HP Lavender in Brisbane Menu

None

Nearby Sample Menus

  • Aburi Salmon Roll $15
  • Tuna Roll $8
  • Oshin Soft Shell Crab Roll $15
  • Vegetable Korokke Crumbed Potato & Vegetable Patties $9
  • Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
  • Beef Tataki Very Rare Sliced Beef, served with Sauce $12
  • Tempura Seafood and Vegetables cooked in Light Batter and Deep-Fried Served with a Dipping Sauce, Rice and Miso Soup $27
  • Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Quiche Loraine $2.40
  • Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
  • Spinach and Cheese Rolls (Veg) $5.70
  • Bread Rolls $1.00
  • Pumpkin and Vegetable (Veg) $5.70
  • Vegetable $2.40
  • Homemade Jumbo Sausage Rolls $4.40
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Panini $3.50
  • Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Focaccia $4.50
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
  • Toast (2 slice) - white, multi grain, wholemeal $3.00
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Pumpkin Salad $7.50
  • Haloumi $2.00
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
  • Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
  • Gourmet Pizzas -
  • Vegetarian risotto balls w aioli $12
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
  • - Pepperoni - pepperoni & mozzarella $16 / $20
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • VERDURA grilled vegetables $7.00
  • SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
  • HERBED POTATOES $7.00
  • CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
  • - PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
  • MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
  • Soup of the Day $9
  • Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Choose an Entrée & Main or Main & Dessert from the following menu $34
  • Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
  • 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
  • Edamame $3.50
  • Mushroom and Tofu $2.80
  • Vegetarian Roll $2.80
  • Crispy Chicken $2.80
  • Sweet Chilli Prawn $4.00
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Fresh Salmon $2.80
  • 3 Courses $70
  • Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
  • Pomme mousseline - Mashed potato $12
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
  • Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
  • Fruit - fresh seasonal sliced fruit $10
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
  • Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
  • Sid going large $9.00
    • (3 hand full) fries or rustic fries or waffled fries / aioli
  • Mushrooms in a creamy sauce $4.00
  • Strawberries $3.00
  • Soy sauce n/c
  • Ferguson $5.00
    • Chocolate pancakes (2) / icre cream / maple syrup
  • Gulf of mexico $15.00
    • Wrap cajun chicken breast / green leaves / coleslaw / tomato / spicy mayo & Greek yoghurt top with roasted macadamia nuts
  • Sweet chilli sauce n/c
  • Poutine $9.00
    • French fries top with cheese / bacon / gravy
  • Ice latte $4.9
  • Watermelon, orange $8.5
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Detoxing - lemon green tea $7.5
  • Double the detox - pomegranate green tea $7.5
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
  • Jansz Tasmania Premium Cuvée - tasmania $59.90
  • Wither Hills Pinot Gris - marlborough, nz $49.90
  • Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
  • 300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Garlic & Parmesan Ciabatta (V) $8.00
  • Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
  • Chinese Tea $2.00 per person
  • Singapore Prawn with Rice $14.90
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Stew Beef Brisket Noodle Soup $10.90
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Dry Fried Ho Fun with Beef/Chicken $11.90
  • Vegetables Noodle Soup $10.90
HP Lavender

HP Lavender

location

Address

35 Lavender St, Inala, Brisbane, Queensland 4077, Australia

phone

Phone

0730764295

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
35 Lavender St, Inala, Brisbane, Queensland 4077, Australia
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