Humbaba in Southbank Menu

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Nearby Sample Menus

Natural oysters (6 or 12) $25 / $50
Wild mushroom risotto $30
Cos, kale and mustard leaf $9
Shoulder $35
Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
Best end $38
Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24

Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Apple, orange, pineapple or orange mango passion $7.50
Selection of soft drinks $5.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
S.Pellegrino Sparkling Mineral Water ( litre) $12
Strawberry $7.50

Crispy prawn rolls with seaweed $18.00
Steamed prawn dumplings $20.00
Soup of the day $20.00
Steamed scallop siu mai with black truffle $20.00
Sautéed diced beef tenderloin with sliced garlic and bell peppers Full $58.00
Pan-fried lamb cutlets with cumin scented abalone sauce (per person) Full $28.00
Sweetened bird’s nest soup (per bowl) $160.00
Sea urchin and scallop omelette $68.00

Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Caramel, chocolate, strawberry or vanilla $7.50
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Mango $7.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6

Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
Grain Fed Black Angus Scotch Fillet $38
Victorian Grass Fed Eye Fillet $39
Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
The Promenade Platter - Perfect For 2 Or 3 To Sharepan Fried Saganaki, Salmon & Preserved Lemon Rillette, Veal & Pork Meat Balls With Mixed Bean Ragu, Sticky Black Sesame & Chilli Lamb Ribs, Mini Bel $65
Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16

Assorted California Nori- Maki platter40 pcs $35
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
Seafood California Nori- Maki platter40 pcs $38
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice N/A
Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
Salmon Nigiri - sushi platter 35 pcs $35
Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A

Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Acqua Panna Still Mineral Water (500ml) $8.50
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8

Herb & Garlic Pizza $10.00
Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli $22.00
Chocolate Mousse $10.00
- Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum $16.00 / $20.00
Soup of the Day Please ask the waiter $12.00
- Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges $22.00
- Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce $16.00 / $19.00
Bolognaise Traditional home style mince meat sauce $16.00

Oyster with a Trio of Sauces (6 pieces) $34
Toro Tartar Wasabi Soy and Caviar $45
Nobu Deluxe Bento - Sashimi Salad with Jalapeño Dressing, Chef’s Selection of assorted Sushi, Black Cod Miso, King Crab Leg Amazu Ponzu, Black Pepper Wagyu Beef with Balsamic Teriyaki Sauce, Rice and $69.5
Dessert Bento - Froyo-Mixed Seasonal Fruit with Yoghurt Ice Cream, Honeycomb, freeze dried Raspberries and Fig Foam., Milk Chocolate Earl Grey Satandagi with Caramelized Macadamia Nuts, , $28
Saskia Beer Free Range Corn Fed Chicken Yakimono $37
Eel and Cucumber $12/$15
Seasonal Vegetable in Spicy Garlic Sauce $19
Scallop $21.50

Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
Fettuccine, scallops, clams, saffron cream, dill $23.00
Duck breast, parsnip purée, rum dates $35.00
Chicken liver parfait, shallot & watercress salad $17.00
Croquettes $4.50/each
Pickled octopus $11.00
Glazed cured salmon, pickled cucumber, fennel $19.00

Chicken Katsu 12.50
- deep fried crumbed chicken with Japanese curry on rice
pepper beef 4.20
- beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
Karaage 9.50
- soy, sake marinated fried chicken
Spicy tuna 4.60
- fresh tuna, cucumber, shiso, spicy mayonnaise (Inside out with shichimi)
Vegetarian 17.00
- Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)
Bento Boxes
Sake 19.00
- pan fried salmon, rice, pickles, shredded cabbage, ebi fry, miso soup
Sushi & sashimi mix pack 15.00

Humbaba

Inner Melbourne > Southbank > Humbaba

Address

2/20 Dorcas St, South Melbourne VIC 3205, Australia

Phone

0396967987

Email

None

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed