Hudson Corner in Albion Menu

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Nearby Sample Menus

Avocado on Turkish $4.50
Avocado on sourdough, zucchini, hazelnuts and lemon balm with hazelnut oil (request gf or vegan) $12.50
Cheese toasty on Turkish $4.50
Spinach $3.00
2 eggs $3.00
Hot smoked salmon warm puy lentil salad, horse radish, beetroot, tomato, goats chevre, cress, lemon, dill and avocado oil dressing (gf) $18.50
Sweet potato and haloumi, koftas, hummus, and Turkish $8.50
Extra toast $2.00

Seafood Sticks $1.50 Each
Calamari 6 $6.00 / 12 $11.00 / 18 $16.00 / 24 $20.00
Seafood Platter for 4 $48.00
- 1 Serve / Fish Pack
Seafood Platter for 2 $26.50
Rice Custard $4.00 Each
Chips Min. $3.00
Nile Perch $8.00 / $14.00

500ml pottle of Hot Vegetables $5.00
500ml pottle of Salad $5.00
Bacon $2.00/serve
Garlic Butter $2.00/serve
Rump (300g/400g/600g) $20.00/$26.00/$31.00
Eye (200g/400g/600g) $24.00/$32.00/$38.00
Skinless Chicken Breast BBQ'ed $15.00
Extra Gravy $2.00/serve

Seafood Combination with Vegetables $18.60
Chicken (Ayam) $13.80
Good Choice Chicken - chicken fillet cooked with a garlic tomato sauce with a touch of spice $14.80
BBQ Pork Omelette $14.80
BBQ Spare Ribs - lean, moist pork chop marinated in wine & tossed with imperial sauce $16.30
Sweet & Sour Chicken in Batter $13.80
Salt & Pepper Fish - lightly fried with egg batter & tossed with aromatic pepper & salt $18.60
Shandy - 2 spring rolls, sweet & sour pork, chicken & cashews, fried rice $15.90

Honey Prawns $17.90
Fish in XO Sauce $13.90
Large Special Fried Rice $9.50
Chilli Lamb $16.90
XO Sauce $12.90
Calamari W/Ginger & Shallots $13.90
Oyster Sauce Vegetables $9.00
Combination Sweet & Sour $18.90

Hudson Corner

Northwest Inner Brisbane > Albion > Hudson Corner

Address

10 Albion Rd, Albion QLD 4010, Australia

Phone

0738623844

Email

None

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 8:00 PM