Address
576 De Beyers Rd, Pokolbin, New South Wales 2320, Australia
Hunters Quarter in Pokolbin Menu
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Nearby Sample Menus
- - Diane $2.00
- Steak Chips $8.50
- Chicken, Mushroom and Leek - Chicken pieces slowly braised in a light mustard sauce with seasonal vegetables until tender $22.95
- - Red Wine $2.00
- Pasta of the Day N/A
- Red Wine, Beef and Vegetable - Chunky beef, slow-braised in red wine and seasonal vegetables until tender $22.95
- Pizza of the Day N/A
- Salt and Pepper Chilli Calamari - Pan-fried in olive oil and served with a rocket aioli $21.95
- coke, diet coke, coke zero, lemonade, fanta, sprite, tonic water, iced tea and ginger ale $4.00
- Moscow Mule (Vodka, Ginger Beer and Lime) $16.00
- 2013 Tamburlaine Grenache/Shiraz/Merlot (Orange) (Bottle / Glass) $48.00 / $12.00
- Chicken breast filled, ricotta, sage and pine nuts, chestnut potato puree, cavolo nero, jus $37.00
- 2013 Capercaillie Gewurztraminer (Hunter Valley) (Bottle / Glass) $40.00/ $11.00
- Vanilla bean pannacotta, mixed berry compote, praline $15.00
- Mains -Grilled Sausages or Grilled Chicken served with chips and steamed vegetables $9.50
- pellegrino sparkling or still 500ml $5.00
- Green peppercorn sauce N/A
- Balsamic vinegar $26
- From NSW One cheese:$16, Two cheese:$20, Three cheese:$25
- Spinach, rocket, roast sweet potato, avocado and pine nut salad with a raspberry and parmesan vinaigrette $15 $9
- Wagyu pastrami $15
- Corn cob with herb butter $9
- Roast garlic aioli N/A
- Chestnut and roast garlic tortellini, crispy fetta stuffed zucchini flowers and winter veg $39
- Assiette of duck - breast, confit, parfait, Bimbadgen Shiraz and red cabbage puree, poppy $42.00
- Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff $19.00
- Ranger’s Valley Wagyu beef tartare – horseradish, brioche, yolk, pickled shallot,ancho $29.00
- Peppered kangaroo - smoked raisin gel, cauliflower, berries, Estate-grown chard $23.00
- Cauliflower - “steak”, puree, polonaise, yellow Thai coconut cream, almond $29.00
- Warm salad - butternut, baby spinach, crumbled feta $8.00
- Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar $27.00
- Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble $22.00
- Amuse -
- Steamed broccolini, olive oil, sea salt $8.00
- - Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna -
- - Beetroot and Binnorie Goats Cheese Cannelloni coppersfolly wasabi, hazelnut, shiso -
- - Pan Fried Doughnut hazelnut praline, condensed milk ice cream, coffee ice -
- - White Chocolate and Yoghurt Mousse raspberries, meringue, red vein sorrel -
- - Semi-Firm pear, walnut and raisin bread -
- Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil -
Hunters Quarter
Phone
49987776
Opened hours
Monday: 6:00 – 10:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 12:00 – 3:30 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:30 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:30 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Gluten Free , Health Food , International , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups
576 De Beyers Rd, Pokolbin, New South Wales 2320, Australia
- Pokolbin Australian Menus
- Pokolbin Contemporary Menus
- Pokolbin Gluten Free Menus
- Pokolbin Health Food Menus
- Pokolbin International Menus
- Pokolbin Vegan Menus
- Pokolbin Vegetarian Menus
- Hunter Valley Australian Menus
- Hunter Valley Contemporary Menus
- Hunter Valley Gluten Free Menus
- Hunter Valley Health Food Menus
- Hunter Valley International Menus
- Hunter Valley Vegan Menus
- Hunter Valley Vegetarian Menus