Hungry Baker in Parramatta Menu

None

Nearby Sample Menus

  • Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
  • Small (10pcs) $13.00
  • Sashimi Don w Spicy Chilli Sauce $13.00
  • Tofu Don $10.00
  • Medium (8pcs & 8 mini roll) $14.00
  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
  • Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Lunch only special $10.90
  • -2 family traditional pizzas
  • Mexican
    • Pepperoni, capsicum, onion & chilli
  • -1 garlic bread & 1.25lt soft drink
  • -1 large traditional pizza
  • Potato wedges with sour cream & sweet chilli $7.00
  • Lasagna
    • Home made with a meat sauce
  • Boscaiola
    • Mushrooms, bacon, onion tossed in a cream sauce with garlic
  • Spring Rolls - 6 pastry rolls filled with vegetables served with sweet chilli sauce $8.00
  • On Turkish bread with side salad -
  • Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
  • Hot Chocolate $4.00
  • Chai Vanilla Latte $4.50
  • Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
  • Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
  • Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
  • Bowl of Creamy Mash Potato $6.00
  • Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Garlic of Herb Bread $4.00
  • Tarte Exotic - Tart base filled with custard cream topped with mixed fresh fruits N/A
  • Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
  • Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
  • Still Bottled Water (glass) N/A
  • Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Beef with Oyster Sauce $13.80
  • Minced Beef Fried Rice $7.80
  • Honey Chicken $14.80
  • Fried Chicken with Hot Pepper $15.80
  • Chicken with Cashew $14.80
  • Peking Pork Noodle Soup $8.80
  • Steamed Vegetables in Oyster Sauce $11.80
  • Sauteed Scallops with Snow Pea $18.80
  • SATURDAY: Rump & Beer $12
  • Sticky Date Pudding $6.5
  • Garlic And Cheese Pizza Bread $5
  • Bacon And Egg Roll $7
  • Side Salad $3
  • Fish & Chips $10
  • Grilled Salmon $14
  • Portuguese Chicken $14
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Regular Twister - $6.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Gravy Regular $3.75
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Original Tenders SoSalad $7.95
  • Spicy Hot Twister $6.95
  • Popcorn Chicken Go Bucket $3.75
  • A medley of seafood braised with tofu in a steaming hotpot $26.80
  • Beijing style hot and sour soup $7.80
  • Marinated pork knuckle slices and jellyfish $18.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • Pork dim sim (4 pieces) $8.80
  • Beijing style baked pork ribs with a spicy sweet sauce $21.80
  • Salt and pepper white bait $26.80
  • Minestrone Like Italian mamas still make. A meal in itself - rich with bacon, a medley of vegetables, herbs, pasta and all the joys of an Italian kitchen. Topped with Parmesan cheese. Includes our cr $13.40
  • Junior Chicken Burger $13.50
  • Chocolate Fudge Pizza Chocolate fudge and marshmallows baked on a crispy pizza base & topped with sliced strawberries (With ice cream plus $2.80) $12.00
  • Funny Face Pancake with ice cream $8.00
  • Pavlova Crunchy on the outside, chewy on the inside - comes as a job lot with strawberries, passionfruit, banana and cream. Dances to the table for only $13.20
  • Chargrilled Steak chargrilled to order and served with fries & a salad garnish: -
  • Copy Boys Creamy Shake - Chocolate, Vanilla, Strawberry, Caramel, Coffee or Banana. $5.70
  • Special pizza of the day $20.00
  • Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
  • Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
  • Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
  • Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
  • Open melt- grilled cheese- served with side salad $ 8.50
  • Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
  • Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
  • Saganaki cheese pan-fried Kasseri cheese $12
  • House Baked Bread w/ extra virgin olive oil $6
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Pickled Green Peppers (mild) $6
  • Herb Bread $4.5
  • Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
  • Tiramisu traditional home-made mascarpone dessert served with cream $12
  • Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
  • Mr Pickwicks $8.5
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Apple & Rhubarb Pie served with ice cream $13
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
Hungry Baker

Hungry Baker

location

Address

60 Station St, Parramatta NSW 2150, Australia

phone

Phone

0296354923

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Cafe

Location
60 Station St, Parramatta NSW 2150, Australia
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