Address
66 Murray St, Hobart TAS 7000, Australia
Hudsons Coffee Murray Street Hobart in Hobart Menu
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Nearby Sample Menus
- Greek Salad $7.50
- 350g Pasture-Fed Porterhouse Fillet $29.50
- Creamy Garlic Prawns (6) $14.50
- Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
- Housemade Beef Lasagna $18.00
- Salt & Pepper Calamari $13.50
- Bowl of Seasonal Vegetables $5.00
- Trio of Dips $14.00
- Bread Roll - Garlic & Herb or Plain $2.80
- Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
- Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
- Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
- Bowl of Fries $6.90
- Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
- Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
- Bowl of Mash $6.90
- Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Soup of the day $9
- Crumbed scallops $27
- Smoked salmon, dill & fetta croquettes (5pcs) $9.9
- Wedges $4
- Garden salad $4
- Malay - satay base with ham & cheese $24
- Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
- Fries $8
- NY Porterhouse 450g $37
- Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
- Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
- Rocket, Pear + Parmesan Salad $8
- Eye Fillet Barassi stuffed with blue cheese $38
- Orange Crème Brûlée - with chocolate biscotti $13
- - 300g Porterhouse $28
- Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
- Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
- - 300g Scotch fillet $30
- Mash potato and braised cabbage $8
- Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- Lamb sausages & mashed potato With onion jam & gravy $19
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Tomato Sauce 50¢
- Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
- Pepperoni $3.00
- Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Chicken $5.00
- Pesto $3.00
- Basket or Crinkle Cut Chips $5.00
- Orange syrup cake, amaretto ice cream $11
- Buffalo mozzarella, herbs, toast $10
- Cape grim porterhouse, fried oysters, kimchi, potato puree $38
- Raddichio, spiced pear, blue cheese + walnut $14
- Market fish, brick pastry, moroccan carrot salad $33
- Squid & fries $14.5
- Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
- Roast pork belly, ginger carrots $23
- No.2 Seafood Laksa Noodle Soup $13.90
- No.14 Shanghai La-Mien $11.90
- Sushi Party Plate No.3 $38.00
- No.3 Wonton Noodle Soup $9.50
- Sushi Whole Day Pack F $9.90
- No.25 Japanese Chicken Curry $9.50
- Sushi Party Plate No.8 $48.00
- Sushi Party Plate No.2 $38.00
- GARLIC PRAWN SALAD - Marinated garlic prawns (5) served on a fresh garden salad. Finished with sweet chili and lime dressing $19.50
- SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00
- PANCAKES - Salted Caramel sauce and banana $10.00
- TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
- EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
- EGGS BENEDICT - Virginian ham and 2 poached eggs served on a toasted English muffin. Finished with hollandaise sauce $14.50
- CREPES - Served warm with your choice of either: Maple syrup, cream and ice cream $13.00
- ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
- Hor Mok - Steamed meat cooked in red curry paste with seasonal vegetables & coconut milk $28.90
- Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
- Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90
- Gaeng Dang - Red curry cooked in coconut milk with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
- Rummit Ice Cream - Homemade style ice cream $9.90
- Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
- Pia Yang (Fish) - Grilled whole fish (Barramundi) served with choice of green curry sauce or garlic sauce market price
- - Or a slice of char grilled or gluten free bread $0.50
- Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
- With quince paste and croutons -
- Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
- Char grilled Duck neck sausage $10.00
- Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
- Garlic popcorn $5.00
- Vanilla and hokey pokey ice creams, peanut brittle, butterscotch sauce, banana Large $12 / Small $8.5
- Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
- Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
- Fruit Toast $9.5
- Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5
- Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
- Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
- Fries - with aioli $7.50
- Rissoles - in brown onion gravy with creamy mash potato $14.5
- Scrambled eggs with hot smoked tassal salmon, spinach, toasted ciabatta $17.9
- Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
- Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
- Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
- Cheese board $23.9
- Grilled tasmanian venison, seasonal fruit puree, quinoa, spiced cauliflower & almond salad, creamed garlic $37.5
- Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
- Ciabatta toast with house made jam, marmalade or vegemite $5.9
- Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
- Prawns $15.00
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Vegetables and Tofu $11.50
- Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
- Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
- Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
- Soup - (also see specials board) traditional minestrone served with bread $14
- Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
- Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
- Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
- Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
- Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
- San Benedetto Sparkling Mineral Water (500ml) $5.5
- Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
Hudsons Coffee Murray Street Hobart
Phone
0362238043
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 8:00 AM – 5:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Dessert , Sandwiches
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Free Wifi , Child-friendly , Outdoor Seating , Waitstaff , Takeout
66 Murray St, Hobart TAS 7000, Australia
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