Hungry Birds Cafecito in Melbourne Menu

None

Nearby Sample Menus

  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • P2 Wine Pork Belly 16.90
  • Tofu in mild spicy Soup 25.00
  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • Pork Feet 28.00
  • S1 Calamari 19.60
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • Stone Bowl Bibimbap 16.00
    • Marinated beef & seasonal vegetables with rice in a traditional stone
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Matcha Green Tea Latte $4.50
  • Short $3.60
  • Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
  • Shingle Inn Caesar Salad $14.90
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • OSINKO $8.50
    • (Imported traditional three colours pickles)
  • INARI SUSHI $8.50
    • (Bean curd rice roll, 4pcs)
  • TAKO YAKI $9.90
    • (Deep fried octopus balls)
  • (L) $29.80
  • UNADON $16.80
    • (Eel on rice with teriyaki sauce)
  • 8. TATSUTA AGE SET $15.80
    • Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
  • 1. EDOYA BENTON $17.70
    • Traditional Lunch Box served
  • Vegetarian Section
  • Curry Beef 14.80
  • King Prawns Cashnutnuts 25.00
  • King Prawns (King Size) 8 pieces or over
  • Chilli King Prawns 25.00
  • full (16 pcs) 55.00
  • Tom Yum Seafood & Meat Combination Soup 8.00
  • Fish battered Sweet Corn 19.00
  • Cantonese Beef Fillets 24.00
  • Avocado toast 13.00
    • avocado, chilli, parsley, lemon, Moorish yogurt
  • Pasta e Risotto
  • Caciucco 42.00
    • Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • 38.00 large
  • Sides 4.00
    • Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
  • Assorte d Muffins 3.50
  • 19.00 : one
  • Seasonal Fruit Salad $8.50
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Tuna $1.50
  • Salmon $2.60
  • Egg $2.60
  • Any 3 pieces $5.00
  • E1. YAKI SOBA $11.00
    • Stir Fried Chicken & Veggie Egg Noodle
  • Inari $2.00
    • (Lobster salad & Avocado)
  • Egg $1.50
  • F5. NASU DENGAKU $6.80
    • Grilled Eggplant with Miso Paste
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Bacon & eggs on toast $9.90
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • LAZY GRINGO 15.00
    • Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • STEAK SANDWICH 19.90
    • Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
  • GREEK SALAD (v/gf) 8.00
    • Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
  • Salmon 21.90
    • Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
  • SEASONAL VEGETABLES (v/gf) 6.00
    • Sauteed in garlic & Extra Virgin olive oil.
  • Pork Belly Sandwich 16.90
    • Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • 18cm Tarte (Take Away) $ 44.00
  • Bacon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Epi (Take Away) $ 4.70
  • Rye Dark (Take Away) $ 7.50
  • 16cm Tarte (Take Away) $ 36.70
  • 18cm Cake (Take Away) $ 51.40
  • Salad Baguette (Take Away/Dine In) $ 11.75/$12.55
  • Focaccia Small (Take Away/Dine In) $ 2.70/$2.90
  • -Pumpkin, feta & pepitas $8.00
  • Banana, cinnamon & walnut bread $6.00
  • -Pumpkin, feta & pepitas $8.00
  • House made beef lasagne $18.50
  • -Tomato, basil & bocconcini $8.50
  • -Add smoked salmon $5.00
  • -Avocado and lemon $8.50
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • Pork Gyoza
    • The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
  • California Roll $19.80
    • The most popular roll w/ prawn, avocado, cucumber & tobiko
  • Assorted Sushi $21.80
  • Ebi (prawns)
  • Ebi Nanban $16.80
    • Deep fried king prawns glazed w/ Japanese vinaigrette sauce
  • Tempura Moriawase $29.80
    • Assorted deep fried of fish and prawns & variety ofvegetables served w/ mirin soy sauce
  • Large $36.80
  • Sashimi Salada $22.80
    • Fresh sashimi on mix green salad with spicy dressing
Hungry Birds Cafecito

Hungry Birds Cafecito

location

Address

242 Victoria Street, Brunswick West, Melbourne, Victoria, Australia

phone

Phone

01161401540872

clock

Opened hours

Sunday 08:30 - 15:00 Wednesday 07:30 - 15:00 Thursday 07:30 - 15:00 Friday 07:30 - 15:00 Saturday 08:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Location
242 Victoria Street, Brunswick West, Melbourne, Victoria, Australia
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