Address
10 Melbourne St, East Maitland, Maitland, New South Wales 2323, Australia
Hunter River Hotel Restaurant in East Maitland Menu
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None
Nearby Sample Menus
- BEEF LASAGNE - made in house,with seasonal veggies or salad $16.50 / $22.50
- Grilled Breast (gf) $23.50
- All on toasted turkish bun, with chips -
- 1/2 rack bbq ribs - a half serve of our smokey BBQ ribs in whiskey and hickory marinade $12.00
- Veal schnitzel - crumbed in house daily, veggies or salad with complimentary sauce $25.00
- Calamari $8.50
- Hawaiian - ham, pineapple & cheese $4.50
- BUFFALo Chicken Wings - (10) w/ ranch dressing $11.50
- Traditional margarita pizza $17.00
- Pork and veal meatball linguine with basil $22.00
- Seafood marinara $24.00
- Bruschetta $11.00
- Linguine carbonara $18.00
- Cajun pumpkin, chickpea and rocket salad with yoghurt $14.00
- Chicken, bacon and mushroom pizza $18.00
- Singapore chilli prawns, kaffir lime and rice (6) $15.00
- Chicken, seafood $2.50
- Italian Salad $7.50 / $10.50
- Chicken Caciatore - Chilli, bacon, capsicum, onion, mushrooms & olives in a tomato white wine sauce. $22.50
- Chilli, garlic, sweet chilli, shallots, mushrooms, bacon $0.50
- Chicken Capri - Prawns, crab, squid, bacon, mushrooms and a muscle in tomato or cream sauce. $24.00
- Boscaiola- Bacon, Mushrooms, cream, shallots $13.50 / $15.50
- Seafood Basket- A mixture of fried crab, prawns, fish, squid & chips with lemon and tartar sauce. $23.00
- Lemon Butterfly Prawns S $16.00 / L $23.00
- Boston Mudcake $28.95
- Jamaican Chocolate $26.95
- Ascot $149
- Lollipop Cake $209
- Tiramisu Torte $29.95
- Pretty In Pink $209
- Original Sin $38.95
- Chocolate Chip $25.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Zinger Stacker Burger $8.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Grilled Strip Salad $7.95
- Grilled Taster Box $3.75
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Original Recipe Chicken 1 Piece - $3.00
- So Salad $4.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Béarnaise Sauce $1.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- NEW Garlic Aioli $1.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- CHILLI PRAWNS $21.90
- Minimum of 8 people - 2 entrees of your choice 3 mains of your choice (seafood included) Side dishes Plain or garlic naan Boiled rice $32.90 per head
- GOAN PRAWN CURRY – This zesty curry is a traditional dish of the people of Goa. This prawn curry is coconut flavoured with onion, capsicum, cumin seeds and fresh coriander. $16.90
- TANDOORI CHICKEN ( HALF / FULL ) -Spring chicken on the bone marinated in yoghurt and selected herbs. Cooked in Tandoori oven. $8.00 / $14.95
- DHAL TARKA – Is probably the most popular of lentil dishes and is found in most restaurants. Yellow lentils cooked and then seasoned with whole spices. $12.99
- MUGHLAI BEEF – A befitting tribute to the Mughal Raj in India, this beef dish is saffron flavoured and done in a rich cashew nut and almond base sauce. $14.99
- FISH VINDALOO – Very hot! $16.90
- MANGO CHICKEN - Served with Rice & Papadums $9.90
- Gourmet Ham Roll Smoked ham, lettuce, tasty cheese and ripened tomato on toasted sourdough $12.00
- Tuna Stack Tuna, pitted olives, spanish onion, basil pesto, fresh tomato and slice of lemon on Toasted sourdough $12.00
- Chicken schnitzel Roll Crumbed chicken breast, tomato, lettuce and aioli on a toasted ciabatta roll $12.00
- Egg Benedict Poached eggs with smashed avocado, hollandaise sauce on open sourdough Ham / Bacon / Salmon $17.00
- - Egg $2.00
- French Toast French Toast topped with strawberry with maple syrup on side $12.00
- - Grilled tomato $2.00
- Pear & Ricotta Fruit Bread Toast fruit loaf topped with ricotta, fresh pear& finished with a drizzle of Honey & chopped walnuts $12.00
- Tomato N/A
- Italian Herbs & Cheese N/A
- Chicken Parmigiana Melt N/A
- Mozzarella N/A
- Marinara N/A
- Poached Egg and Cheese N/A
- Ranch N/A
- Capsicum N/A
Hunter River Hotel Restaurant
Phone
49337244
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 1:30 AM, Saturday: 10:00 AM – 1:30 AM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Pub Food
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Television , Groups
10 Melbourne St, East Maitland, Maitland, New South Wales 2323, Australia
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- East Maitland Bar Menus
- East Maitland Gluten Free Menus
- East Maitland Pub Food Menus
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