VEGETARIAN RISOTTO (v) (GF) - pumpkin, baby spinach,leek,mushrooms,roasted roma tomatoes and basil pesto $16.00 / $22.00
Rib eye surf and turf - 300g rib eye fillet served on garlic potato rosti, topped with 1/2 shell scallops and king prawns with a creamy garlic sauce $38.00
Fresh barramundi fillet (gf) - en-papillote (wrapped in foil) with garlic, lemon, chives and tomato with balsamic glaze $28.90
Parmigiana - home-style Napoli sauce and parmesan cheese $4.00
Hawaiian - ham, pineapple & cheese $4.50
Double beef and bacon burger - two beef patties, bacon, cheese and tomato sauce $12.00
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Byron Bay Chilli Sauce (LG) $1.95
Creamy Mushroom Sauce (LG) $1.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Cheese Sauce (LG) $1.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Salad - Salad of mixed leafy ,pitted olives,feta,tomato,spinach onion served with a balsamic Glazed dressing - Salad of fresh pear, walnut,baby spinach,glazed baby beetroot,shaved parmesan served With $12.00
- Egg $2.00
French Toast French Toast topped with strawberry with maple syrup on side $12.00
Classic Ham & Cheese Croissant Double smoked ham topped with melted tasty cheese $9.00
- Bqq Chicken avocado lettuce $11.00
Tuna Stack Tuna, pitted olives, spanish onion, basil pesto, fresh tomato and slice of lemon on Toasted sourdough $12.00