tai nam vien
  • Olympus (13 Courses) - Beverage Journey $225.00/$195.00
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Psari / Plum / Yoghurt $30.00
  • Prawn Popcorn $95.00/person
  • Berries / Pistachio $15.00
  • Watermelon / Feta n/a
  • Black Taramasalata / Cuttlefish n/a
  • Banana Fritter & Ice Cream $7.00
  • Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
  • Barbecued Pork Spare Ribs with Perking Sauce $24.00
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Pineapple Fritter & Ice cream $7.00
  • Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
  • Sweet & Sour Fish Fillets $24.00
  • Sauteed Sliced Chicken with Black Bean Sauce $22.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • - Steamed Chinese broccoli, oyster sauce -
  • Biodynamic brown rice $4.00
  • Caramelised pork, prawn, peanuts, sour pineapple $6.00
  • - Red curry, wild barramundi, ginger, lime -
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • Thai jasmine white rice $3.00
  • Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
  • Sauteed Kale $4
  • Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
  • Italian Sausages $4
  • Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
  • Bakery selection choice of: $5.5
    • danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
  • Two courses and a glass of house wine $35
  • Shoestring fries $8
  • Crispy fried Mai soft shell crab salad with nam jim dressing $20
Hoy Pinoy

Hoy Pinoy

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Filipino

features

Features

Location
Location Varies, Collins Street, Melbourne
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