Huong Lua in Chatswood Menu
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Nearby Sample Menus
- Ragout of Lamb Shoulder w/ Gnocchi, Spiced Eggplant $34
- Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
- Smoked Ham Hock Terrine w/ Sweet & Sour Pickled Pumpkin, Mache $18
- Hand Cut Chips w/ Rosemary Salt $9
- Pumpkin Soup w/ Kaffir Lime $16
- Tarago White Mould Triple Cream - Victoria -
- Green Beans w/ Mint, Pickled Walnuts $9
- Berrys Creek Tarwin Blue - Victoria -
- Grilled Vegetable - grilled eggplant, rocket, grill zucchini, feta, asil pesto $10.50
- Avocado/ Spinach/ Mushroom/ Roasted tomato/ Fresh tomato/ Hollandaise sauce (each) $2.50
- Ham, Tomato, Cheese $7.50
- French Toast $8.90
- Croissant with cheese $5.50
- Energy Drinks V, Red Bull $3.80
- Juice (Orange, Apple, Carrot Apple, Apple Peach, Apple Banana) $3.80
- Red Bull (473ml) $5.00
- Two Chicken Breast - Free range, grilled, Lemon, & Herb Basting $19
- The Veggie Patch - Field Mushroom, Spanish Onion, halauomi, Cheese, baby cos, tomato, crispy onion rings, and home - made aioli $16
- Butcher's salad - Baby Cos, Sliced carrots, Cucumber, Capsicum, Spanish Onion, Tomato, Fresh herbs ,and Vinaigrette dressing $10
- Salmon ( Not available at the star & Zetland ) Salmon Fillet with Lemon & herb basting, baby, cos, tomato, Spanish onion, ranch dressing $17
- Lamb - Hot Chilli $27.5 / $24.5
- Slider Duo With Chips - 1 mini Beef with Shredded Lettuce, Tomato, Spanish Onion, Dill Pickles, and our Pink & BBQ Sauce. 1 mini Chicken with Shredded Lettuce , Tomato, Spanish Onion, & Aioli $16
- Rocket Salad - Baby Rocket Leaves, Spanish Onion, Fetta and Vinaigrette $8
- Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Hash Brown - 1 x Hash Brown $1.00
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Original Recipe Chicken 5 Pieces $12.95
- Bacon & Egg Roll $3.95
- Wicked Wings 6 pieces $5.95
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Mixed vegetables laksa $ 9.00
- Pork laksa $ 9.80
- Double varieties BBQ noodle soup $ 12.80
- Shredded steak in peking sauce $ 16.80
- Pork belly with preserved vegetable hot pot $ 14.80
- Salt & pepper king prawn in shell $ 20.80
- Beef & scramble egg fried rice noodles $ 10.80
- Soya chicken with rice $ 8.80
- CHILLI PORK or CHICKEN Stir fried slices of pork or chicken with fresh chilli, onions, capsicum and spring onions. $18.90
- CHILLI BASIL SEAFOOD OR PRAWNS Stir fried with spicy chilli, garlic, vegetables and herbs. $23.90
- - Prawn or Mixed Seafood $23.90
- THAI NAAN LAKSA Spicy coconut soup with egg noodle, tofu and bean sprout. -
- PRAWN BETEL LEAF Traditional Thai starter. Prawn roaster shredded coconut, ginger, red onion, cashew nut and lime topped with a shrimp and tamarind sauce, served on a betel leaf. $11.90
- FRIED RICE Thai style fried rice with chicken, egg and king prawns. $13.90
- THAI NAAN SOUP Clear soup with mushroom and lemon grass, flavoured with basil and lemon juice. -
- ENTREE - Spring Rolls / Satay Chicken / Fish Cake / Curry Puff $32 per person
- With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise -
- Mixed Salad with Cherry tomato, Cucumber, Olives, & Spanish Onion GF & V $6.00
- French Fries & Aioli V $8.00
- Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing $18.00
- ‘Fifty lashes” Beer Battered Flathead & Fries, served with fresh lemon & Aioli $23.00
- 300g Grainge Rib Eye Cutlet $29.00
- Garlic & Herb Bread V $6.00
- Char-Grilled Chicken Burger, Avocado, Bacon, Lettuce, Tomato, & Aioli $16.00
- Vegetable Pie $3.40
- Sausage Rolls $2.40
- Tomato, cheese 50¢ extra
- Salad Roll $4.00
- With sauce 30¢ extra
- Pastie $3.40
- Chicken Roll N/A
- Tuna Roll N/A
- Mixed Mushroom Salad - salad topped with assorted cooked mushroom and lemon dressing $16.90
- Premium Beef (200g) $20.90
- Teri-Chicken Salad - topped with deep fried marinated chicken thigh fillet and soban's own lemon dressing $15.90
- Pollack Fish Roe Jji-Gae - pollack fish roe pot stew with chilli and vegs $14.90
- Bulgogi Set - Marinated beef (bulgogi) in traditional Korean sauce served with side dishes and rice $12.90
- Sundubu Jji-Gae - tofu pot stew served chilli or non chilli $12.90
- Bibimbap - Choice of Bulgogi, Teri-Chicken, Fish roe, Pork, Yuk-hoe, Salmon, Mushroom topping $14.90
- Spicy Pork set $12.90
-
Northern China Pork Dumplings $12.80
- 10 Pieces
-
Sichuan Spring Rolls $6.80
- With Chilli Dressing
-
Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
-
Rice Noodles Served With $12.80
- Beef / Pork / Intestine / Spicy And Sour Sauce
-
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
- Spicy And Sour Tofu Pudding $8.80
- Special Paste Noodles $12.80
-
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
- Turkey - Tomato, chicken, rocket, provolone & cranberry $9.50
- Eggplant - Roasted capsicum, mushroom, olives, provolone & rocket $9.50
- The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese $9.00
- The Veggie - House made falafel, onion, tomato, eggplant, bocconcini & hummus $9.00
- Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini $9.50
- Smoked Salmon w/ asparagus & avocado $9.00
- The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
- Traditional Omelette From $8.00
- Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
- Vanilla each: $2.50, dozen: $27.00
- Valentine 9 N/A
- Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Lemon Meringue $60
- Tiramisu each: $2.50, dozen: $27.00
- Sticky Date each: $2.50, dozen: $27.00
- Tramisu $55
- ANGUS STEAK WITH BLACK BEAN CHILLI - Mini cubes of Angus steak wok tossed in our fragrant black bean chilli sauce. $22.00
- CRISPY SOFT SHELL CRAB - Lightly battered soft shell crabs with a julienne of spring onions, sweet soy, chilli mayonnaise and sprinkled with Tobiko. $20.00
- NASI GORENG - Fried rice wok-tossed with sambal chilli sauce, sweet soy, king prawns, chicken, onion, broccoli and topped with a fried egg. (v) optional $14.00
- CHICKEN SWEET CORN SOUP - An oldie but a goodie that is made from our home-made sweet corn puree and roasted chicken. (v) optional $6.00
- JASMINE RICE $3.00
- SINGAPORE NOODLES - Dry wok-fried rice noodles tossed with chilli chorizo, bean sprouts, baby prawns, red and green peppers, fresh bean sprouts, egg and sprinkled with sesame seeds. (v) optional $15.00
- TROPICANA - Tomato fried rice with king prawns, chorizo, fresh pineapple chunks, carrots and served with our home-made tomato chutney. (v) optional $15.00
- TEMPURA QUAIL EGG SKEWERS 6pcs - Crispy fried quail eggs drizzled with our sweet teriyaki sauce. $8.00
Huong Lua
Phone
0294195875
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Contemporary , French , Fusion , Gluten Free , Vegetarian , Vietnamese
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Kid Friendly , Highchairs Available , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Cash only , Waitstaff , Takeout , Wine and Beer , Groups
- Chatswood Contemporary Menus
- Chatswood French Menus
- Chatswood Fusion Menus
- Chatswood Gluten Free Menus
- Chatswood Vegetarian Menus
- Chatswood Vietnamese Menus
- Lower North Shore Contemporary Menus
- Lower North Shore French Menus
- Lower North Shore Fusion Menus
- Lower North Shore Gluten Free Menus
- Lower North Shore Vegetarian Menus
- Lower North Shore Vietnamese Menus