Address
Southern Cross Station, 99 Spencer Street, Docklands, Melbourne
Hunger Game in Docklands Menu
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Nearby Sample Menus
- Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
- Steak Sandwich - (grain-fed beef) with caramelised onion, cheese, bacon, tomato, salad & fries $17.50
- Haloumi - Cyprian haloumi grilled with salad & lemon $14.50
- Bacon or chipolatas $3.00 each
- Ham, cheese & tomato Omelette $14.50
- Greek Salad $8.00
- Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
- Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
- Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
- Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
- Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
- Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
- Garlic Bread - Toasted grande Vienna w garlic butter $6.90
- Tues – Parma Night - Selection of four Parmas – Nachos/Mexicana/Aussie/Traditional, served w chips & salad $15
- Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
- Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
- Kids Meal 3 course $25.00/person
- Grilled chicken – harissa-spiced chicken fillets, red onion, tomato, lettuce, cucumber & mayonnaise $16.00
- Bruschetta of roma tomatoes, spanish onion and fresh basil topped with fetta & olive oil $12.00
- Berth scramble – scrambled eggs with smoked salmon, spinach & fresh dill $16.00
- Warm turkish bread with evo & balsamic reduction $5.00
- Hot chocolate cake with belgium chocolate sauce & topped with vanilla bean ice cream $10.00
- Sticky date pudding topped with warm butterscotch sauce & vanilla bean ice cream $10.00
- Bloody Mary - belvedere bloody mary vodka, tomato juice & fresh lemon $12.00
- Tod Mun - Fish cakes extraordinaire, a blend of fish flesh, red curry paste and herbs served with ah-jard $9
- Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
- Panang - Tender meat cooked in mild curry with coconut cream, green bean, basil leaves, and kaffir lime leaves $19.5
- Pad Cha - Stir-fried with Thai spices and peppercorns, galingale, and snake bean N/A
- Khao Mooh Grob Prik Thai Dum - Stir-fried crisy pork belly with black pepper, capsicum, onion, and carrot $15.5
- Yum Woon Sen - Glass noodles salad with minced chicken, prawns and calamari mixed with tomato, herbs, cashew nut, and chilli lemon dressing $22
- Khao Pad - Fried rice with a choice of beef, chicken, pork, prawn seafood or vegetables $16 / $17.5 / $21
- Tom Yum Gai - Thailand's specialty improved by Nine Elephants, spicy and sour soup with chicken E: $7 / M: $19.5
- Prawn and ginger dumplings with sweet soy $16.00
- Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
- Fish and Chips of the Day $24.00
- Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
- Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
- Rump 400g $36.00
- Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
- Pork and leek chipolatas with hot English mustard dipping sauce $12.00
- Please tell us your preferences to sauce with - Steamed, Ginger & Shallot, Black Bean Sauce, X.O.Chilli Sauce, Deep Fried Spicy salt & Chilli Sauce or Garlic & Butter Sauce N/A
- Singapore Noodle $24.80
- Choice of Egg Noodle, Rice Noodle, Vermicelli N/A
- Stir-Fried Chicken & Vegetable $24.80
- Lobster / Mud Crab / King Crab / Snow Crab / Baby Abalone / Live Prawn / Oyster / Coral Trout / Barramundi / Marwong / Murray Cod / Parrot Fish/ Green Lips Abalone / Scallop in Shell Market Price
- Beef in Plum Sauce $24.80
- Vegetarian Spring Roll $8.40
- Spicy Calamari $9.80
- SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
- FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
- MIXED LEAF SALAD [v,gf] $9.00
- CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
- WOOLSHED BURGER & shoestring fries $12.00
- SHOESTRING [v,gf] $8.00
- SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
- TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
- Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
- Eggs on Sourdough: Poached, Fried or Scrambled $9.00
- Seafood Linguini - Prawns, scallops, mussels, calamari & fish pieces tossed in olive oil, finished with cherry tomatoes a hint of garlic, chilli & fresh herbs $22.00
- Optional scoop of ice cream $1.50
- Vegetarian big breakfast: two eggs cooked to your liking on toast with mushrooms, grilled tomato, hash brown & baked beans (no alterations) $16.00
- Croissant with jam / shaved ham & cheese $5.00/$8.00
- Napolitana - Tomato, cheese, olives & anchovies (Small/Large) $14.00/$17.00
- Sliced Chorizo $3.00
Hunger Game
Phone
0396191694
Opened hours
Monday: 6:00 AM – 7:00 PM, Tuesday: 6:00 AM – 7:00 PM, Wednesday: 6:00 AM – 7:00 PM, Thursday: 6:00 AM – 7:00 PM, Friday: 6:00 AM – 7:00 PM, Saturday: 6:00 AM – 6:30 PM, Sunday: 6:00 AM – 6:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Sandwiches
Features
Cafe
Southern Cross Station, 99 Spencer Street, Docklands, Melbourne
- Docklands Cafe Food Menus
- Docklands Coffee and Tea Menus
- Docklands Sandwiches Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Sandwiches Menus