Address
Shop 1, Manly Wharf, 21 East Esplanade, Manly, Sydney
Hugos Manly in Manly Menu
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Nearby Sample Menus
- Salt + Pepper - Tofu $16.00
- Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Mixed Combination $18.00
- Teriyaki Duck (signature Dish) $18.80
- Curry Sauce or Green Curry (Thai Style)- Fish Fillet $18.00
- Curry Sauce or Green Curry (Thai Style)- Mixed Combination $18.00
- Curry Puff (2 pcs) $6.00
- Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Chicken $16.50
- Mixed Entrée (4 pcs) $9.00
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BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
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BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
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VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
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PUMPKIN ARANCINI $20.00
- Served with blue cheese mayo, candied walnuts, rocket & parmesan
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LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
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EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
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PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
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SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
- JEERA ALOO Diced potatoes tossed with cumin seeds, green chillies, fresh ginger and corriander. $10.90 / $11.90
- HANDI GOSHT KORMA Tender diced lamb slow cooked in a rich cashew nut sauce. $13.90 / $17.90
- CHOLEY BHATURE (Lunch Only) Exotically Spiced Choley served with two fried bhature’s. (Bread) $9.90 / $12.90
- DAL MAKHANI Black lentil flavoured with tomatoes and fresh cream,simmered overnight on the tandoor. $10.90 / $11.90
- BUDGET MEAL (Per person) BUDGET MEAL Consists of Vegetable Samosa, Butter Chicken, Rogan Josh and Mixed Vegetable. $22.90 / $25.90
- Vegetarian T andoori Paneer and Vegetarian $13.90 / $14.90
- Tandoori Chicken $13.90 / $14.90
- Seekh Kebabs $13.90 / $14.90
- Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
- Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
- Long black, Short black $4.50
- Profiteroles - Mouth-watering profiteroles filled with fresh, custard and topped with chocolate sauce, served with cream $13.90
- Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
- Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
- Penfolds Club $5.00
- Aromatic Arabic Coffee - An indulgent coffee brewed in the pot on the stove with fresh cardamom seeds $4.90
- OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
- SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
- CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
- CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
- CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
- SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
- Oyster natural - w/ mignonnette dressing each: $3.50
- Seared yellowfin tuna (nuts) - w/ pickled diakon and ginger, wakame seaweed and ponzu $18.00
- Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
- Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
- Crisp fried zucchini flowers - filled w/ salted blue eye and scallops, sauce vierge and rocket $18.00
- Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
- Salt & pepper squid - w/ chilli, garlic, coriander & lime $16.00
- Wood roasted vegetables w/ balsamic and parmesan $7.50
- organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50
- coke/ diet coke/ lemonade/ lemon squash $3.50
- RUCOLA V G rocket, pear, walnuts, shaved parmesan + balsamic glaze $15.00
- NEGRONI gin, campari, vermouth, orange slice $13.00
- chicken schnitzel with chips $12.00
- SUNRISE – orange, carrot + lemon $8.00
- EXTRAS - almond milk/ decaf/ large/ strong $1.00
- chai latte $4.50
- King Prawn Chow Mein $22.00
- King Prawn Fried Rice $12.00
- Dim Sim (Steamed or Fried) (2) $4.00
- Deep Fried King Prawns with Chilli & Spicy Salt $22.00
- Braised King Prawns with Satay Sauce $22.00
- Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
- Crispy Skin Chicken with Shallot Sauce $19.00
- Scallops Sauted in Garlic $24.00
- Black olive & white anchovy crostini. $12
- Sauteed spanner crab & prawn spaghettini - w/ chilli, garlic, saffron & mixed herbs. $34
- Beer battered zucchini flowers w/ pesto & romesco. $12
- Baked egg frittata - - Vegetarian w/ roasted butternut pumpkin, spinach,halloumi cheese & pine nuts. $19.9
- Gnocchi - w/ spinach, pumpkin, goats cheese, pine nuts & lemon. $26
- San Daniele - Italian, 18 months cured, pork leg. $14
- Caramelised garlic bread - char-grilled with olive oil. $8
- Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
- SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
- HASH BROWNS with dipping sauce $5.00
- PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
- THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
- BENBRY AIOLI IN JAR(275G) $6.00 JAR
- LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
- BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
- EXTRA BURGER TOPPINGS $1.00 EA.
Hugos Manly
Phone
081168555
Opened hours
12 Noon to 12 Midnight (Mon-Fri), 11:30 AM to 1 AM (Sat), 11:30 AM to 12 Midnight (Sun)
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Italian , Modern Australian , Pizza , Seafood , Tapas , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups , Bar
Shop 1, Manly Wharf, 21 East Esplanade, Manly, Sydney
- Manly Australian Menus
- Manly Gluten Free Menus
- Manly Italian Menus
- Manly Modern Australian Menus
- Manly Pizza Menus
- Manly Seafood Menus
- Manly Tapas Menus
- Manly Vegan Menus
- Manly Vegetarian Menus
- Northern Beaches Australian Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Italian Menus
- Northern Beaches Modern Australian Menus
- Northern Beaches Pizza Menus
- Northern Beaches Seafood Menus
- Northern Beaches Tapas Menus
- Northern Beaches Vegan Menus
- Northern Beaches Vegetarian Menus