Humbaba in Southbank Menu

None

Nearby Sample Menus

  • Strip loin 300g $95
  • Rump $36
  • Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
  • Warm octopus terrine fennel, rocket and black pudding salad $20
  • 4 courses $80
  • Shoulder $35
  • Tenderloin 250g $48
  • Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Acqua Panna Still Mineral Water (1 litre) $12
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00
  • Sea urchin and scallop omelette $68.00
  • Baked goose liver and tofu in a filo pastry $18.00
  • Lobster sung choi bao, mushrooms, bamboo shoots and water chestnuts in a crisp lettuce leaf (each) $28.00
  • Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
  • Giant coral trout enrobed in minced shrimp, pepper shrimp $38.00
  • Baked goose liver and tofu in a filo pastry $18.00
  • Shredded duck with mushroom in black truffle sauce $28.00
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Iced coffee, iced chocolate Milkshakes $7
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Dry Aged Black Angus Porterhouse $31
  • Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
  • Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
  • Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
  • Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
  • Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
  • Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
  • Victorian Grass Fed Eye Fillet $39
  • Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A
  • Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
  • Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
  • Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup N/A
  • Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
  • Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs $45
  • Salmon sashimi - 10 pcs of sliced raw salmon N/A
  • Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) N/A
  • Strawberry $7.50
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Iced coffee, iced chocolate Milkshakes $7
  • Banana and Strawberry $7.50
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • - Pepperoni Tomato, cheese and hot salami $16.00 / $19.00
  • Tiramisu $12.00
  • - Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives $16.00 / $20.00
  • Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice $18.00
  • Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce $16.00
  • Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce $16.00
  • - Goat Cheese Tomato, cheese, prosciutto, fresh diced tomatos, pesto and Goat cheese $16.00 / $20.00
  • - Chicken Satay Chicken breast, served with rice and home made satay sauce $22.00
  • Tekka Donburi $30
  • Handmade Japanese Chocolate (6 Pieces) $12
  • Nobu Deluxe Bento - Sashimi Salad with Jalapeño Dressing, Chef’s Selection of assorted Sushi, Black Cod Miso, King Crab Leg Amazu Ponzu, Black Pepper Wagyu Beef with Balsamic Teriyaki Sauce, Rice and $69.5
  • House Special Roll $20
  • Assorted Petit Fours (6 Pieces) $12
  • Duck Breast Pastrami, Dashi Braised Daikon with Honey Aji Limo $40
  • Tempura Lunch - Chef’s selection of Vegetables with Prawns, Rice and Miso Soup $34
  • Mushroom Soup $8
  • Chicken liver parfait, shallot & watercress salad $17.00
  • Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
  • Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
  • Zucchini & feta fritters $10.50
  • Glazed cured salmon, pickled cucumber, fennel $19.00
  • Charcuterie – House selection, mustard, pickles $25.00
  • Croquettes $4.50/each
  • Green beans, shallots, almonds $9.00
  • 6 pieces 13.00
  • Black sesame cake with white chocolate creamed ganache 5.00
  • 8 pieces 16.00
  • Zensai
  • Avocado 4.00
    • avocado (V)
  • Chasoba 10.00
    • Cold green tea buckwheat soba with mushroom, bamboo shoots in dashi broth
  • Chicken katsu 13.00
    • deep fried crumbed thicken with Japanese curry on rice
  • Assorted nigiri
Humbaba

Humbaba

location

Address

2/20 Dorcas St, South Melbourne VIC 3205, Australia

phone

Phone

0396967987

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
2/20 Dorcas St, South Melbourne VIC 3205, Australia
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