Hungrioz Cafe in Parramatta Menu

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Nearby Sample Menus

Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9

Long Black $3.70
Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
Chips - Large $7.50
Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
Iced Mocha $5.50
Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
Milkshake $5.00
Smoked Salmon Melt - smoked salmon with red onion and capers $16.50

House made quiche of the day (See Daily Specials) served with a garden salad $16.50
Sourdough Toast with marmalade and ricotta cheese $6.20
Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast $9.50
Cheese Melt on thick style toast (extra toppings $2.00) $5.00
Banana or Pear and Raspberry Bread toasted with butter $5.20
Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges $18.90
- with jam and butter $5.00
Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20

Ice Tea $3.50
Kid Set (under 10 years) $18 per person
Rosemount Estate Show Reserve Cabernet Sauvignon n/a / $55.00
Hahn Premium Light $5.00
Rosemount Estate Shiraz Grenache $5.00 / $22.00
Hotategai (Scallops 8pcs) $18.00
Ruski Stolichnaya $6.00
Lindermans Bin 95 Savuignon Blanc n/a / $20.00

Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90

Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
Osmaliye Kashta plate - A kashta layered centre with sweet noodle pastry layers and sweet rose syrup N/A
Short Black N/A
Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
Still Bottled Water (glass) N/A
Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A

Portuguese Chicken $14
SUNDAY: New York Steak $10
FRIDAY: Rump $9
Vegies $3
Chicken Parmigiana $13
Greek Salad $6
Chicken Nuggets And Chips $6
Garlic And Cheese Pizza Bread $5

Special Spicy Chicken $12.80
Luo-Han Vegetarian Noodle Soup $8.80
Shanghai Steamed Mini Pork Bun (6) $5.80
Eggplant in Fish Sauce on Rice $7.80
Sea Cucumber with Veggies $18.80
Pig Intestines with Hot Pepper $6.80
Taro Pastry (4) $8.80
Fried Yellow Fish with Seaweed $18.80

Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person

French Fries per serve $6.00 / Basket $10.00
Flavoured Milk $2.70
Salt & Pepper Squid Succulent marinated spicy strips of squid deep fried, garnished with lemon and served with a dipping sauce $18.50
- -
Avocado Nachos Avocado dip and beef & chilli beans topped with sour cream on a spicy tomato salsa over corn chips topped with melting cheese $19.70
- 3 Scoops $11.00
Choc Brownie Ice Cream Sandwich Sugar & spice dusted warm croissant stuffed with chocolate brownie ie cream & fudge sauce sauce $10.80
Chicken Satay Chicken marinated in coconut milk & spices, skewered & gently grilled. Served on a bed of rice with a spicy peanut sauce, a small salad and hot bread. $28.00

Steak Sandwich with roasted mushroom, lettuce, tomato, onion jam & beetroot served with chips $17.50
Mango & Coconui Bread $5.50
Chicken $5.50
Smiley Face or Dotty Cookie $3.50
Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
Beer Battered Barramundi served with salad & chips $17.50
Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
Warm Hot Chocolate $3.30

Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
Herb, garlic, olive or chilli foccacia $ 6.50
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Tomato $ 1.00
Raisin toast/ cinnamon toast $ 4.50
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
Banana bread $ 5.00
Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00

Fish of the Day Market Price
Char-Grilled Quails w/ fries & tzatziki $32
Greek Salad $16
Pan-Fried Eggplant w/ skordalia $15
Pan-fried Kalamata Olives $8
BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
- Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19

Flat White $4
Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
Chunky Lamb Soup $16
Mr Pickwicks $8.5
Cheese Plate a selection of cheeses, dried fruit & crackers $16
Apple & Rhubarb Pie served with ice cream $13
Mediteranian Salad $12
Irish (Whiskey) $8

Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00