Address
252 Pitt St, Sydney NSW 2000, Australia
Hungry Jack's in Sydney Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
- SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
- - Tasmanian smoked salmon / sausages / bacon $4.50
- - Add beer battered chips + $3.50
- Served with seasoned beer battered chips. -
- Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
- Chicken and Avocado $ 8.40
- Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
- Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
- Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
- Hawaiian - Chese, ham and pineapple $ 7.90
- French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
- Seafood $ 8.90
- CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
- PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
- GARLIC BREAD - HERB BREAD $3.90
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
- VEAL LEMON (in lemon butter sauce) $35.90
- Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Lamington each: $2.50, dozen: $27.00
- Carrot each: $2.50, dozen: $27.00
- Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 5 N/A
- Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
- Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
- Vanilla each: $2.50, dozen: $27.00
- Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Beer battered chips - Beer battered chips with aioli $9
- Garden Salad $6
- Mini schnitzel, chips and salad $12
- Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
- 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
- Steamed Vegetables $6
- Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- THREE COURSE $89
- J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
- Mixed leaf salad $12
- Truffled potato mash $15
- O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
- VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
- - -
- FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
- GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
- - -
- FISH SOUP ~ $ 6.00
- GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
- FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
- SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
- VEGETARIAN PAELLA : Tasty mixture of white rice, artichokes, pimientos, mushrooms, onions, tomatoes and peas. N/A
- RICE Steamed jasmine rice N/A
- Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
- CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
- CARAJILLO Served with a generous shot of Brandy. N/A
- CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
- Chicken schnitzel with chips and salad $ 17.00
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Fresh fruit salad- with yoghurt and muesli $ 9.00
- Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
- Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
- Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
- Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
- Two eggs any style with toast $ 7.00
-
Prawn Tempura $9.95
- deep fried and served with tempura sauce
-
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Tempura udon $14.50
- prawn tempura and noodle soup
-
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
-
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
-
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
-
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
-
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
- Grilled Prawn Skewer (3 large prawns) $7.00
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
- Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
- Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
- 350gm Grainfed T·bone w/ creamy mash $16.90
- Curry Udon $12.80
- Kaminari Pork Set $16.80
- Chirashi Sushi & Sashimi Set $20.80
- Katsu Don Set $17.80
- Niku Udon $13.80
- Hokkaido Bento $23.80
- Oriental Chicken Set $16.80
- Karaage Chicken Curry $12.80
- ORDINARY (2 eggs) $11.00
- Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
- Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
- French Baguette $3
- Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
- BASQUE - Sausage & Tomato -
- SAVOYARDE - Cheese & Potato -
- PARISIENNE - Mushroom -
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Crispy cider battered red emperor, fries, tartare $29
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Italian sopressa, salami, black olive, artichoke $23
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Classic battered fish and chips with watercress and tartare $16
- Coq au Vin with pilaf rice & greens $19
- Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
- Cheesy garlic bread $7
- Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
- Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
- Chicken breast schnitzel with fries, salad and gravy $17
- Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Hungry Jack's
Phone
0292863469
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
American , Burger , Fast Food
Features
Takeaway , Wheelchair accessible , Seating , Child-friendly , Takeout , Groups
252 Pitt St, Sydney NSW 2000, Australia
- Sydney American Menus
- Sydney Burger Menus
- Sydney Fast Food Menus
- Inner Sydney American Menus
- Inner Sydney Burger Menus
- Inner Sydney Fast Food Menus