Hugo Asian Restaurant in Hobart Menu

None

Nearby Sample Menus

Surf & Turf Sauce $6.00
Kids Nachos $6.50
Crumbed Fish Pieces and Chips $6.50
Bowl of Vegetables $3.00
Soup In house soup of the day with a crusty bread roll $6.50
Bacon $1.00
Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
Nuggets and Chips $6.50

Garlic & cheese pizza $9.9
Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
Soup of the day $9
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Malay - satay base with ham & cheese $24
Smoked salmon, dill & fetta croquettes (5pcs) $9.9
Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
Soho garlic & herb buttered pub loaf $8

Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
Additional Lavosh bread $2.50
Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
“Huon Valley” smoked bacon $5.00
Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50
Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50

Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
Garlic & herb bread $6
Fresh Garden salad $4
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Mash potato and braised cabbage $8
Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17

Cherry Tomato $2.00
Tomato Sauce 50¢
Fried Onion 50¢
Garlic Aioli $2.00
Pineapple $1.00
Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
Fried Egg $2.00
Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00

- Garden GF $10.00
Malaysian Style Fish Cake (one) $4.00
- add garden, greek or caesar salad $25.00
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
- Blue Eye (Trevalla) $17.00
Crumbed Calamari (six) $8.00
Large Chips $7.00

- Seafood Saganaki $19.50
Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
Taramasalata - A delectable combination of crushed caviar eggs, olive oil and lemon juice $7.50
- Scallop Saganaki $28.50
Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
Mixed Souviakia - Your choice of 2 lamb and 1 chicken or 1 lamb and 2 chicken, Served with chunky roast potatoes, tzatziki and salad $25.50
Mezethes Seafood Platter (minimum 2 people) - Please ask our waiting staff for details $31.00 per person

CHICKEN OF THE DAY - Refer Specials Board N/A
SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00
SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50
VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
White and wholemeal bread available. Gluten free bread available $1.50
MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
BLAT BURGER - Bacon, lettuce, avocado and tomato with mayonnaise $14.50

Rummit Ice Cream - Homemade style ice cream $9.90
Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Chicken Satay - Marinated strips of chicken grilled with coconut milk. Served with peanut sauce $11.90
Gaeng Ka-Ri Puk - Yellow curry cooked in coconut milk. With potato, carrot, onion on top dried shallots $21.90
Nuer - Aroy / Cashew Beef - Stir fried beef with cashew nuts, onion cooked with special sauce. Topped with spring onion & sesame seeds $23.90
Pad Lui Suan - Stir fried meat in a traditional Thai sauce of garlic, shallots, ginger, lemon-grass, lemon juice, spring onion, coriander, chilli & broccoli $24.90
Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
Hor Mok - Steamed meat cooked in red curry paste with seasonal vegetables & coconut milk $28.90

Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50
Extra Rice Large $4.00
Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
Papadoms $3.00
Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
Juice - apple and orange $3.00
Palak Gosht - punjabi style garden fresh spinach with lamb (Entree/Main) $15.50/$18.50

Crisp Italian style base -
Served with toasted focaccia, see today’s selection at Lower Deck $9.90
Seafood $19.90
Mures Marinade $19.90
Chicken nuggets (5) & chips $9.90
Blue Eye Trevalla Snack $16.90 / Meal $21.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Wedges with sour cream & sweet chilli sauce $9.90

Pulled beef burrito with corn salsa Served with chips $10.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Garlic or Herb Bread $4.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Soup of the day with warm house made roll $8.00
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50

Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Prawns $15.00
Tod Man - Thai Fish Cake $1.50 ea
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Prawns $15.00
Mixed Seafood $14.00