Hungry Baker in Parramatta Menu

None

Nearby Sample Menus

  • Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • -2 traditional medium pizzas
  • Traditional
    • Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
  • Aussie
    • Onion, bacon & egg
  • -1 garlic bread & 1.25lt soft drink
  • Deal 2 $26.90
  • Garlic bread $3.50
  • Deal 3 $24.90
  • -Extra topping large & family $2.00
  • Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
  • Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
  • Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
  • Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
  • Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
  • Chips - Small $4.50
  • Ginger Beer $4.20
  • Juices 375ml - Orange, Apple, Pineapple, Banana, Berry $3.90
  • - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
  • Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
  • Caesar - cos lettuce, crisp bacon, croutons, parmesan cheese and caesar dressing $14.50
  • Additions -
  • Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
  • Cheese Melt on thick style toast (extra toppings $2.00) $5.00
  • Banana or Pear and Raspberry Bread toasted with butter $5.20
  • Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
  • Bacon & Egg Roll / Sandwich $5.00
  • Salad Sandwich $6.50
  • Schnitzel & Chips $10.00
  • Condiments 50¢
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Smoked Salmon $7.00
  • Beef Burger & Chips $8.50
  • Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Bowl of Creamy Mash Potato $6.00
  • Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Sauce - Sweet & Sour N/A
  • Popcorn Chicken Go Bucket $3.75
  • Regular Twister - $6.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Wicked Wing Go Bucket $3.75
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Chicken Caesar Twister $6.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Salt and pepper white bait $26.80
  • Crab meat and creamy sweet corn soup $7.80
  • Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
  • Beijing style hot and sour soup $7.80
  • A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
  • Mongolian lamb served in a hotpot $26.80
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Vegetarian Spring Rolls (6) $8
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
  • Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
  • Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
  • Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Soft Drinks Lemonade, Coca Cola, Diet Coke, Lemon Soda Squash, Orange Fanta or Soda Water. $4.70
  • Fish ‘N Chips in a basket $13.50
  • Eggs Bennedict 7am - noon Poached eggs on ham on a toasted roll topped with hollandaise sauce $17.80
  • Steak Burger Prime rump steak and all the usual trimmings on a roll served with fries. Same options as Journo Burger available $23.00
  • -- -
  • Gelato instead of ice cream add $2.20
  • Pizza -
  • - -
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Fries $6
  • Char-Grilled Quails w/ fries & tzatziki $32
  • Pan-fried Kalamata Olives $8
  • Feta Cheese $8
  • Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
  • Greek Salad $16
  • - Melinzanosalata eggplant & garlic puree -
  • Affogato $6.5
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Irish (Whiskey) $8
  • Roman (Galliano) $8
  • Kalamata Olives $8
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Fresh Hand Cut Chips $8
  • Olive Tapenade $8.9
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Salmone - smoked salmon, avocado, rocket, red onions, cherry tomatoes, capers, lemon & olive oil dressing $18.9
  • Al capone - prawns, calamari, octopus & seeded mustard cream sugo N/A
  • Mare monti - prawns, pancetta, mozzarella & basilparma san daniele prosciutto, rocket, mozzarella &shaved parmigiano T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Funghi - mushrooms, mozzarella, basil & origanoPadrino - chicken, avocado, mozzarella, T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261
  • Salmoriglio - extra virgin olive oil with lemon, garlic & italian herbs N/A
  • Bruschetta crust - tomatoes, red onions, origano, garlic, olive oil & basil $19.9
  • Little mickey’s prawns - lightly battered & fried prawns, tossed with citrus mayonnaise 250g $19.9 / 500g $29.9 / 1 kg $59.9
  • Pennette genovese - creamy basil pesto with pan fried chicken $25.9
Hungry Baker

Hungry Baker

location

Address

60 Station St, Parramatta NSW 2150, Australia

phone

Phone

0296354923

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Cafe

Location
60 Station St, Parramatta NSW 2150, Australia
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