Address
31 Macquarie Street, Parramatta, Sydney
Husk & Vine in Parramatta Menu
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Nearby Sample Menus
- Medium (18pcs) $23.00
- Green Salad $7.00
- Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Dragon - tempura king prawn roll, eel on top $16.00
- Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
- Medium Roll $1.00
- Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Gyoza (4pcs) - deep fried pork dumplings $6.50
- Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
- Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
- Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
- Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
- Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
- The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
- -1 garlic bread & 1.25lt soft drink
- -Medium $18.00
- spaghetti, fettuccine, ravioli, penne, tortellini with your choice of sauce
- Bruschetta with tomato, basil & garlic $8.00
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Marinara
- Mixed seafood, garlic & parsley
- Lunch only special $10.90
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Carbonara
- Egg, bacon, onion tossed in a cream sauce with garlic
- Potato wedges with sour cream & sweet chilli $7.00
- Pancake with bacon and maple syrup $11.90
- Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
- Caesar - cos lettuce, crisp bacon, croutons, parmesan cheese and caesar dressing $14.50
- Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
- - Avocado or Salad $2.50
- Cheese or Egg and mayonnaise $6.00
- Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
- Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges $18.90
- Sweet Chilli, Gravy, Sour Cream 50¢
- Lasagne with Salad $11.00
- Chips - Bowl (Small/Large) $4.50/$6.50
- Salad Sandwich $6.50
- Portuguese Chicken Burger & Chips $11.00
- Red Salmon / Tuna $5.50
- Big Breakfast $14.00
- Schnitzel with Lettuce & Mayonnaise $7.00
- Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
- Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
- Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
- Bowl of Steamed Mixed Seasonal Vegetables $8.00
- Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
- Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
- Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
- Bacio Romantico: rich chocolate gelato $12.00
- - -
- Victoria Bitter $5.00
- Asahi $6.50
- - Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
- Chicken Katsu + Sashimi $13.50
- Crown Lager $5.00
- Cascade Premium $6.00
- Rosemount Road Classic White $5.00 / $19.50
- Mild Beef Massaman Curry $13.90
- Deep Fried ice cream $7.90
- Thai Style Mussel Pancake $14.90
- Souther Thai curry in Whole coconut seafood $17.90
- Garlic Duck $15.90
- Thai Boat Noodle Soup $12.90
- Larb Chicken $13.90
- Crying Tiger $13.90
- Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
- Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
- Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
- Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
- Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
- Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
- Mocha N/A
- Bahamas - Mousse mixture with an exotic banana twist N/A
- Hot Chocolate N/A
- Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
- Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
- Beirut Delight - Plate of kashta, honey with a nut topping N/A
- Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
- Salt And Pepper Squid $9, Main: $12
- Bacon And Egg Roll $7
- Chicken Parmigiana $13
- Chicken Schnitzel Burger $12
- Chicken Nuggets And Chips $6
- Calamari And Chips $6
- Beef Burger (the lot $11) $8
- 300gm T-Bone Steak $14
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Double Crunch Burger $4.95
- Chocolate Mousse $2.50
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
- Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
- Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
- Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
- LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
- Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
- Hot Chocolate $4.4
- Sticky Date Pudding with butterscotch sauce served with ice cream $13
- Mediteranian Salad $12
- Penfolds Grandfather $12.9
- Mr Pickwicks $8.5
- Jamaican (Tia Maria) $8
- Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
- Apple & Rhubarb Pie served with ice cream $13
- Salmone - smoked salmon, avocado, rocket, red onions, cherry tomatoes, capers, lemon & olive oil dressing $18.9
- Carpaccio di manzo - grass fed beef, rocket, shaved parmigiano, pinenuts olive oil & lemon, served with italian bread $17.9
- Zappatore - italian sausages, potatoes, rosemary,chilli & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade $39.9
- Prosciutto bruschetta (2) - wood fired italian bread with pesto, marinated mushrooms, prosciutto & fetta $11.9
- Forgetaboutit - 750g triple decker burger. 3 x 250g beef patties with melted cheese, caramelised onions, bbq sauce & aioli, if you can get through this one “forgetaboutit” $34.9
- Pollo all'aglio - garlic chicken, origano,parsley & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Pollo marino - chicken breast with prawns, shallots & creamy pomodoro sugo $36.9
Husk & Vine
Phone
0278032323
Opened hours
11 AM to 10 PM (Mon-Thu, Sun), 11 AM to 11 PM (Fri-Sat)
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Mediterranean
Features
31 Macquarie Street, Parramatta, Sydney
- Parramatta Australian Menus
- Parramatta Contemporary Menus
- Parramatta Mediterranean Menus
- West Australian Menus
- West Contemporary Menus
- West Mediterranean Menus