Husk & Vine in Parramatta Menu

None

Nearby Sample Menus

Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
Crispy chips - served w/ japanese aioli $8.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9

-Small $12.00
No half / half on gourmet
-1 large gourmet
Aussie
- Onion, bacon & egg
Herbs & garlic pizza crust $7.00
Bangkok
- Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
Seafood
- Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
Vegetarian
- Mushrooms, capsicum, onions, olives & pineapple

Iced Coffee $5.50
Babyccino $3.00
Mocha $4.50
Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
Juices 375ml - Orange, Apple, Pineapple, Banana, Berry $3.90
Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
Short Black $3.70
Cool Ridge Water $3.00

Toasted muesli with yoghurt, honey and fruit $8.50
Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
- with ham and cheese $8.90
Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps $14.20
Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
Additions -

Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
Barnabyâ€™s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
Soup of the Day $14.00
Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
Char-grilled on Mashed Potato: sautÃ©ed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
Triple chocolate torte: served with cream $12.00

Sea cucumber and fresh mushrooms $33.80
A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
Classic Hong Kong style sweet and sour pork fillet $19.80
Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
Fried rice with diced chicken and salted fish $17.80
Honey king prawns $30.80

Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22

Chilli Prawn Fettucini in a tomato based sauce with parmesan cheese $16.50
Flavoured Kid's Drinks $2.50
Garden Salad - mixed leaf, tomato & cucumber $9.50
Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
Roasted Mushroom $3.00
Roast Tomato $3.00
Pear & Raspberry Bread $5.50

Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00
Vegetarian- capsicum, onion and mushroom, topped with cheese, sour cream and sweet chilli jam $ 18.00
Scrambled eggs & bacon- lightly scrambled with bacon, grilled tomato and toast $ 15.00
Open melt- ham, cheese and pineapple served with side salad $ 15.00
Chicken tenders- marinated chicken tenderloins grilled to perfection and served with sweet chilli sauce $ 19.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Beetroot $ 1.00
Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
Open melt- chicken, cheese and avocado served with side salad $ 15.50

Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
Cheese Plate a selection of cheeses, dried fruit & crackers $16
Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
Tea $4
Walnut or Creme Brulee $13
Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
Black Angus sirloin with scampi & a blue cheese sauce $39