Address
60 Station St, Parramatta NSW 2150, Australia
Hungry Baker in Parramatta Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
- Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
- Tuna avocado Salad (Raw & Cooked Tuna) $9.00
- Sashimi Bento - salmon & tuna sashimi w salad, rice & miso $16.00
- Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
- Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
- Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
- Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
- House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
- Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
- Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
- Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
- Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
- Chips - Takeaway (Small/Large) $3.50/$4.50
- Big Breakfast $14.00
- Leg Ham $5.50
- BLT with Chips $9.00
- Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
- Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
- Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
- Lasagne with Salad $11.00
- Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
- Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
- Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
- Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
- Salad: of mesclun leaves, cherry tomato and cucumber $12.00
- Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
- Vegetarian Plate: please ask wait staff for today’s meal $28.00
- Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
- Pad Thai vegetable tofo $12.90
- Lemon Grass Chicken $13.90
- BKK Soft Bone $15.90
- Tom Yum Spicy Prawns $8.90
- Thai Style Mussel Pancake $14.90
- Yum Talay $14.90
- Grilled Chicken $15.90
- So Sexy Quail $8.90
- Special Spicy Chicken $12.80
- Fish Fillet in Tomato Sauce on Rice $7.80
- Curry Chicken $13.80
- Pea Sprouts & Dried Scallop Soup $14.80
- Steamed Pork with Preserved Veggies $17.80
- Sauteed Scallops with Snow Pea $18.80
- Fried Long Bean $13.80
- Chinese Mushrooms & Flour Tendons with Noodles $8.80
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Sauce - Sweet Chilli N/A
- BLT Snack Twister $2.95
- Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Popcorn Chicken Go Bucket $3.75
- Popcorn Chicken Regular - $5.95
- Zinger Stacker Burger $8.95
- Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
- Braised shark's fin soup with shredded chicken $38.80/head
- Sea cucumber and fresh mushrooms $33.80
- Honey king prawns $30.80
- Wok Fried Beef Cube with Foie Gras $34.80
- Green tea ice cream $6.00
- Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
- Crab meat and creamy sweet corn soup $7.80
- Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
- Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- Kids Meals $10
- Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
- Chicken Dim Sim (4) Sweet Chilli Sauce $7
- Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
- Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
- Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
- Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
- Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
- Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
- Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
- Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
- Berry delight- topped with berry compote and vanilla ice cream $ 11.00
- Raisin toast/ cinnamon toast $ 4.50
- Big breakfast- bacon, sausage, eggs, grilled tomato, mushrooms, hash brown, baked beans and toast $ 20.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Foccacia $ 1.50
- Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
- Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Beetroot $ 1.00
- Banana bread $ 5.00
- Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
- Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
- Tyrrell's Special Aged Tawny $4.5
- Latte $4.5
- BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
- Tea $4
- Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
- Peppermint Tea $4
- Kalamari w/ skordalia & aioli $17
- Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
- Pickled Green Peppers (mild) $6
- Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
- BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
- House Baked Bread w/ extra virgin olive oil $6
- - Taramosalata pink caviar -
- Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
- Short breads layered with berries and creme chantilly berry compote $9.00
- Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
- Caesar - cos lettuce, pancetta, parmigiano & crostini (anchovies optional) $17.9
- Don giovanni - italian sausages, bufala mozzarella,chilli, origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- De niro - papa’s homemade salame, chilli,mozzarella & origano T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
- Frittelle di melanzane - traditional calabrese pan fried eggplant fritters $18.9
- Funghi ripieni - baked mushrooms stuffed with semi-dried tomatoes, bread crumbs, mozzarella, parmigiano & basil pesto $19.9
- Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade $39.9
- Pollo boscaiola - chicken breast with cream, mushrooms, pancetta & onions $34.9
- Vitello parmigiana - veal baked with eggplant, parmigiano, mozzarella & sugo di pomodoro $36.9
Hungry Baker
Phone
0296354923
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Sandwiches
Features
Cafe
60 Station St, Parramatta NSW 2150, Australia
- Parramatta Cafe Food Menus
- Parramatta Sandwiches Menus
- West Cafe Food Menus
- West Sandwiches Menus