Address
252 Pitt St, Sydney NSW 2000, Australia
Hungry Jack's in Sydney Menu
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None
Nearby Sample Menus
- Bowl of Steamed Vegetables $4.00
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- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- GOODWYN SHIRAZ South East Australia $5.5 / $24
- Beef Lasagna Home made beef lasagna served with chips and salad $11.00
- Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- Bowl of Mash $4.00
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Creamed corn, tarragon and lime butter $15
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Mizuna leaves, citrus sesame dressing $15
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Dinner Roll $0.90
- Original Recipe Chicken 21 Pieces - $34.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Sauce - Super Charged N/A
- Potato & Gravy Regular $3.75
- Zinger Bacon and Cheese Burger $6.95
- Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Wicked Wing Go Bucket $3.75
- House baked muesli cookie $3.50
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- Roasted mushrooms $3.00
- Croissant, raisin snail $4.00
- Pasta / ricotta of the day served with house salad $12.00
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Tea - assorted blends $3.50
- Extras (double shot, soy, choc) $0.50
- Chanquettes - Deep - fried white bait $18.50
- Cafe Con Leche $4.50
- Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
- Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
- Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
- Creme Caramel $8.50
- Cafe Cortado $4.50
- Tasmanian Scallops in Garlic Sauce $21.70
- Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
- Chicken Sweet Corn Soup $10.80
- Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80
- Steamed Prawns with Garlic $32.80
- MUD CRAB • Braised with Fried Butter Milk Sauce (Mentega) • Braised with Chilli Sauce • Braised with Ginger and Shallot • Braised with Garlic and Butter • Braised with Black Bean Chilli • Saute with D Market Price
- Kari Prawn Prawns in Malaysian Aromatic Curry Sauce $32.80
- Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
- Daging Rendang Stewed Diced Chuck Beef with Herbs, Chilli and Coconut Cream $22.80
- 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
- Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
- 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
- Ploughmans Board - with a red tape tasting paddle $36
- Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
- Pepper Sauce $4
- Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
- Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
- Vegetable Soup $6.50
- Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
- Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
- Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
- Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
- Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
- Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
- Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4
- Salt & Pepper Squid and King Prawns with chili aioli and chips $21
- Soy / double / decaf / syrups / large extra $0.5
- Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Selection of Italian biscotti, Slices & Friands (please see display window) from $4
- Fresh Juices range / apple / pineapple / tomato $4.5
- Italian sodas chinotto / aranciata / limonata $4
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Mesculin, tomato, red onion $7
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
- Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
- Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
- Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
- Make your own filling, charge accordingly N/A
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Vegetarian udon $11.95
- noodle soup with vegetables
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Gyoza $7.50
- dumpling and vegetables
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
- Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
- Don't forget to add your favourite sauce $2.00 extra
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- 250gm Certified Angus Rump w/ creamy mash $11.90
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
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Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
- White Chocolate chip & Plain Scones
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Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
- Hazelnut cream eclaits
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Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
- Strawberry jam & Devonshire Cream
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Sticky Date Pudding $22.00
- butterscotch sauce
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Seasonal Fruit $24.00
- natural yogurt
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Italian sopressa, salami, black olive, artichoke $23
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Pan seared barramundi, carrot puree, fennel salad $39
- Mesculin, tomato, red onion $7
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Spiced chicken wings, hot sauce $13
Hungry Jack's
Phone
0292863469
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
American , Burger , Fast Food
Features
Takeaway , Wheelchair accessible , Seating , Child-friendly , Takeout , Groups
252 Pitt St, Sydney NSW 2000, Australia
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