Address
260 Queen Street, Brisbane, Queensland, Australia
Husq in Brisbane Menu
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Nearby Sample Menus
- Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
- Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
- Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
- Oyakodon Chicken in Egg on Top on Rice $16
- Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
- Fresh Garden Salad $6
- Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
- Miso Soup $3
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
- Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
- Panini $3.50
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Haloumi $2.00
- Avocado $2.00
- Cheese $1.00
- Frittata with Salad or Chips $7.50
- Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
- Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
- Mushroom $1.00
- Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
- - With Brandied Apricots add $2.95
- Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
- On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
- Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
- Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
- - Upgrade for a fresh side salad only $2.50
- Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
- Beer Battered Chips $5.95
- Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
- PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
- STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
- BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
- - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
- CHIPS aioli $9.00
- - PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
- MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
- MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
- Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
- Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
- The Mini Petite 200g Rump - a smaller choice $24.95
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
- BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
- Vegetarian Roll $2.80
- Edamame $3.50
- Crispy Chicken $2.80
- Avocado Roll $3.00
- Mushroom and Tofu $2.80
- Fresh Salmon $2.80
- Japanese Egg Omelette $2.80
- Lobster Salad $3.00
- Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
- South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
- Fruit - fresh seasonal sliced fruit $19
- La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
- Crunchy Chips - Served with tomato sauce $9
- Steamed rice $12
- Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
- Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
- Steak rump (200g) $12.00
-
BBC $7.00
- Baked beans top with cheese / toast
- Berry compote $1.00
-
JFK $18.00
- Tempura battered NZ whiting / green leaves / tomato / tartare sauce & fries / 1/2 salad
- Extras $1.00
- -Green leaves
-
New Orleans $18.00
- Cajun chicken breast / green leaves / coleslaw / cherry tomatoes top with spicy mayo
- Mushrooms grilled $4.00
- Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- Mixed berry $8
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- Watermelon, orange $8.5
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- Green $8.5
- Ice coffee $5.9
- Garlic & Parmesan Ciabatta (V) $8.00
- Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
- ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
- Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
- Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
- Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
- O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
- Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Add a drink to your meal - Mount Franklin $2.00
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Tofu Goreng (Malaysian Fried Tofu) $8.90
- Chinese Tea $2.00 per person
- Char Kuey Teow $12.90
- Vegetables Noodle Soup $10.90
- Crispy Chicken with Rice $10.90
- Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
- Dry Curry Noodle with Shredded Chicken $12.90
- Wonton BBQ Pork Noodle Soup $9.90
Husq
Phone
0434677930
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
260 Queen Street, Brisbane, Queensland, Australia
- Brisbane Cafe Food Menus
- Inner Brisbane Cafe Food Menus